P. V. Subba Rao

1.6k total citations
56 papers, 1.2k citations indexed

About

P. V. Subba Rao is a scholar working on Aquatic Science, Organic Chemistry and Oceanography. According to data from OpenAlex, P. V. Subba Rao has authored 56 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Aquatic Science, 15 papers in Organic Chemistry and 15 papers in Oceanography. Recurrent topics in P. V. Subba Rao's work include Seaweed-derived Bioactive Compounds (16 papers), Marine and coastal plant biology (14 papers) and Surfactants and Colloidal Systems (6 papers). P. V. Subba Rao is often cited by papers focused on Seaweed-derived Bioactive Compounds (16 papers), Marine and coastal plant biology (14 papers) and Surfactants and Colloidal Systems (6 papers). P. V. Subba Rao collaborates with scholars based in India, China and South Korea. P. V. Subba Rao's co-authors include K. Ganesan, K. Suresh Kumar, Vaibhav A. Mantri, K. Selvaraj, P. Anantharaman, K. Eswaran, Mukund Chandra Thakur, M. Ganesan, T. Senthil Kumar and T. Balasubramanian and has published in prestigious journals such as Journal of Hazardous Materials, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

P. V. Subba Rao

50 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P. V. Subba Rao India 19 650 373 284 228 225 56 1.2k
Karl‐Werner Glombitza Germany 21 868 1.3× 431 1.2× 149 0.5× 285 1.3× 312 1.4× 52 1.5k
P. Paseiro‐Losada Spain 17 528 0.8× 117 0.3× 265 0.9× 158 0.7× 157 0.7× 32 1.4k
Louis Piovetti France 22 543 0.8× 213 0.6× 84 0.3× 159 0.7× 165 0.7× 51 1.1k
Awatief F. Hifney Egypt 18 463 0.7× 146 0.4× 189 0.7× 241 1.1× 349 1.6× 50 1.4k
F. J. Simpson United States 25 251 0.4× 288 0.8× 139 0.5× 231 1.0× 166 0.7× 59 1.7k
Elena M. Balboa Spain 11 592 0.9× 190 0.5× 143 0.5× 133 0.6× 224 1.0× 14 869
Yoshihiko Akakabe Japan 21 208 0.3× 139 0.4× 158 0.6× 339 1.5× 113 0.5× 69 1.2k
K. W. Fan Hong Kong 7 165 0.3× 66 0.2× 141 0.5× 191 0.8× 402 1.8× 8 889
Thais Guaratini Brazil 16 314 0.5× 121 0.3× 102 0.4× 187 0.8× 389 1.7× 39 1.3k
M. A. Lage-Yusty Spain 17 251 0.4× 58 0.2× 204 0.7× 157 0.7× 72 0.3× 31 829

Countries citing papers authored by P. V. Subba Rao

Since Specialization
Citations

This map shows the geographic impact of P. V. Subba Rao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. V. Subba Rao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. V. Subba Rao more than expected).

Fields of papers citing papers by P. V. Subba Rao

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. V. Subba Rao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. V. Subba Rao. The network helps show where P. V. Subba Rao may publish in the future.

Co-authorship network of co-authors of P. V. Subba Rao

This figure shows the co-authorship network connecting the top 25 collaborators of P. V. Subba Rao. A scholar is included among the top collaborators of P. V. Subba Rao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. V. Subba Rao. P. V. Subba Rao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Rao, P. V. Subba, et al.. (2018). Harvest optimization to assess sustainable growth and carrageenan yield of cultivated Kappaphycus alvarezii (Doty) Doty in Indian waters. Journal of Applied Phycology. 31(1). 587–597. 21 indexed citations
3.
Rao, P. V. Subba, et al.. (2014). Hydrophobic Interactions in Donor-Disulphide-Acceptor (DSSA) Probes Looking Beyond Fluorescence Resonance Energy Transfer Theory. Journal of Fluorescence. 24(4). 1297–1306. 1 indexed citations
4.
5.
Kumar, K. Suresh, K. Ganesan, K. Selvaraj, & P. V. Subba Rao. (2014). Studies on the functional properties of protein concentrate of Kappaphycus alvarezii (Doty) Doty – An edible seaweed. Food Chemistry. 153. 353–360. 139 indexed citations
6.
Ganesan, K., K. Suresh Kumar, & P. V. Subba Rao. (2010). Comparative assessment of antioxidant activity in three edible species of green seaweed, Enteromorpha from Okha, Northwest coast of India. Innovative Food Science & Emerging Technologies. 12(1). 73–78. 74 indexed citations
7.
Ganesan, K., K. Suresh Kumar, & P. V. Subba Rao. (2009). Edible Enteromorpha seaweed species as potential food ingredients. National Academy Science Letters. 32. 173–178. 1 indexed citations
8.
Kumar, K. Suresh, K. Ganesan, & P. V. Subba Rao. (2007). Antioxidant potential of solvent extracts of Kappaphycus alvarezii (Doty) Doty – An edible seaweed. Food Chemistry. 107(1). 289–295. 238 indexed citations
9.
Rao, P. V. Subba & Vaibhav A. Mantri. (2006). Indian seaweed resources and sustainable utilization: Scenario at the dawn of a new century. Current Science. 91(2). 164–174. 73 indexed citations
10.
Kumar, K. Suresh, K. Ganesan, & P. V. Subba Rao. (2006). Phycoremediation of heavy metals by the three-color forms of Kappaphycus alvarezii. Journal of Hazardous Materials. 143(1-2). 590–592. 26 indexed citations
11.
Ramakrishna, K., et al.. (2003). Oxidation of Co(II) EDTA complex by V(V) under the conditions where VO 2 + and decavanadates coexist. INDIAN JOURNAL OF CHEMISTRY- SECTION A. 42(5). 1053–1056. 2 indexed citations
12.
Ganesan, M., et al.. (2001). Effect of shelf life of brown algae Sargassum wightii (Fucales/Phaeophyta) and Turbinaria conoides (Fucales/Phaeophyta) on alginic acid yield. Indian Journal of Marine Sciences. 30(2). 108–110. 8 indexed citations
13.
Rao, P. V. Subba. (2000). Control of coconut black-headed caterpillar (Opisina arenosella Walker) by systemic application of 'Soluneem' - a new water-soluble neem insecticide formulation.. Current Science. 78(2). 176–179. 8 indexed citations
14.
Rao, P. V. Subba, et al.. (2000). 10.1016/s0967-0653(97)84557-7. Time to knit. 25(2). 115–119. 6 indexed citations
15.
Murty, P. S., K. Venkata Subbaiah, & P. V. Subba Rao. (1979). Kinetics of oxidation of Indigo Carmine by potassium peroxydisulfate. Reaction Kinetics and Catalysis Letters. 11(1). 79–83.
16.
Rao, P. V. Subba, et al.. (1974). Record of new host plants for some important crop pests in Tamil Nadu.. Indian Journal of Entomology. 36(3). 227–228. 4 indexed citations
17.
Rao, P. V. Subba. (1974). Kinetics of Sodium Formate-iodine Reaction. Zeitschrift für Physikalische Chemie. 255O(1). 199–201.
18.
Rao, P. V. Subba, et al.. (1973). Control of the red palm weevil on coconut.. Journal of Plantation Crops. 1. 26–27. 11 indexed citations
19.
Rao, P. V. Subba, et al.. (1973). Evaluation of certain new insecticides in the control of the sweet potato weevil, Cylas formicarius Fb.. Madras Agricultural Journal. 60(7). 1 indexed citations
20.
Rao, P. V. Subba. (1973). Kinetics of Oxidation of Indigo Carmine by Nitrous Acid. Zeitschrift für Physikalische Chemie. 254(1).

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