P. C. Andersen

562 total citations
27 papers, 355 citations indexed

About

P. C. Andersen is a scholar working on Plant Science, Food Science and Insect Science. According to data from OpenAlex, P. C. Andersen has authored 27 papers receiving a total of 355 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Plant Science, 5 papers in Food Science and 3 papers in Insect Science. Recurrent topics in P. C. Andersen's work include Plant Physiology and Cultivation Studies (10 papers), Horticultural and Viticultural Research (9 papers) and Fermentation and Sensory Analysis (5 papers). P. C. Andersen is often cited by papers focused on Plant Physiology and Cultivation Studies (10 papers), Horticultural and Viticultural Research (9 papers) and Fermentation and Sensory Analysis (5 papers). P. C. Andersen collaborates with scholars based in United States. P. C. Andersen's co-authors include Bruce Schaffer, Brent V. Brodbeck, P. B. Lombard, Daryl G. Richardson, M. N. Westwood, Russell F. Mizell, Tobin D. Northfield, D. W. Gorbet, Barry L. Tillman and D. W. Buchanan and has published in prestigious journals such as SHILAP Revista de lepidopterología, Arteriosclerosis Thrombosis and Vascular Biology and Physiologia Plantarum.

In The Last Decade

P. C. Andersen

26 papers receiving 316 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P. C. Andersen United States 11 323 66 62 34 28 27 355
Marcelo Claro de Souza Brazil 11 230 0.7× 19 0.3× 43 0.7× 40 1.2× 35 1.3× 34 309
M. Diouf Senegal 10 231 0.7× 30 0.5× 19 0.3× 28 0.8× 14 0.5× 22 320
T. S. Rasmussen Australia 11 351 1.1× 30 0.5× 11 0.2× 89 2.6× 19 0.7× 19 390
Venézio Felipe dos Santos Brazil 15 437 1.4× 35 0.5× 22 0.4× 63 1.9× 27 1.0× 52 504
A. T. Sadashiva India 10 395 1.2× 19 0.3× 36 0.6× 66 1.9× 23 0.8× 55 466
Walter J. Kender United States 15 533 1.7× 21 0.3× 35 0.6× 141 4.1× 21 0.8× 52 582
Ved Prakash India 11 333 1.0× 18 0.3× 17 0.3× 52 1.5× 34 1.2× 56 441
Kadidia B. Sanon Burkina Faso 12 269 0.8× 13 0.2× 58 0.9× 18 0.5× 11 0.4× 25 317
Joel Irineu Fahl Brazil 12 414 1.3× 63 1.0× 17 0.3× 51 1.5× 19 0.7× 44 494
Gvozden Dumičić Croatia 11 263 0.8× 15 0.2× 51 0.8× 41 1.2× 15 0.5× 49 324

Countries citing papers authored by P. C. Andersen

Since Specialization
Citations

This map shows the geographic impact of P. C. Andersen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. C. Andersen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. C. Andersen more than expected).

Fields of papers citing papers by P. C. Andersen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. C. Andersen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. C. Andersen. The network helps show where P. C. Andersen may publish in the future.

Co-authorship network of co-authors of P. C. Andersen

This figure shows the co-authorship network connecting the top 25 collaborators of P. C. Andersen. A scholar is included among the top collaborators of P. C. Andersen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. C. Andersen. P. C. Andersen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Andersen, P. C. & Muhammad Adnan Shahid. (2022). Pecan Tree. SHILAP Revista de lepidopterología. 2022(6).
2.
Seepaul, Ramdeo, et al.. (2021). Glucosinolate allocation patterns in oilseed Brassica carinata. 12(1). 14–20. 1 indexed citations
3.
Sarkhosh, Ali, et al.. (2018). Florida Peach and Nectarine Varieties. SHILAP Revista de lepidopterología. 2018. 17–17. 6 indexed citations
4.
Olmstead, Mercy, José X. Chaparro, P. C. Andersen, J. B. P. Williamson, & James J. Ferguson. (2013). Florida Peach and Nectarine Varieties. SHILAP Revista de lepidopterología. 2013(6). 3 indexed citations
5.
Mizell, Russell F., et al.. (2008). Behavioral Model for <I>Homalodisca vitripennis</I> (Hemiptera: Cicadellidae): Optimization of Host Plant Utilization and Management Implications. Environmental Entomology. 37(5). 1049–1062. 33 indexed citations
6.
Mizell, Russell F., et al.. (2008). Behavioral Model forHomalodisca vitripennis(Hemiptera: Cicadellidae): Optimization of Host Plant Utilization and Management Implications. Environmental Entomology. 37(5). 1049–1062. 18 indexed citations
7.
Andersen, P. C., W. B. Sherman, & J. Williamson. (2001). Low Chill Peach and Nectarine Cultivars from the University of Florida Breeding Program: 50 Years of Progress. 114. 33–36. 2 indexed citations
8.
Schaffer, Bruce & P. C. Andersen. (1994). Handbook of environmental physiology of fruit crops. Volume II: sub-tropical and tropical crops.. Arteriosclerosis Thrombosis and Vascular Biology. 22(11). 1884–91. 103 indexed citations
9.
Andersen, P. C. & Brent V. Brodbeck. (1991). Influence of Fertilization on Xylem Fluid Chemistry ofVitis rotundifoliaNoble andVitisHybrid Suwannee. American Journal of Enology and Viticulture. 42(3). 245–251. 14 indexed citations
10.
Andersen, P. C.. (1990). Leaf gas exchange characteristics of eleven species of fruit crops in north Florida. 6 indexed citations
11.
Andersen, P. C. & Brent V. Brodbeck. (1989). Temperature and Temperature Preconditioning on Flux and Chemical Composition of Xylem Exudate from Muscadine Grapevines. Journal of the American Society for Horticultural Science. 114(3). 440–444. 12 indexed citations
12.
Andersen, P. C. & Brent V. Brodbeck. (1989). Chemical Composition of Xylem Exudate from Bleeding Spurs of Vitis rotundifolia Noble and Vitis Hybrid Suwannee in Relation to Pruning Date. American Journal of Enology and Viticulture. 40(3). 155–160. 18 indexed citations
13.
Andersen, P. C. & Brent V. Brodbeck. (1988). Net CO2 Assimilation and Plant Water Relations Characteristics of Pecan Growth Flushes. Journal of the American Society for Horticultural Science. 113(3). 444–450. 5 indexed citations
14.
Andersen, P. C., et al.. (1986). Effect of Multiple Applications of Pesticides on Leaf Gas Exchange of Peach. HortScience. 21(3). 508–510. 3 indexed citations
15.
Andersen, P. C., et al.. (1985). Effect of Soil Profile Modification and Irrigation on Senescence and Bud Hardiness of Young Grapes. HortScience. 20(4). 749–751. 3 indexed citations
16.
Andersen, P. C., et al.. (1985). Root Anaerobiosis, Root Respiration, and Leaf Conductance of Peach, Willow, Quince, and Several Pear Species. HortScience. 20(2). 248–250. 7 indexed citations
17.
Andersen, P. C., et al.. (1984). Effect of Soil Profile Modification and Drip Irrigation on the Establishment of ‘Vidal Blanc’ and ‘Chancellor’ Grapes. HortScience. 19(4). 562–565. 2 indexed citations
18.
Andersen, P. C., P. B. Lombard, & M. N. Westwood. (1984). Effect of root anaerobiosis on the water relations of several Pyrus species. Physiologia Plantarum. 62(2). 245–252. 32 indexed citations
19.
Andersen, P. C. & William M. Proebsting. (1984). Water and ion fluxes of abscisic acid‐treated root systems of pear, Pyrus communis. Physiologia Plantarum. 60(2). 143–148. 10 indexed citations
20.
Andersen, P. C., D. W. Buchanan, & L. G. Albrigo. (1979). Water Relations and Yields of Three Rabbiteye Blueberry Cultivars with and without Drip Irrigation1. Journal of the American Society for Horticultural Science. 104(6). 731–736. 10 indexed citations

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