Osman Tuncay Ağar
- Plant Science top 10%
- Food Science top 5%
- Molecular Biology
- Biochemistry top 5%
- Aquatic Science top 5%
- Co-authors
- Hafiz Ansar Rasul SuleriaFrank R. DunsheaColin J. BarrowVigasini SubbiahXinyu DuanMiriş DikmenHamdi TemelNilgün Öztürk
- Topics
- Phytochemicals and Antioxidant Activities (12 papers)Seaweed-derived Bioactive Compounds (10 papers)Moringa oleifera research and applications (8 papers)
- Partner nations
- AustraliaUnited KingdomTürkiye
In The Last Decade
Osman Tuncay Ağar
24 papers receiving 508 citations
Peers
Comparison fields: 5 of 78
- Plant Science 212
- Food Science 162
- Molecular Biology 140
- Biochemistry 140
- Aquatic Science 91
Countries citing papers authored by Osman Tuncay Ağar
This map shows the geographic impact of Osman Tuncay Ağar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Osman Tuncay Ağar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Osman Tuncay Ağar more than expected).
Fields of papers citing papers by Osman Tuncay Ağar
This network shows the impact of papers produced by Osman Tuncay Ağar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Osman Tuncay Ağar. The network helps show where Osman Tuncay Ağar may publish in the future.
Co-authorship network of co-authors of Osman Tuncay Ağar
This figure shows the co-authorship network connecting the top 25 collaborators of Osman Tuncay Ağar. A scholar is included among the top collaborators of Osman Tuncay Ağar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Osman Tuncay Ağar. Osman Tuncay Ağar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 0 | |
| 5 | 11 | |
| 6 | 2 | |
| 7 | 19 | |
| 8 | 13 | |
| 9 | 13 | |
| 10 | 5 | |
| 11 | 20 | |
| 12 | 31 | |
| 13 | 20 | |
| 14 | 13 | |
| 15 | 39 | |
| 16 | 19 | |
| 17 | 23 | |
| 18 | 17 | |
| 19 | 51 | |
| 20 | 82 |
About Osman Tuncay Ağar
Osman Tuncay Ağar is a scholar working on Biochemistry, Aquatic Science and Plant Science, having authored 26 papers that have together received 517 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (12 papers), Seaweed-derived Bioactive Compounds (10 papers) and Moringa oleifera research and applications (8 papers). The work is most often cited by research in Biochemistry (140 citations), Aquatic Science (91 citations) and Food Science (162 citations). Osman Tuncay Ağar has collaborated with scholars based in Australia, United Kingdom and Türkiye. Frequent co-authors include Hafiz Ansar Rasul Suleria, Frank R. Dunshea, Colin J. Barrow, Vigasini Subbiah, Xinyu Duan, Miriş Dikmen, Hamdi Temel, Nilgün Öztürk, Mustafa Abdullah Yılmaz and Raffaele Capasso. Their work appears in journals such as Scientific Reports, Food Chemistry and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.