Nico Scheerlinck

2.2k total citations
79 papers, 1.6k citations indexed

About

Nico Scheerlinck is a scholar working on Plant Science, Food Science and Mechanical Engineering. According to data from OpenAlex, Nico Scheerlinck has authored 79 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Plant Science, 16 papers in Food Science and 12 papers in Mechanical Engineering. Recurrent topics in Nico Scheerlinck's work include Postharvest Quality and Shelf Life Management (30 papers), Plant Physiology and Cultivation Studies (13 papers) and Food Drying and Modeling (9 papers). Nico Scheerlinck is often cited by papers focused on Postharvest Quality and Shelf Life Management (30 papers), Plant Physiology and Cultivation Studies (13 papers) and Food Drying and Modeling (9 papers). Nico Scheerlinck collaborates with scholars based in Belgium, United States and Spain. Nico Scheerlinck's co-authors include Bart Nicolaı̈, Pieter Verboven, Josse De Baerdemaeker, Ann Peirs, Jeroen Lammertyn, Maarten Hertog, Michèle Desmet, Bert Verlinden, P Jancsók and E. Lötze and has published in prestigious journals such as Trends in Food Science & Technology, Sensors and Actuators B Chemical and International Journal for Numerical Methods in Engineering.

In The Last Decade

Nico Scheerlinck

75 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Nico Scheerlinck Belgium 25 702 460 408 225 178 79 1.6k
Annamalai Manickavasagan Canada 27 738 1.1× 626 1.4× 790 1.9× 187 0.8× 759 4.3× 107 2.5k
Rimfiel Janius Malaysia 18 335 0.5× 940 2.0× 240 0.6× 170 0.8× 254 1.4× 33 1.5k
Ebrahim Taghinezhad Iran 22 413 0.6× 783 1.7× 280 0.7× 209 0.9× 213 1.2× 55 1.4k
Junwen Bai China 20 423 0.6× 927 2.0× 206 0.5× 95 0.4× 109 0.6× 60 1.5k
Stuart O. Nelson United States 33 559 0.8× 1.0k 2.2× 525 1.3× 191 0.8× 917 5.2× 148 3.1k
Samir Trabelsi United States 32 380 0.5× 978 2.1× 461 1.1× 163 0.7× 934 5.2× 178 3.1k
J. B. Litchfield United States 19 169 0.2× 499 1.1× 166 0.4× 153 0.7× 100 0.6× 46 1.1k
Tadhg Brosnan Ireland 8 625 0.9× 447 1.0× 840 2.1× 69 0.3× 378 2.1× 9 1.6k
Yubin Lan China 20 514 0.7× 236 0.5× 191 0.5× 77 0.3× 269 1.5× 89 1.3k
Yunhong Liu China 22 228 0.3× 824 1.8× 288 0.7× 64 0.3× 194 1.1× 101 1.6k

Countries citing papers authored by Nico Scheerlinck

Since Specialization
Citations

This map shows the geographic impact of Nico Scheerlinck's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nico Scheerlinck with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nico Scheerlinck more than expected).

Fields of papers citing papers by Nico Scheerlinck

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nico Scheerlinck. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nico Scheerlinck. The network helps show where Nico Scheerlinck may publish in the future.

Co-authorship network of co-authors of Nico Scheerlinck

This figure shows the co-authorship network connecting the top 25 collaborators of Nico Scheerlinck. A scholar is included among the top collaborators of Nico Scheerlinck based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nico Scheerlinck. Nico Scheerlinck is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Scheerlinck, Nico, et al.. (2022). Benefits of using context while teaching differential equations. International Journal of Mathematical Education in Science and Technology. 55(4). 829–849. 5 indexed citations
2.
Scheerlinck, Nico, et al.. (2007). Modelling spatio-temporal starch degradation patterns in apples during fruit growth. The Journal of Agricultural Science. 145(6). 645–646. 1 indexed citations
3.
Hertog, Maarten, Nico Scheerlinck, & Bart Nicolaı̈. (2007). Monte Carlo evaluation of biological variation: Random generation of correlated non-Gaussian model parameters. Journal of Computational and Applied Mathematics. 223(1). 1–14. 16 indexed citations
4.
Tanaka, Fumihiko, Pieter Verboven, Nico Scheerlinck, et al.. (2006). Investigation of far infrared radiation heating as an alternative technique for surface decontamination of strawberry. Journal of Food Engineering. 79(2). 445–452. 66 indexed citations
5.
Scheerlinck, Nico, et al.. (2005). A continuous/discrete simulation of controlled atmosphere (CA) cool storage systems: evaluation of plant performance/design and product quality evolution. International Journal of Refrigeration. 28(4). 471–480. 2 indexed citations
6.
Scheerlinck, Nico, et al.. (2005). MODELLING VARIABILITY OF QUALITY KINETICS DURING POSTHARVEST STORAGE:. Acta Horticulturae. 651–658. 1 indexed citations
7.
Lammertyn, Jeroen, Nico Scheerlinck, P Jancsók, Bert Verlinden, & Bart Nicolaı̈. (2003). A respiration–diffusion model for ‘Conference’ pears I: model development and validation. Postharvest Biology and Technology. 30(1). 29–42. 59 indexed citations
8.
Desmet, Michèle, Jeroen Lammertyn, Nico Scheerlinck, Bert Verlinden, & Bart Nicolaı̈. (2003). Determination of puncture injury susceptibility of tomatoes. Postharvest Biology and Technology. 27(3). 293–303. 24 indexed citations
9.
Peirs, Ann, Nico Scheerlinck, Josse De Baerdemaeker, & Bart Nicolaı̈. (2003). Starch Index Determination of Apple Fruit by Means of a Hyperspectral near Infrared Reflectance Imaging System. Journal of Near Infrared Spectroscopy. 11(5). 379–389. 33 indexed citations
10.
Lammertyn, Jeroen, Nico Scheerlinck, P Jancsók, et al.. (2001). A FINITE ELEMENT RESPIRATION-DIFFUSION MODEL TO STUDY CORE BREAKDOWN IN 'CONFERENCE' PEARS. Acta Horticulturae. 289–294. 3 indexed citations
11.
Nicolaı̈, Bart, Pieter Verboven, & Nico Scheerlinck. (2001). Modelling of heat and mass transfer processes. 1 indexed citations
12.
Scheerlinck, Nico, et al.. (2001). PREDICTION OF CHICORY QUALITY DURING THE DISTRIBUTION CHAIN BY MEANS OF A SIMULATION SOFTWARE. Acta Horticulturae. 543–548. 3 indexed citations
13.
Verboven, Pieter, Nico Scheerlinck, Josse De Baerdemaeker, & Bart Nicolaı̈. (2000). Computational fluid dynamics modelling and validation of the temperature distribution in a forced convection oven. Journal of Food Engineering. 43(2). 61–73. 68 indexed citations
14.
Verboven, Pieter, Nico Scheerlinck, Josse De Baerdemaeker, & Bart Nicolaı̈. (2000). Computational fluid dynamics modelling and validation of the isothermal airflow in a forced convection oven. Journal of Food Engineering. 43(1). 41–53. 59 indexed citations
15.
Nicolaı̈, Bart, Nico Scheerlinck, Pieter Verboven, & J. De Baerdemaeker. (2000). STOCHASTIC PERTURBATION ANALYSIS OF THERMAL FOOD PROCESSES WITH RANDOM FIELD PARAMETERS. Transactions of the ASAE. 43(1). 131–138. 20 indexed citations
16.
Verboven, Pieter, Nico Scheerlinck, Josse De Baerdemaeker, & Bart Nicolaı̈. (1999). Equipment considerations for sous vide food heating and cooling. 455–476. 5 indexed citations
17.
Scheerlinck, Nico, Kostadin Fikiin, Pieter Verboven, J. De Baerdemaeker, & Bart Nicolaı̈. (1997). An improved finite element enthalpy method for heat transfer problems with phase changes. 976003. 16. 1 indexed citations
18.
Scheerlinck, Nico, et al.. (1997). Numerical solution of phase change heat transfer problems with moving boundaries using an improved finite element enthalpy method. WIT transactions on modelling and simulation. 18. 4 indexed citations
19.
Verboven, Pieter, Nico Scheerlinck, Josse De Baerdemaeker, & Bart Nicolaı̈. (1996). Importance of the local surface heat transfer coefficient in thermal food process calculations: a CFD approach. 1 indexed citations
20.
Scheerlinck, Nico, Bart Nicolaı̈, Pieter Verboven, & Josse De Baerdemaeker. (1996). Simulation of coupled heat and mass transfer during drying of agricultural products with random initial and boundary conditions. 917–918. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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