N. G. Porter

589 total citations
27 papers, 444 citations indexed

About

N. G. Porter is a scholar working on Plant Science, Food Science and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, N. G. Porter has authored 27 papers receiving a total of 444 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Plant Science, 8 papers in Food Science and 7 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in N. G. Porter's work include Plant Physiology and Cultivation Studies (8 papers), Essential Oils and Antimicrobial Activity (5 papers) and Genomics, phytochemicals, and oxidative stress (4 papers). N. G. Porter is often cited by papers focused on Plant Physiology and Cultivation Studies (8 papers), Essential Oils and Antimicrobial Activity (5 papers) and Genomics, phytochemicals, and oxidative stress (4 papers). N. G. Porter collaborates with scholars based in New Zealand, Australia and United Kingdom. N. G. Porter's co-authors include Emma L. Smith, Alex Tonks, Joan Parton, John Brazier, Edward G. Dudley, Martin Shaw, Tamanna Sultana, P. F. Wareing, G. P. Savage and D. L. McNeil and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Experimental Botany and Journal of Chromatography A.

In The Last Decade

N. G. Porter

26 papers receiving 395 citations

Peers

N. G. Porter
T. R. Hamilton-Kemp United States
Gerald C. Llewellyn United States
M.L. Ponsone Argentina
Alejandra Gil Argentina
C. Bester South Africa
T. R. Hamilton-Kemp United States
N. G. Porter
Citations per year, relative to N. G. Porter N. G. Porter (= 1×) peers T. R. Hamilton-Kemp

Countries citing papers authored by N. G. Porter

Since Specialization
Citations

This map shows the geographic impact of N. G. Porter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N. G. Porter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N. G. Porter more than expected).

Fields of papers citing papers by N. G. Porter

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by N. G. Porter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N. G. Porter. The network helps show where N. G. Porter may publish in the future.

Co-authorship network of co-authors of N. G. Porter

This figure shows the co-authorship network connecting the top 25 collaborators of N. G. Porter. A scholar is included among the top collaborators of N. G. Porter based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with N. G. Porter. N. G. Porter is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tonks, Alex, Edward G. Dudley, N. G. Porter, et al.. (2007). A 5.8-kDa component of manuka honey stimulates immune cells via TLR4. Journal of Leukocyte Biology. 82(5). 1147–1155. 143 indexed citations
2.
McCallum, John, Meeghan Pither-Joyce, Martin Shaw, et al.. (2005). GENOMIC AND BIOCHEMICAL ANALYSIS OF ONION (ALLIUM CEPA L.) SULFUR METABOLISM. Acta Horticulturae. 75–84. 3 indexed citations
3.
Sultana, Tamanna, G. P. Savage, D. L. McNeil, N. G. Porter, & Benjamin C. Clark. (2003). Comparison of flavour compounds in wasabi and horseradish. eCite Digital Repository (University of Tasmania). 1(2). 117–121. 28 indexed citations
4.
Sultana, Tamanna, N. G. Porter, G. P. Savage, & D. L. McNeil. (2003). Comparison of Isothiocyanate Yield from Wasabi Rhizome Tissues Grown in Soil or Water. Journal of Agricultural and Food Chemistry. 51(12). 3586–3591. 13 indexed citations
5.
Sultana, Tamanna, G. P. Savage, D. L. McNeil, N. G. Porter, & Richard J. Martin. (2000). Flavour components in the rhizome of soil-grown wasabi.. 25. 95–106. 7 indexed citations
6.
Porter, N. G., et al.. (1998). Variability in essential oil chemistry and plant morphology within a Leptospermum scoparium population. New Zealand Journal of Botany. 36(1). 125–133. 27 indexed citations
7.
Porter, N. G., et al.. (1995). Evaluation of variability in single plants of Boronia megastigma using plant and chemical criteria. New Zealand Journal of Crop and Horticultural Science. 23(3). 307–313. 1 indexed citations
8.
Harris, W., N. G. Porter, & Murray I. Dawson. (1992). Observations on biosystematic relationships of Kunzea sinclairii and on an intergeneric hybrid Kunzea sinclairii × Leptospermum scoparium. New Zealand Journal of Botany. 30(3). 213–230. 26 indexed citations
9.
Wallace, A.R., et al.. (1989). Effects of harvest time and postharvest drying on oil from lavandin ( Lavandula × intermedia ). New Zealand Journal of Crop and Horticultural Science. 17(4). 315–326. 12 indexed citations
10.
Porter, N. G.. (1988). Factors influencing the aroma volatiles, sugars, and acids of boysenberry fruit. New Zealand Journal of Crop and Horticultural Science. 16(4). 349–357. 3 indexed citations
11.
Grama, A., et al.. (1987). Hexaploid wild emmer wheat derivatives grown under New Zealand conditions 2. Effect of foliar urea sprays on plant and grain nitrogen and baking quality. New Zealand Journal of Agricultural Research. 30(1). 45–51. 13 indexed citations
12.
Porter, N. G., et al.. (1983). Content and composition of dill herb oil in the whole plant and the different plant parts during crop development. New Zealand Journal of Agricultural Research. 26(1). 119–127. 29 indexed citations
13.
Porter, N. G., et al.. (1982). Preliminary studies of lavender as an essential oil crop for New Zealand. New Zealand Journal of Agricultural Research. 25(3). 389–394. 12 indexed citations
14.
Porter, N. G.. (1982). Interaction between lateral branch growth and pod set in primary inflorescences of lupin. Australian Journal of Agricultural Research. 33(6). 957–965. 15 indexed citations
15.
Porter, N. G.. (1980). A method for bleaching plant tissue samples prior to scintillation counting.. 29(1). 28–29. 3 indexed citations
16.
Porter, N. G., et al.. (1979). Effect of temperature and light on the germination of seed of Solanum aviculare and S. laciniatum. New Zealand Journal of Crop and Horticultural Science. 7(3). 307–310. 1 indexed citations
17.
Porter, N. G., et al.. (1976). Germination studies of the seed of Solanum laciniatum Ait. and S. aviculare Forst. New Zealand Journal of Crop and Horticultural Science. 4(3). 343–345. 4 indexed citations
18.
Porter, N. G. & P. F. Wareing. (1974). The Role of the Oxygen Permeability of the Seed Coat in the Dormancy of Seed ofXanthium pennsylvanicumWallr. Journal of Experimental Botany. 25(3). 583–594. 19 indexed citations
19.
Porter, N. G.. (1967). The detection of thiram by thin layer chromatography. Journal of Chromatography A. 28(2). 469–470. 3 indexed citations
20.
Porter, N. G. & R. F. M. Van Steveninck. (1966). An abscission-promoting factor in (L). Life Sciences. 5(24). 2301–2308. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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