Murphy Alcantara

716 total citations
4 papers, 515 citations indexed

About

Murphy Alcantara is a scholar working on Nutrition and Dietetics, Organic Chemistry and Surgery. According to data from OpenAlex, Murphy Alcantara has authored 4 papers receiving a total of 515 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Nutrition and Dietetics, 2 papers in Organic Chemistry and 2 papers in Surgery. Recurrent topics in Murphy Alcantara's work include Cholesterol and Lipid Metabolism (2 papers), Fatty Acid Research and Health (2 papers) and Edible Oils Quality and Analysis (2 papers). Murphy Alcantara is often cited by papers focused on Cholesterol and Lipid Metabolism (2 papers), Fatty Acid Research and Health (2 papers) and Edible Oils Quality and Analysis (2 papers). Murphy Alcantara collaborates with scholars based in Spain, Mexico and France. Murphy Alcantara's co-authors include Jaume Marrugat, Joan Vila, Helmut Schröder, M.-I. Covas, Montserrat Fitó, Rafael de la Torre, M Cladellas, Mitona Pujadas, M. Carmen López‐Sabater and Jordi Bruguera and has published in prestigious journals such as Atherosclerosis, European Journal of Clinical Nutrition and Clinical Nutrition.

In The Last Decade

Murphy Alcantara

4 papers receiving 496 citations

Peers

Murphy Alcantara

PHEOH

OC

ND

BIOCH

PHYSI

Janene B. Biggs New Zealand

Francisco Pérez Jiménez Spain

Elena Martín-Bautista Spain

Rianne Leenen Netherlands

A. Adlouni Morocco

Ursel Wahrburg Germany

Angela L. Bailey United Kingdom

WC Willett United States

Francesc Francès Spain

Rosana Cabello-Moruno Spain

Janene B. Biggs New Zealand

Murphy Alcantara

166 ×0.8

PHEOH

102 ×0.6

OC

213 ×1.4

ND

102 ×0.8

BIOCH

117 ×1.1

PHYSI

Citations per year, relative to Murphy Alcantara Murphy Alcantara (= 1×) peers Janene B. Biggs

Countries citing papers authored by Murphy Alcantara

Since Specialization

Citations

This map shows the geographic impact of Murphy Alcantara's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Murphy Alcantara with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Murphy Alcantara more than expected).

Fields of papers citing papers by Murphy Alcantara

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Murphy Alcantara. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Murphy Alcantara. The network helps show where Murphy Alcantara may publish in the future.

Co-authorship network of co-authors of Murphy Alcantara

This figure shows the co-authorship network connecting the top 25 collaborators of Murphy Alcantara. A scholar is included among the top collaborators of Murphy Alcantara based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Murphy Alcantara. Murphy Alcantara is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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4 of 4 papers shown

1.

Retana‐Márquez, Socorro, Murphy Alcantara, Minerva Muñoz-Gutiérrez, et al.. (2012). Mesquite pod extract modifies the reproductive physiology and behavior of the female rat. Hormones and Behavior. 61(4). 549–558. 13 indexed citations

2.

Fitó, Montserrat, M Cladellas, Rafael de la Torre, et al.. (2007). Anti-inflammatory effect of virgin olive oil in stable coronary disease patients: a randomized, crossover, controlled trial. European Journal of Clinical Nutrition. 62(4). 570–574. 133 indexed citations

3.

Fitó, Montserrat, M Cladellas, Rafael de la Torre, et al.. (2005). Antioxidant effect of virgin olive oil in patients with stable coronary heart disease: a randomized, crossover, controlled, clinical trial. Atherosclerosis. 181(1). 149–158. 190 indexed citations

4.

Schröder, Helmut, M.-I. Covas, Jaume Marrugat, et al.. (2001). Use of a three-day estimated food record, a 72-hour recall and a food-frequency questionnaire for dietary assessment in a Mediterranean Spanish population. Clinical Nutrition. 20(5). 429–437. 179 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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