Min-Ju Kim

2.3k total citations
112 papers, 1.7k citations indexed

About

Min-Ju Kim is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Min-Ju Kim has authored 112 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 47 papers in Food Science, 28 papers in Molecular Biology and 26 papers in Plant Science. Recurrent topics in Min-Ju Kim's work include Food Quality and Safety Studies (30 papers), Phytochemicals and Antioxidant Activities (24 papers) and Phytochemistry and Biological Activities (9 papers). Min-Ju Kim is often cited by papers focused on Food Quality and Safety Studies (30 papers), Phytochemicals and Antioxidant Activities (24 papers) and Phytochemistry and Biological Activities (9 papers). Min-Ju Kim collaborates with scholars based in South Korea, United States and Japan. Min-Ju Kim's co-authors include Songmun Kim, Kandhasamy Sowndhararajan, Ponnuvel Deepa, Se Jin Park, Keun‐Sung Kim, Se Jin Park, Han‐Seung Shin, Mia Kim, Naeun Lee and Misun Cha and has published in prestigious journals such as Nucleic Acids Research, SHILAP Revista de lepidopterología and Bioresource Technology.

In The Last Decade

Min-Ju Kim

101 papers receiving 1.6k citations

Peers

Min-Ju Kim

BIOCH

PHARM

Tongfei Wang China

Ying Xiao China

Wenjuan Yang China

Ökkeş Yılmaz Türkiye

Yina Huang China

Nicolò Merendino Italy

Haseeb Anwar Pakistan

Tuhinadri Sen India

Tingting Li China

Tongfei Wang China

Min-Ju Kim

752 ×1.3

230 ×0.7

498 ×1.4

360 ×1.8

BIOCH

126 ×0.7

PHARM

Citations per year, relative to Min-Ju Kim Min-Ju Kim (= 1×) peers Tongfei Wang

Countries citing papers authored by Min-Ju Kim

Since Specialization

Citations

This map shows the geographic impact of Min-Ju Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Min-Ju Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Min-Ju Kim more than expected).

Fields of papers citing papers by Min-Ju Kim

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Min-Ju Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Min-Ju Kim. The network helps show where Min-Ju Kim may publish in the future.

Co-authorship network of co-authors of Min-Ju Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Min-Ju Kim. A scholar is included among the top collaborators of Min-Ju Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Min-Ju Kim. Min-Ju Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Kim, Min-Ju, et al.. (2025). MALDI mass spectrometry analysis of N -glycans through DMTMM-mediated benzylamidation and Girard's reagent P labeling. Analytical Methods. 17(46). 9500–9504.

Kim, Min-Ju, Harim Kim, Minseok Kang, et al.. (2024). Cactus: Towards Psychological Counseling Conversations using Cognitive Behavioral Theory. 14245–14274. 1 indexed citations

Kim, Hee Yeon, et al.. (2023). A Review of the Biological Properties of Purple Corn (Zea mays L.). Scientia Pharmaceutica. 91(1). 6–6. 19 indexed citations

Kim, Min-Ju, Prima F. Hillman, Dong‐Chan Oh, et al.. (2022). Deoxyvasicinone with Anti-Melanogenic Activity from Marine-Derived Streptomyces sp. CNQ-617. Marine Drugs. 20(2). 155–155. 20 indexed citations

Kim, Min-Ju, et al.. (2022). The Changes in Content and True Retention of Bioactive Compounds in Peppers according to the Cooking Method Used. Journal of the Korean Society of Food Science and Nutrition. 51(4). 334–343. 1 indexed citations

Jang, Hyejeong, et al.. (2022). Changes in Human Electroencephalographic Activity in Response to Agastache rugosa Essential Oil Exposure. Behavioral Sciences. 12(7). 238–238. 6 indexed citations

Fernando, Ilekuttige Priyan Shanura, Soo‐Jin Heo, Mawalle Kankanamge Hasitha Madhawa Dias, et al.. (2021). (−)-Loliolide Isolated from Sargassum horneri Abate UVB-Induced Oxidative Damage in Human Dermal Fibroblasts and Subside ECM Degradation. Marine Drugs. 19(8). 435–435. 15 indexed citations

Kim, Myoung‐Jin, et al.. (2021). Development of tablets and evaluation of ingredient content and pharmacological effects of Yukgunja-tang. The Korea Journal of Herbology. 36(1). 67–76.

Kim, Min-Ju, et al.. (2021). The Effects on Contents and True Retentions of Bioactive Compounds in Cooked Mushrooms by Superheated Steam. Journal of the Korean Society of Food Science and Nutrition. 50(8). 799–809. 1 indexed citations

10.

Kim, Min-Ju, Hyesun Lee, Hwanjun Choi, et al.. (2020). Generation of a Novel Oncolytic Vaccinia Virus Using the IHD-W Strain. Human Gene Therapy. 32(9-10). 517–527. 5 indexed citations

11.

Kim, Min-Ju, et al.. (2018). Effect of Fragrance of Weeds on the Behavior of Consumers. Weed & Turfgrass Science. 7(2). 98–110. 1 indexed citations

12.

Kim, Min-Ju, et al.. (2018). Brain Wave Response to Bottle Color of Herbicides and Non-selective Herbicides in Korea. Weed & Turfgrass Science. 7(2). 130–139. 1 indexed citations

13.

Kim, Min-Ju, et al.. (2018). Quality Characteristics of Functional Dasik Prepared with Mixture of Freeze-dried Mealworm (Tenebrio molitor) Powder and Dried Pollack Powder. Journal of the Korean Society of Food Culture. 33(1). 48–54. 1 indexed citations

14.

Kim, Min-Ju, et al.. (2017). Effect of lemon grass hot-water extracts on the quality characteristics and antioxidant activity of curd yogurt. Korean Journal of Food Science and Technology. 49(6). 625–631. 1 indexed citations

15.

Uren, Caitlin, Min-Ju Kim, Alicia R. Martin, et al.. (2016). Fine-Scale Human Population Structure in Southern Africa Reflects Ecogeographic Boundaries. Genetics. 204(1). 303–314. 69 indexed citations

16.

Kim, Min-Ju, Jong-Soon Lim, & Seun-Ah Yang. (2015). Free radical scavenging activities, anticancer effects and phytochemical composition of 8- and 16-year-old Asparagus cochinchinensis. 403–404. 1 indexed citations

17.

Yang, Seun-Ah, Yeon-Seop Jung, Seung‐Jin Lee, et al.. (2014). Hepatoprotective effects of fermented field water-dropwort (Oenanthe javanica) extract and its major constituents. Food and Chemical Toxicology. 67. 154–160. 37 indexed citations

18.

Kim, Min-Ju, Byung‐Hoon Kim, Sung Soo Park, et al.. (2011). Quantitative Analysis of Microbiological Profiles of Retailed White Rice. 26(3). 198–202. 2 indexed citations

19.

Kim, Min-Ju, et al.. (2001). Antimicrobial Activity and Components of Extracts from Agastache rugosa during Growth Period. Preventive Nutrition and Food Science. 6(1). 10–15. 11 indexed citations

20.

Kim, Min-Ju, et al.. (1999). Antimicrobial Activity and Characterization of Volatile Flavor EXtracts from Agastache rugosa. Preventive Nutrition and Food Science. 4(2). 97–102. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact