Mette Bohl

413 total citations
16 papers, 324 citations indexed

About

Mette Bohl is a scholar working on Endocrinology, Diabetes and Metabolism, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Mette Bohl has authored 16 papers receiving a total of 324 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Endocrinology, Diabetes and Metabolism, 7 papers in Physiology and 4 papers in Nutrition and Dietetics. Recurrent topics in Mette Bohl's work include Diet and metabolism studies (6 papers), Diabetes Management and Research (4 papers) and Diet, Metabolism, and Disease (3 papers). Mette Bohl is often cited by papers focused on Diet and metabolism studies (6 papers), Diabetes Management and Research (4 papers) and Diet, Metabolism, and Disease (3 papers). Mette Bohl collaborates with scholars based in Denmark, Ireland and Netherlands. Mette Bohl's co-authors include Kjeld Hermansen, Søren Gregersen, Rupert Ursin, Lorraine O’Driscoll, Sadhbh O’Neill, Mette Krogh Larsen, Jens J. Holst, Lydia A. Afman, Bashar Amer and Trine Kastrup Dalsgaard and has published in prestigious journals such as American Journal of Clinical Nutrition, International Journal of Obesity and Drugs.

In The Last Decade

Mette Bohl

14 papers receiving 321 citations

Peers

Mette Bohl

PHYSI

EDM

PHEOH

Belén Chanclón Sweden

Charlotte C. Ronveaux United States

Hebert Luís Hernández-Montiel Mexico

Ana B. Fernandes Portugal

Alexandre Picard Switzerland

Gudrun Schober Australia

Angela Inglis Saudi Arabia

Laryssa N. Kaufman United States

Ryoji HOKAO Japan

Belén Chanclón Sweden

Mette Bohl

106 ×1.0

PHYSI

93 ×1.1

EDM

42 ×0.6

131 ×1.8

57 ×1.0

PHEOH

Citations per year, relative to Mette Bohl Mette Bohl (= 1×) peers Belén Chanclón

Countries citing papers authored by Mette Bohl

Since Specialization

Citations

This map shows the geographic impact of Mette Bohl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mette Bohl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mette Bohl more than expected).

Fields of papers citing papers by Mette Bohl

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mette Bohl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mette Bohl. The network helps show where Mette Bohl may publish in the future.

Co-authorship network of co-authors of Mette Bohl

This figure shows the co-authorship network connecting the top 25 collaborators of Mette Bohl. A scholar is included among the top collaborators of Mette Bohl based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mette Bohl. Mette Bohl is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Bohl, Mette, Søren Gregersen, Zhihang Li, et al.. (2025). High-amylose barley bread improves postprandial glycemia compared to regular barley and wheat bread in subjects with or without type 2 diabetes. European Journal of Clinical Nutrition. 79(10). 1000–1006.

Lund, Sten, et al.. (2024). A group-based intervention for diabetes-related emotional distress among emerging adults with type 1 diabetes: A pilot study. European Journal of Internal Medicine. 128. 87–93. 1 indexed citations

Laugesen, Esben, et al.. (2024). One size does not fit all: universal cuff overestimates oscillometric blood pressure in persons with large arm circumference. Blood Pressure. 33(1). 2338208–2338208.

Bohl, Mette, et al.. (2024). Time With Rapid Change of Glucose. Journal of Diabetes Science and Technology. 18(4). 795–799. 1 indexed citations

Bohl, Mette, Søren Gregersen, Yuyue Zhong, Kim H. Hebelstrup, & Kjeld Hermansen. (2023). Beneficial glycaemic effects of high-amylose barley bread compared to wheat bread in type 2 diabetes. European Journal of Clinical Nutrition. 78(3). 243–250. 9 indexed citations

O’Neill, Sadhbh, Mette Bohl, Søren Gregersen, Kjeld Hermansen, & Lorraine O’Driscoll. (2018). miR-758-3p: a blood-based biomarker that’s influence on the expression of CERP/ABCA1 may contribute to the progression of obesity to metabolic syndrome. Oncotarget. 9(10). 9379–9390. 5 indexed citations

Gregersen, Søren, Stine Munk Hald, Mette Bohl, et al.. (2017). Effects of a diet rich in arabinoxylan and resistant starch compared with a diet rich in refined carbohydrates on postprandial metabolism and features of the metabolic syndrome. European Journal of Nutrition. 57(2). 795–807. 30 indexed citations

Bohl, Mette, et al.. (2017). Dietary medium-chain saturated fatty acids induce gene expression of energy metabolism-related pathways in adipose tissue of abdominally obese subjects. International Journal of Obesity. 41(9). 1348–1354. 16 indexed citations

Amer, Bashar, Morten Rahr Clausen, Hanne Christine Bertram, et al.. (2017). Consumption of Whey in Combination with Dairy Medium‐Chain Fatty Acids (MCFAs) may Reduce Lipid Storage due to Urinary Loss of Tricarboxylic Acid Cycle Intermediates and Increased Rates of MCFAs Oxidation. Molecular Nutrition & Food Research. 61(12). 13 indexed citations

10.

O’Neill, Sadhbh, Mette Bohl, Søren Gregersen, Kjeld Hermansen, & Lorraine O’Driscoll. (2016). Blood-Based Biomarkers for Metabolic Syndrome. Trends in Endocrinology and Metabolism. 27(6). 363–374. 67 indexed citations

11.

Bohl, Mette, et al.. (2016). Whey and Casein Proteins and Medium-Chain Saturated Fatty Acids from Milk Do Not Increase Low-Grade Inflammation in Abdominally Obese Adults. The Review of Diabetic Studies. 13(2-3). 148–157. 17 indexed citations

12.

Bohl, Mette, et al.. (2016). The effects of proteins and medium-chain fatty acids from milk on body composition, insulin sensitivity and blood pressure in abdominally obese adults. European Journal of Clinical Nutrition. 71(1). 76–82. 30 indexed citations

13.

Bohl, Mette, Bashar Amer, Mette Krogh Larsen, et al.. (2015). Dairy proteins, dairy lipids, and postprandial lipemia in persons with abdominal obesity (DairyHealth): a 12-wk, randomized, parallel-controlled, double-blinded, diet intervention study. American Journal of Clinical Nutrition. 101(4). 870–878. 44 indexed citations

14.

Hermansen, Kjeld, et al.. (2015). Insulin Aspart in the Management of Diabetes Mellitus: 15 Years of Clinical Experience. Drugs. 76(1). 41–74. 33 indexed citations

15.

Bohl, Mette, et al.. (2014). Management of Type 2 diabetes with liraglutide. Diabetes Management. 4(2). 189–201. 1 indexed citations

16.

Ursin, Rupert & Mette Bohl. (1983). Increased sleep following intracerebroventricular injection of the delta sleep-inducing peptide in rats. Neuroscience Letters. 40(2). 145–149. 57 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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