Md. Salim Uddin

1.0k total citations · 1 hit paper
18 papers, 800 citations indexed

About

Md. Salim Uddin is a scholar working on Molecular Biology, Biomedical Engineering and Biochemistry. According to data from OpenAlex, Md. Salim Uddin has authored 18 papers receiving a total of 800 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Molecular Biology, 5 papers in Biomedical Engineering and 4 papers in Biochemistry. Recurrent topics in Md. Salim Uddin's work include Phase Equilibria and Thermodynamics (5 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Phytochemicals and Antioxidant Activities (3 papers). Md. Salim Uddin is often cited by papers focused on Phase Equilibria and Thermodynamics (5 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Phytochemicals and Antioxidant Activities (3 papers). Md. Salim Uddin collaborates with scholars based in Bangladesh, South Korea and Malaysia. Md. Salim Uddin's co-authors include Md. Zaidul Islam Sarker, Sahena Ferdosh, M. Abd Elgadir, Ahmed Jalal Khan Chowdhury, Aishah Adam, Byung‐Soo Chun, M.H.A. Jahurul, Kamaruzzaman Yunus, Hideki Kishimura and Jeongeun Sim and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Food Science and Journal of the Science of Food and Agriculture.

In The Last Decade

Md. Salim Uddin

16 papers receiving 771 citations

Hit Papers

Impact of chitosan composites and chitosan nanoparticle c... 2014 2026 2018 2022 2014 100 200 300 400

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Md. Salim Uddin Bangladesh 10 204 191 137 121 114 18 800
Jing Dai China 18 289 1.4× 216 1.1× 179 1.3× 68 0.6× 261 2.3× 49 1.1k
Kseniya Hileuskaya Belarus 16 237 1.2× 126 0.7× 137 1.0× 38 0.3× 140 1.2× 62 838
Swatilekha Maiti India 20 196 1.0× 197 1.0× 121 0.9× 39 0.3× 74 0.6× 32 970
Alireza Alishahi Iran 16 350 1.7× 248 1.3× 107 0.8× 72 0.6× 270 2.4× 28 1.1k
Lingchong Wang China 21 185 0.9× 370 1.9× 82 0.6× 184 1.5× 199 1.7× 50 1.3k
Shun‐Hsien Chang Taiwan 12 363 1.8× 185 1.0× 84 0.6× 72 0.6× 143 1.3× 17 796
Haibo Mu China 15 99 0.5× 211 1.1× 128 0.9× 33 0.3× 199 1.7× 21 969
Xun Sun China 12 152 0.7× 176 0.9× 66 0.5× 49 0.4× 510 4.5× 30 985
Shiyu Huang China 15 149 0.7× 201 1.1× 94 0.7× 48 0.4× 190 1.7× 33 898
Jeanny S. Maciel Brazil 18 311 1.5× 114 0.6× 135 1.0× 70 0.6× 372 3.3× 23 1.1k

Countries citing papers authored by Md. Salim Uddin

Since Specialization
Citations

This map shows the geographic impact of Md. Salim Uddin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Md. Salim Uddin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Md. Salim Uddin more than expected).

Fields of papers citing papers by Md. Salim Uddin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Md. Salim Uddin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Md. Salim Uddin. The network helps show where Md. Salim Uddin may publish in the future.

Co-authorship network of co-authors of Md. Salim Uddin

This figure shows the co-authorship network connecting the top 25 collaborators of Md. Salim Uddin. A scholar is included among the top collaborators of Md. Salim Uddin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Md. Salim Uddin. Md. Salim Uddin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Hossain, Md. Anowar, Md. Masud Rana, Md. Salim Uddin, & Yoshinobu Kimura. (2021). Changes in organoleptic and biochemical characteristics of mango fruits treated with calcium chloride in hot water. SHILAP Revista de lepidopterología.
2.
Islam, Ariful, et al.. (2021). Exploration of Antioxidant and Anticancer Activity of Stephania japonica Leaves Extract. Journal of Pharmaceutical Research International. 256–272. 3 indexed citations
3.
Islam, Md. Amirul, et al.. (2019). Exploration of Antidiabetic Activity of Stephania japonica Leaf Extract in Alloxan-Induced Swiss Albino Diabetic Mice. Journal of Pharmaceutical Research International. 1–12. 2 indexed citations
4.
Asaduzzaman, A.K.M., et al.. (2015). Extraction and Characterization of Oil and Lecithin from Boal (Wallago attu) Fish. Journal of food and nutrition research. 3(10). 661–666. 6 indexed citations
5.
Elgadir, M. Abd, Md. Salim Uddin, Sahena Ferdosh, et al.. (2014). Impact of chitosan composites and chitosan nanoparticle composites on various drug delivery systems: A review. Journal of Food and Drug Analysis. 23(4). 619–629. 405 indexed citations breakdown →
6.
Kabir, Syed Rashel, Md Abu Reza, AHM Khurshid Alam, et al.. (2014). Momordica charantia Seed Lectin: Toxicity, Bacterial Agglutination and Antitumor Properties. Applied Biochemistry and Biotechnology. 175(5). 2616–2628. 42 indexed citations
7.
Uddin, Md. Salim, et al.. (2014). Phytosterols and their extraction from various plant matrices using supercritical carbon dioxide: a review. Journal of the Science of Food and Agriculture. 95(7). 1385–1394. 81 indexed citations
8.
Sarker, Md. Zaidul Islam, Sahena Ferdosh, Kamaruzzaman Yunus, et al.. (2014). Bioactive compounds and advanced processing technology: Phaleria macrocarpa (sheff.) Boerl, a review. Journal of Chemical Technology & Biotechnology. 90(6). 981–991. 50 indexed citations
9.
Uddin, Md. Salim, Hideki Kishimura, & Byung‐Soo Chun. (2011). Isolation and Characterization of Lecithin from Squid ( Todarodes pacificus ) Viscera Deoiled by Supercritical Carbon Dioxide Extraction. Journal of Food Science. 76(2). C350–4. 29 indexed citations
10.
Uddin, Md. Salim, et al.. (2011). Preparation of micro particles of functional pigments by gas-saturated solution process using supercritical carbon dioxide and polyethylene glycol. Korean Journal of Chemical Engineering. 28(10). 2044–2049. 9 indexed citations
11.
Uddin, Md. Salim, et al.. (2011). Solubility of red pepper (Capsicum annum) oil in near- and supercritical carbon dioxide and quantification of capsaicin. Korean Journal of Chemical Engineering. 28(6). 1433–1438. 21 indexed citations
12.
Uddin, Md. Salim, et al.. (2010). Supercritical Carbon Dioxide Extraction Of Phenolics And Tocopherols Enriched Oil From Wheat Bran. Zenodo (CERN European Organization for Nuclear Research). 4(4). 188–193. 17 indexed citations
13.
Uddin, Md. Salim, et al.. (2009). Comparative study of digestive enzymes of squid (Todarodes pacificus) viscera after supercritical carbon dioxide and organic solvent extraction. Biotechnology and Bioprocess Engineering. 14(3). 338–344. 21 indexed citations
14.
Rahman, A. T. M. Mijanur, et al.. (2008). Purification and Characterization of Lectins from Jute (Chorchorus olitorius) Leaves. Journal of the Chinese Chemical Society. 55(5). 1171–1177. 4 indexed citations
15.
Uddin, Md. Salim, et al.. (2008). Extraction of fucoxanthin and polyphenol from Undaria pinnatifida using supercritical carbon dioxide with co-solvent. Biotechnology and Bioprocess Engineering. 13(6). 724–729. 97 indexed citations
16.
Rahman, Mahfujur, et al.. (2001). Purification and Properties of Invertase from Mango Fruit. Pakistan Journal of Biological Sciences. 4(10). 1271–1274. 6 indexed citations
17.
Rahman, M. Habibur, et al.. (2001). Comparative Analysis on the Purified Amylases from Healthy and Diseased Sugarcane Juice. Pakistan Journal of Biological Sciences. 4(6). 728–732.
18.
Karim, Md. Rezaul, et al.. (1970). Studies on the Sugar Accumulation and Carbohydrate Splitting Enzyme Levels in Post Harvested and Cold Stored Potatoes. Journal of Bio-Science. 16. 95–99. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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