Mary McCann

403 total citations
19 papers, 264 citations indexed

About

Mary McCann is a scholar working on Obstetrics and Gynecology, Public Health, Environmental and Occupational Health and Pharmacy. According to data from OpenAlex, Mary McCann has authored 19 papers receiving a total of 264 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Obstetrics and Gynecology, 7 papers in Public Health, Environmental and Occupational Health and 7 papers in Pharmacy. Recurrent topics in Mary McCann's work include Obesity and Health Practices (7 papers), Gestational Diabetes Research and Management (7 papers) and Obesity, Physical Activity, Diet (6 papers). Mary McCann is often cited by papers focused on Obesity and Health Practices (7 papers), Gestational Diabetes Research and Management (7 papers) and Obesity, Physical Activity, Diet (6 papers). Mary McCann collaborates with scholars based in United Kingdom, Ireland and Saudi Arabia. Mary McCann's co-authors include M. Barbara E. Livingstone, Martha F. Trulson, Julie Abayomi, Lisa Newson, Maeve Kerr, Janneke Verkaik-Kloosterman, Hans Verhagen, Jeljer Hoekstra, Raj B. Uttamchandani and Ram P. Agarwal and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Appetite.

In The Last Decade

Mary McCann

18 papers receiving 253 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mary McCann United Kingdom 9 102 56 36 36 35 19 264
Monthira Tankeyoon Thailand 9 158 1.5× 26 0.5× 60 1.7× 10 0.3× 31 0.9× 15 377
Cui‐Yue Hu China 6 105 1.0× 251 4.5× 56 1.6× 22 0.6× 7 0.2× 8 412
Maureen Makama Australia 8 98 1.0× 106 1.9× 30 0.8× 17 0.5× 5 0.1× 25 198
Ye Ding China 11 84 0.8× 32 0.6× 50 1.4× 18 0.5× 4 0.1× 42 255
I G Vlachonikolis Greece 8 77 0.8× 33 0.6× 28 0.8× 3 0.1× 7 0.2× 11 315
Moira K. Differding United States 6 42 0.4× 16 0.3× 59 1.6× 13 0.4× 4 0.1× 16 351
Abdelmonem S. Hassan Qatar 11 134 1.3× 10 0.2× 38 1.1× 8 0.2× 13 0.4× 25 354
Melissa Natavio United States 11 191 1.9× 58 1.0× 42 1.2× 2 0.1× 22 0.6× 30 344
Sujoy Ray India 8 59 0.6× 31 0.6× 18 0.5× 4 0.1× 5 0.1× 21 255
Shannan Grant Canada 8 89 0.9× 87 1.6× 221 6.1× 13 0.4× 3 0.1× 30 719

Countries citing papers authored by Mary McCann

Since Specialization
Citations

This map shows the geographic impact of Mary McCann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mary McCann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mary McCann more than expected).

Fields of papers citing papers by Mary McCann

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mary McCann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mary McCann. The network helps show where Mary McCann may publish in the future.

Co-authorship network of co-authors of Mary McCann

This figure shows the co-authorship network connecting the top 25 collaborators of Mary McCann. A scholar is included among the top collaborators of Mary McCann based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mary McCann. Mary McCann is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Mulhern, Maria S., et al.. (2025). Maternal Adiposity and Inflammation: Risk Factors for Iron Deficiency in Pregnancy. Journal of Nutrition. 155(11). 3908–3923.
2.
3.
McCann, Mary, et al.. (2023). Maternal obesity and vitamin D status influence adiponectin concentrations in pregnancy. Proceedings of The Nutrition Society. 82(OCE5). 1 indexed citations
4.
Pourshahidi, L. Kirsty, et al.. (2023). Child food portion sizes in the home environment: how do parents decide?. Proceedings of The Nutrition Society. 82(3). 386–393. 5 indexed citations
5.
Mulhern, Maria S., JJ Strain, Éamon Laird, et al.. (2021). Maternal obesity and baseline vitamin D insufficiency alter the response to vitamin D supplementation: a double-blind, randomized trial in pregnant women. American Journal of Clinical Nutrition. 114(3). 1208–1218. 14 indexed citations
6.
Abayomi, Julie, et al.. (2020). Healthy eating advice during pregnancy lacks depth: the views of midwives and service users. Proceedings of The Nutrition Society. 79(OCE3). 1 indexed citations
7.
Abayomi, Julie, et al.. (2020). The importance of patient and public involvement (PPI) in the design and delivery of maternal weight management advice.. Proceedings of The Nutrition Society. 79(OCE2). 1 indexed citations
8.
Abayomi, Julie, et al.. (2019). A patient and public involvement investigation into healthy eating and weight management advice during pregnancy. International Journal for Quality in Health Care. 32(1). 28–34. 20 indexed citations
9.
Mulhern, Maria S., et al.. (2018). Maternal obesity and gestational weight gain: associations with maternal and infant outcomes. Proceedings of The Nutrition Society. 77(OCE3). 2 indexed citations
10.
Mulhern, Maria S., James J. Strain, M. Barbara E. Livingstone, et al.. (2018). The impact of maternal body weight on vitamin D status in early pregnancy. Proceedings of The Nutrition Society. 77(OCE3). 1 indexed citations
11.
McCann, Mary, et al.. (2017). Midwives’ knowledge and experiences of providing weight management advice to pregnant women. Proceedings of The Nutrition Society. 76(OCE3). 1 indexed citations
12.
McCann, Mary, et al.. (2017). Midwives perceptions, knowledge and experiences of providing nutritional advice to pregnant women with obesity. Proceedings of The Nutrition Society. 76(OCE3). 2 indexed citations
13.
14.
Kerr, Maeve, Mary McCann, & M. Barbara E. Livingstone. (2015). Food and the consumer: could labelling be the answer?. Proceedings of The Nutrition Society. 74(2). 158–163. 22 indexed citations
15.
McCann, Mary, Julie Wallace, Paula J. Robson, et al.. (2013). Influence of nutrition labelling on food portion size consumption. Appetite. 65. 153–158. 27 indexed citations
16.
Verkaik-Kloosterman, Janneke, Mary McCann, Jeljer Hoekstra, & Hans Verhagen. (2012). Vitamins and minerals: issues associated with too low and too high population intakes. Food & Nutrition Research. 56(1). 5728–5728. 31 indexed citations
17.
McCann, Mary, et al.. (2008). The effects of inulin-type fructans on satiety and energy intake: human studies. 19(1). 4–6. 9 indexed citations
18.
Fischl, Margaret A., Raj B. Uttamchandani, Lionel Resnick, et al.. (1991). A phase I study of recombinant human interferon-alpha 2a or human lymphoblastoid interferon-alpha n1 and concomitant zidovudine in patients with AIDS-related Kaposi's sarcoma.. NSUWorks (Nova Southeastern University). 4(1). 1–10. 64 indexed citations
19.
McCann, Mary & Martha F. Trulson. (1955). Long-Term Effect of Weight-Reducing Programs. Journal of the American Dietetic Association. 31(11). 1108–1110. 21 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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