Mary A. Stringer
- Biotechnology top 2%
- Plant Science top 5%
- Pharmacology top 5%
- Fungal Biology and Applications 4
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- Fungal and yeast genetics research 4
- Enzyme Catalysis and Immobilization 3
- Glycosylation and Glycoproteins Research 2
- Food Science top 10%
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- Biofuel production and bioconversion 4
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- Microbial Metabolites in Food Biotechnology 2
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- Plant and fungal interactions 2
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- Plant Pathogens and Fungal Diseases 2
- Co-authors
- William E. TimberlakeRalph A. DeanTommy C. SewallPeter R. ØstergaardHanne V. HendriksenWilhelm HansbergRosa E. NavarroThomas W. Kimmerer
- Partner nations
- DenmarkUnited StatesSweden
In The Last Decade
Mary A. Stringer
13 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 78
- Biotechnology 258
- Plant Science 507
- Pharmacology 189
- Molecular Biology 604
- Food Science 144
Countries citing papers authored by Mary A. Stringer
This map shows the geographic impact of Mary A. Stringer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mary A. Stringer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mary A. Stringer more than expected).
Fields of papers citing papers by Mary A. Stringer
This network shows the impact of papers produced by Mary A. Stringer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mary A. Stringer. The network helps show where Mary A. Stringer may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Mary A. Stringer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 5 | |
| 2 | 2023 | 31 | |
| 3 | 2021 | 2 | |
| 4 | 2020 | 27 | |
| 5 | 2015 | 248 | |
| 6 | 2014 | 47 | |
| 7 | 2009 | 177 | |
| 8 | 1996 | 110 | |
| 9 | 1996 | 74 | |
| 10 | 1995 | 93 | |
| 11 | 1993 | 9 | |
| 12 | 1991 | 232 | |
| 13 | 1988 | 64 |
About Mary A. Stringer
Mary A. Stringer is a scholar working on Pharmacology, Biotechnology, Molecular Biology, Nutrition and Dietetics and Cell Biology, having authored 13 papers that have together received 1.1k indexed citations. Recurring topics across this work include Biofuel production and bioconversion (4 papers), Fungal Biology and Applications (4 papers), Fungal and yeast genetics research (4 papers), Enzyme Catalysis and Immobilization (3 papers), Glycosylation and Glycoproteins Research (2 papers), Microbial Metabolites in Food Biotechnology (2 papers), Plant and fungal interactions (2 papers) and Plant Pathogens and Fungal Diseases (2 papers). The work is most often cited by research in Biotechnology (258 citations), Plant Science (507 citations), Pharmacology (189 citations), Molecular Biology (604 citations) and Food Science (144 citations). Mary A. Stringer has collaborated with scholars based in Denmark, United States and Sweden. Frequent co-authors include William E. Timberlake, Ralph A. Dean, Tommy C. Sewall, Peter R. Østergaard, Hanne V. Hendriksen, Wilhelm Hansberg, Rosa E. Navarro, Thomas W. Kimmerer, Jesús Aguirre and Kristian B. R. M. Krogh. Their work appears in journals such as Current Genetics, Molecular Microbiology, Genes & Development, PLANT PHYSIOLOGY and Bioresource Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.