Martine Bensaada

1.0k total citations
17 papers, 771 citations indexed

About

Martine Bensaada is a scholar working on Food Science, Nutrition and Dietetics and Genetics. According to data from OpenAlex, Martine Bensaada has authored 17 papers receiving a total of 771 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 7 papers in Nutrition and Dietetics and 7 papers in Genetics. Recurrent topics in Martine Bensaada's work include Probiotics and Fermented Foods (7 papers), Digestive system and related health (6 papers) and Gut microbiota and health (5 papers). Martine Bensaada is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Digestive system and related health (6 papers) and Gut microbiota and health (5 papers). Martine Bensaada collaborates with scholars based in France, Morocco and Japan. Martine Bensaada's co-authors include Sylvie Rabot, O. Szylit, F. Popot, Catherine Philippe, Marie‐José Butel, Vincent Lombard, Hubert Roth, Marion Leclerc, Gérard Corthier and Bernard Henrissat and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, British Journal Of Nutrition and Environmental Microbiology.

In The Last Decade

Martine Bensaada

17 papers receiving 743 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Martine Bensaada France 12 438 312 226 146 110 17 771
Estelle Gaudier France 11 575 1.3× 300 1.0× 292 1.3× 179 1.2× 162 1.5× 11 956
Alexandra L. McOrist Australia 11 514 1.2× 176 0.6× 212 0.9× 215 1.5× 58 0.5× 13 808
Matthew Child United Kingdom 6 534 1.2× 211 0.7× 268 1.2× 186 1.3× 80 0.7× 8 738
Simone Maccaferri Italy 11 540 1.2× 208 0.7× 298 1.3× 149 1.0× 81 0.7× 11 887
Rainer Simmering Germany 11 372 0.8× 162 0.5× 193 0.9× 96 0.7× 63 0.6× 15 685
Eline S. Klaassens Netherlands 11 626 1.4× 170 0.5× 283 1.3× 142 1.0× 91 0.8× 18 840
Seema Hooda Canada 14 510 1.2× 284 0.9× 221 1.0× 219 1.5× 85 0.8× 26 1000
Kathleen Barry United States 12 459 1.0× 153 0.5× 206 0.9× 177 1.2× 64 0.6× 24 818
Alojz Bomba Slovakia 19 605 1.4× 361 1.2× 585 2.6× 142 1.0× 136 1.2× 70 1.3k
Gail L. Czarnecki-Maulden United States 11 410 0.9× 136 0.4× 214 0.9× 151 1.0× 90 0.8× 19 775

Countries citing papers authored by Martine Bensaada

Since Specialization
Citations

This map shows the geographic impact of Martine Bensaada's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Martine Bensaada with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Martine Bensaada more than expected).

Fields of papers citing papers by Martine Bensaada

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Martine Bensaada. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Martine Bensaada. The network helps show where Martine Bensaada may publish in the future.

Co-authorship network of co-authors of Martine Bensaada

This figure shows the co-authorship network connecting the top 25 collaborators of Martine Bensaada. A scholar is included among the top collaborators of Martine Bensaada based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Martine Bensaada. Martine Bensaada is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Tap, Julien, Jean‐Pierre Furet, Martine Bensaada, et al.. (2015). Gut microbiota richness promotes its stability upon increased dietary fibre intake in healthy adults. Environmental Microbiology. 17(12). 4954–4964. 293 indexed citations
2.
Lhoste, Évelyne, Aurélia Bruneau, Martine Bensaada, et al.. (2010). Apple Proanthocyanidins Do Not Reduce the Induction of Preneoplastic Lesions in the Colon of Rats Associated with Human Microbiota. Journal of Agricultural and Food Chemistry. 58(7). 4120–4125. 6 indexed citations
3.
LeBlanc, Jean Guy, Martine Bensaada, Fernando Sesma, et al.. (2008). Ability of Lactobacillus fermentum to overcome host α-galactosidase deficiency, as evidenced by reduction of hydrogen excretion in rats consuming soya α-galacto-oligosaccharides. BMC Microbiology. 8(1). 22–22. 26 indexed citations
4.
Lan, Annaïg, Aurélia Bruneau, Martine Bensaada, et al.. (2008). Increased induction of apoptosis by Propionibacterium freudenreichii TL133 in colonic mucosal crypts of human microbiota-associated rats treated with 1,2-dimethylhydrazine. British Journal Of Nutrition. 100(6). 1251–1259. 60 indexed citations
5.
6.
Meslin, Jean‐Claude, Martine Bensaada, F. Popot, & C.P. Andrieux. (2001). Differential influence of butyrate concentration on proximal and distal colonic mucosa in rats born germ-free and associated with a strain of Clostridium paraputrificum. Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology. 128(2). 379–384. 9 indexed citations
7.
Bensaada, Martine, et al.. (2000). Could Oligosaccharide Supplementation Promote Gut Colonization With a Beneficial Flora in Preterm Infants?. Journal of Pediatric Gastroenterology and Nutrition. 30(2). 217–219. 7 indexed citations
8.
Butel, Marie‐José, et al.. (1999). Oligofructose contributes to the protective role of bifidobacteria in experimental necrotising enterocolitis in quails. Journal of Medical Microbiology. 48(1). 89–94. 47 indexed citations
9.
Meslin, Jean‐Claude, et al.. (1999). Effects of ingestion of a green seaweed,Ulva lactuca, upon caecal and colonic mucosas in the germ-free rat and in the heteroxenic rat harbouring a human bacterial flora. Journal of the Science of Food and Agriculture. 79(5). 727–732. 2 indexed citations
10.
Butel, Marie‐José, Nathalie Roland, F. Popot, et al.. (1998). Clostridial pathogenicity in experimental necrotising enterocolitis in gnotobiotic quails and protective role of bifidobacteria. Journal of Medical Microbiology. 47(5). 391–399. 145 indexed citations
11.
Andrieux, C.P., et al.. (1998). Ulva lactuca is poorly fermented but alters bacterial metabolism in rats inoculated with human faecal flora from methane and non-methane producers. Journal of the Science of Food and Agriculture. 77(1). 25–30. 24 indexed citations
12.
Rabot, Sylvie, Michel Viso, Franck Martin, et al.. (1997). Effects of chair‐restraint on gastrointestinal transit time and colonic fermentation in male rhesus monkey (Macaca mulatta). Journal of Medical Primatology. 26(4). 190–195. 5 indexed citations
13.
14.
Meslin, Jean‐Claude, C.P. Andrieux, Takashi Sakata, et al.. (1993). Effects of galacto-oligosaccharide and bacterial status on mucin distribution in mucosa and on large intestine fermentation in rats. British Journal Of Nutrition. 69(3). 903–912. 29 indexed citations
15.
Bensaada, Martine, et al.. (1988). Production of volatile fatty acids as a result of bacterial interactions in the cecum of gnotobiotic rats and chickens fed a lactose-containing diet. Springer Link (Chiba Institute of Technology). 15 indexed citations
16.
Szylit, O., et al.. (1988). Production of volatile fatty acids as a result of bacterial interactions in the cecum of gnotobiotic rats and chickens fed a lactose-containing diet. annales de biologie animale biochimie biophysique. 28(6A). 1455–1464. 15 indexed citations
17.
Ducluzeau, R & Martine Bensaada. (1983). [Comparative effect of a single or continuous administration of "Saccharomyces boulardii" on the establishment of various strains of "candida" in the digestive tract of gnotobiotic mice].. PubMed. 133(3). 491–501. 32 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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