Martinchik An
About
In The Last Decade
Martinchik An
35 papers receiving 260 citations
Peers
Comparison fields: 5 of 100
- Public Health, Environmental and Occupational Health 79
- Pediatrics, Perinatology and Child Health 68
- Pathology and Forensic Medicine 66
- Nutrition and Dietetics 51
- Food Science 44
Countries citing papers authored by Martinchik An
This map shows the geographic impact of Martinchik An's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Martinchik An with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Martinchik An more than expected).
Fields of papers citing papers by Martinchik An
This network shows the impact of papers produced by Martinchik An. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Martinchik An. The network helps show where Martinchik An may publish in the future.
Co-authorship network of co-authors of Martinchik An
This figure shows the co-authorship network connecting the top 25 collaborators of Martinchik An. A scholar is included among the top collaborators of Martinchik An based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Martinchik An. Martinchik An is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 4 | |
| 6 | 5 | |
| 7 | 12 | |
| 8 | 2 | |
| 9 | 1 | |
| 10 | 3 | |
| 11 | 2 | |
| 12 | 11 | |
| 13 | 4 | |
| 14 | 1 | |
| 15 | [Yogurt consumption and reduced risk of overweight and obesity in adults]. | 4 |
| 16 | [Soups in human nutrition]. | 0 |
| 17 | [Tea and coffee consumption among Russian population]. | 1 |
| 18 | [Development of a method of studying actual nutrition according to analysis of the frequency of consumption of food products: creation of a questionnaire and general evaluation of the reliability of the method]. | 23 |
| 19 | 20 | |
| 20 | 14 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.