Mariya Markova

1.0k total citations
22 papers, 637 citations indexed

About

Mariya Markova is a scholar working on Physiology, Molecular Biology and Epidemiology. According to data from OpenAlex, Mariya Markova has authored 22 papers receiving a total of 637 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Physiology, 7 papers in Molecular Biology and 7 papers in Epidemiology. Recurrent topics in Mariya Markova's work include Diet and metabolism studies (9 papers), Liver Disease Diagnosis and Treatment (6 papers) and Diet, Metabolism, and Disease (4 papers). Mariya Markova is often cited by papers focused on Diet and metabolism studies (9 papers), Liver Disease Diagnosis and Treatment (6 papers) and Diet, Metabolism, and Disease (4 papers). Mariya Markova collaborates with scholars based in Germany, United States and Switzerland. Mariya Markova's co-authors include Olga Pivovarova‐Ramich, Andreas Pfeiffer, Silke Hornemann, Natalia Rudovich, Sascha Rohn, Stephanie Sucher, R. Thomann, Jürgen Machann, Katrin Wegner and Susanne Klaus and has published in prestigious journals such as Gastroenterology, American Journal of Clinical Nutrition and Scientific Reports.

In The Last Decade

Mariya Markova

22 papers receiving 627 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Mariya Markova Germany	13	255	204	178	139	114	22	637
Léonie Egli Switzerland	16	405 1.6×	272 1.3×	406 2.3×	77 0.6×	115 1.0×	25	772
Hans-Erik Johansson Sweden	9	315 1.2×	295 1.4×	252 1.4×	120 0.9×	89 0.8×	15	637
Christian von Loeffelholz Germany	18	227 0.9×	301 1.5×	149 0.8×	198 1.4×	62 0.5×	34	731
Maria Magdalena Quetglas‐Llabrés Spain	13	144 0.6×	209 1.0×	146 0.8×	96 0.7×	80 0.7×	28	545
Farshad Teymoori Iran	16	306 1.2×	206 1.0×	211 1.2×	203 1.5×	399 3.5×	97	828
Eleonora Moriconi Italy	10	367 1.4×	64 0.3×	183 1.0×	94 0.7×	173 1.5×	16	643
Claudia De Natale Italy	11	208 0.8×	122 0.6×	251 1.4×	87 0.6×	89 0.8×	13	515
Eva García‐Escobar Spain	18	261 1.0×	159 0.8×	161 0.9×	186 1.3×	108 0.9×	42	795
Dana Ivancovsky‐Wajcman Israel	14	200 0.8×	448 2.2×	262 1.5×	85 0.6×	191 1.7×	31	719
Maud Alligier France	12	406 1.6×	181 0.9×	84 0.5×	297 2.1×	102 0.9×	21	729

Countries citing papers authored by Mariya Markova

Since Specialization

Citations

This map shows the geographic impact of Mariya Markova's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mariya Markova with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mariya Markova more than expected).

Fields of papers citing papers by Mariya Markova

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mariya Markova. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mariya Markova. The network helps show where Mariya Markova may publish in the future.

Co-authorship network of co-authors of Mariya Markova

This figure shows the co-authorship network connecting the top 25 collaborators of Mariya Markova. A scholar is included among the top collaborators of Mariya Markova based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mariya Markova. Mariya Markova is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Kabisch, Stefan, Margrit Kemper, Mariya Markova, et al.. (2023). Implication of sugar, protein and incretins in excessive glucagon secretion in type 2 diabetes after mixed meals. Clinical Nutrition. 42(4). 467–476. 4 indexed citations

Pivovarova‐Ramich, Olga, Stefan Kabisch, Mariya Markova, et al.. (2022). High Protein Diets Improve Liver Fat and Insulin Sensitivity by Prandial but Not Fasting Glucagon Secretion in Type 2 Diabetes. Frontiers in Nutrition. 9. 808346–808346. 9 indexed citations

Schüler, Rita, Mariya Markova, Martin Osterhoff, et al.. (2021). Similar dietary regulation of IGF-1- and IGF-binding proteins by animal and plant protein in subjects with type 2 diabetes. European Journal of Nutrition. 60(6). 3499–3504. 12 indexed citations

Kabisch, Stefan, Mariya Markova, Silke Hornemann, et al.. (2021). Liver fat scores do not reflect interventional changes in liver fat content induced by high-protein diets. Scientific Reports. 11(1). 8843–8843. 6 indexed citations

Pivovarova‐Ramich, Olga, Jennifer Loske, Silke Hornemann, et al.. (2021). Hepatic Wnt1 Inducible Signaling Pathway Protein 1 (WISP-1/CCN4) Associates with Markers of Liver Fibrosis in Severe Obesity. Cells. 10(5). 1048–1048. 12 indexed citations

Li, Xu, Rita Schüler, Chenchen Xu, et al.. (2020). Arachidonic acid inhibits the production of angiotensin-converting enzyme in human primary adipocytes via a NF-κB-dependent pathway. Annals of Translational Medicine. 8(24). 1652–1652. 5 indexed citations

Koelman, Liselot, Mariya Markova, Silke Hornemann, et al.. (2020). Effects of High and Low Protein Diets on Inflammatory Profiles in People with Morbid Obesity: A 3-Week Intervention Study. Nutrients. 12(12). 3636–3636. 14 indexed citations

Xu, Chenchen, Mariya Markova, Anne Loft, et al.. (2020). High‐protein diet more effectively reduces hepatic fat than low‐protein diet despite lower autophagy and FGF21 levels. Liver International. 40(12). 2982–2997. 57 indexed citations

Pivovarova‐Ramich, Olga, Mariya Markova, Daniela Weber, et al.. (2019). Effects of diets high in animal or plant protein on oxidative stress in individuals with type 2 diabetes: A randomized clinical trial. Redox Biology. 29. 101397–101397. 24 indexed citations

10.

Markova, Mariya, et al.. (2019). Predictive effect of GIPR SNP rs10423928 on glucose metabolism liver fat and adiposity in prediabetic and diabetic subjects. Peptides. 125. 170237–170237. 8 indexed citations

11.

Markova, Mariya, Liselot Koelman, Silke Hornemann, et al.. (2019). Effects of plant and animal high protein diets on immune-inflammatory biomarkers: A 6-week intervention trial. Clinical Nutrition. 39(3). 862–869. 35 indexed citations

12.

Kessler, Katharina, Silke Hornemann, Klaus J. Petzke, et al.. (2018). Diurnal distribution of carbohydrates and fat affects substrate oxidation and adipokine secretion in humans. American Journal of Clinical Nutrition. 108(6). 1209–1219. 14 indexed citations

13.

Markova, Mariya, Silke Hornemann, Stephanie Sucher, et al.. (2018). Rate of appearance of amino acids after a meal regulates insulin and glucagon secretion in patients with type 2 diabetes: a randomized clinical trial. American Journal of Clinical Nutrition. 108(2). 279–291. 32 indexed citations

14.

Meyer, Sören, et al.. (2018). Development, validation and application of an ICP-MS/MS method to quantify minerals and (ultra-)trace elements in human serum. Journal of Trace Elements in Medicine and Biology. 49. 157–163. 51 indexed citations

15.

Aleksandrova, Krasimira, Veronica Murahovschi, Mariya Markova, et al.. (2017). Assessment of circulating Wnt1 inducible signalling pathway protein 1 (WISP-1)/CCN4 as a novel biomarker of obesity. Journal of Cell Communication and Signaling. 12(3). 539–548. 28 indexed citations

16.

Sucher, Stephanie, Mariya Markova, Silke Hornemann, et al.. (2017). Comparison of the effects of diets high in animal or plant protein on metabolic and cardiovascular markers in type 2 diabetes: A randomized clinical trial. Diabetes Obesity and Metabolism. 19(7). 944–952. 45 indexed citations

17.

Markova, Mariya, Olga Pivovarova‐Ramich, Silke Hornemann, et al.. (2016). Isocaloric Diets High in Animal or Plant Protein Reduce Liver Fat and Inflammation in Individuals With Type 2 Diabetes. Gastroenterology. 152(3). 571–585.e8. 203 indexed citations

18.

Markova, Mariya, Simone Hornemann, Stephanie Sucher, Olga Pivovarova‐Ramich, & Andreas Pfeiffer. (2015). Effects of an isocaloric high-protein diet in subjects with type 2 diabetes: Animal versus plant protein. Experimental and Clinical Endocrinology & Diabetes. 122(3). 2 indexed citations

19.

Lachenmeier, Dirk W., Yulia B. Monakhova, Mariya Markova, Thomas Kuballa, & Jürgen Rehm. (2012). What happens if people start drinking mouthwash as surrogate alcohol? A quantitative risk assessment. Food and Chemical Toxicology. 51. 173–178. 19 indexed citations

20.

Markova, Mariya, et al.. (2012). Determination of 2-methylimidazole, 4-methylimidazole and 2-acetyl-4-(1,2,3,4-tetrahydroxybutyl)imidazole in caramel colours and cola using LC/MS/MS. Journal of Chromatography B. 927. 223–226. 49 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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