Marilisa Bottaro

578 total citations
12 papers, 445 citations indexed

About

Marilisa Bottaro is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Marilisa Bottaro has authored 12 papers receiving a total of 445 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 6 papers in Molecular Biology and 5 papers in Animal Science and Zoology. Recurrent topics in Marilisa Bottaro's work include Identification and Quantification in Food (6 papers), Viral gastroenteritis research and epidemiology (4 papers) and Food Supply Chain Traceability (4 papers). Marilisa Bottaro is often cited by papers focused on Identification and Quantification in Food (6 papers), Viral gastroenteritis research and epidemiology (4 papers) and Food Supply Chain Traceability (4 papers). Marilisa Bottaro collaborates with scholars based in Italy, Brazil and Spain. Marilisa Bottaro's co-authors include Angela Di Pinto, Giuseppina Tantillo, Anna Mottola, Valentina Terio, Patrizia Marchetti, Giancarlo Bozzo, Elisabetta Bonerba, Edmondo Ceci, Vito Martella and Marina Nadia Losio and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and International Journal of Food Microbiology.

In The Last Decade

Marilisa Bottaro

12 papers receiving 430 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Marilisa Bottaro Italy	11	245	131	89	78	67	12	445
Saadia Naseem Pakistan	9	110 0.4×	25 0.2×	113 1.3×	90 1.2×	16 0.2×	25	448
J. D. Smith United States	16	150 0.6×	93 0.7×	103 1.2×	26 0.3×	86 1.3×	50	804
Peter Javorský Slovakia	13	202 0.8×	91 0.7×	20 0.2×	97 1.2×	70 1.0×	51	414
M.M. Michalski Poland	12	131 0.5×	59 0.5×	123 1.4×	36 0.5×	16 0.2×	56	479
Nikola Palevich New Zealand	11	155 0.6×	60 0.5×	24 0.3×	92 1.2×	25 0.4×	44	375
Dana Nováková Czechia	14	230 0.9×	120 0.9×	103 1.2×	43 0.6×	78 1.2×	27	527
Rimutu Ji China	14	232 0.9×	328 2.5×	22 0.2×	43 0.6×	130 1.9×	43	555
S. Ganeshan Canada	14	366 1.5×	41 0.3×	96 1.1×	15 0.2×	31 0.5×	61	781
Simon Deusch Germany	9	282 1.2×	77 0.6×	90 1.0×	40 0.5×	41 0.6×	10	523

Countries citing papers authored by Marilisa Bottaro

Since Specialization

Citations

This map shows the geographic impact of Marilisa Bottaro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marilisa Bottaro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marilisa Bottaro more than expected).

Fields of papers citing papers by Marilisa Bottaro

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marilisa Bottaro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marilisa Bottaro. The network helps show where Marilisa Bottaro may publish in the future.

Co-authorship network of co-authors of Marilisa Bottaro

This figure shows the co-authorship network connecting the top 25 collaborators of Marilisa Bottaro. A scholar is included among the top collaborators of Marilisa Bottaro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marilisa Bottaro. Marilisa Bottaro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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12 of 12 papers shown

Anfruns-Estrada, Eduard, Marilisa Bottaro, Rosa M Pintó, Susana Guix, & Albert Bosch. (2019). Effectiveness of Consumers Washing with Sanitizers to Reduce Human Norovirus on Mixed Salad. Foods. 8(12). 637–637. 17 indexed citations

Terio, Valentina, Marilisa Bottaro, Angela Di Pinto, et al.. (2018). Occurrence of Aichi virus in retail shellfish in Italy. Food Microbiology. 74. 120–124. 14 indexed citations

Pinto, Angela Di, Valentina Terio, Patrizia Marchetti, et al.. (2017). DNA-based approach for species identification of goat-milk products. Food Chemistry. 229. 93–97. 44 indexed citations

Terio, Valentina, Marilisa Bottaro, Enrico Pavoni, et al.. (2017). Occurrence of hepatitis A and E and norovirus GI and GII in ready-to-eat vegetables in Italy. International Journal of Food Microbiology. 249. 61–65. 66 indexed citations

Tantillo, Giuseppina, Patrizia Marchetti, Anna Mottola, et al.. (2015). Occurrence of mislabelling in prepared fishery products in Southern Italy. Italian Journal of Food Safety. 4(3). 5358–5358. 17 indexed citations

Tantillo, Giuseppina, et al.. (2015). Virus infections of honeybees Apis Mellifera. Italian Journal of Food Safety. 4(3). 5364–5364. 65 indexed citations

Pinto, Angela Di, Anna Mottola, Patrizia Marchetti, et al.. (2015). Packaged frozen fishery products: species identification, mislabeling occurrence and legislative implications. Food Chemistry. 194. 279–283. 32 indexed citations

Pinto, Angela Di, Patrizia Marchetti, Anna Mottola, et al.. (2015). Species identification in fish fillet products using DNA barcoding. Fisheries Research. 170. 9–13. 76 indexed citations

Terio, Valentina, Marilisa Bottaro, Angela Di Pinto, et al.. (2015). Outbreak of Hepatitis A in Italy Associated with Frozen Redcurrants Imported from Poland: A Case Study. Food and Environmental Virology. 7(3). 305–308. 17 indexed citations

10.

Bottaro, Marilisa, et al.. (2014). Detection of mislabeling in packaged chicken sausages by PCR. CINECA IRIS Institutional Research Information System (University of Bari Aldo Moro). 455–460. 10 indexed citations

11.

Pinto, Angela Di, Marilisa Bottaro, Elisabetta Bonerba, et al.. (2014). Occurrence of mislabeling in meat products using DNA-based assay. Journal of Food Science and Technology. 52(4). 2479–2484. 73 indexed citations

12.

Gonçalves, Gisele Mara Silva, et al.. (2011). Effect of the Thymus vulgaris essential oil on the growth of Streptococcus mutans. SHILAP Revista de lepidopterología. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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