Marco Di Buono

3.1k total citations
23 papers, 2.2k citations indexed

About

Marco Di Buono is a scholar working on Physiology, Endocrinology, Diabetes and Metabolism and Epidemiology. According to data from OpenAlex, Marco Di Buono has authored 23 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Physiology, 12 papers in Endocrinology, Diabetes and Metabolism and 10 papers in Epidemiology. Recurrent topics in Marco Di Buono's work include Diet and metabolism studies (14 papers), Diet, Metabolism, and Disease (12 papers) and Liver Disease Diagnosis and Treatment (10 papers). Marco Di Buono is often cited by papers focused on Diet and metabolism studies (14 papers), Diet, Metabolism, and Disease (12 papers) and Liver Disease Diagnosis and Treatment (10 papers). Marco Di Buono collaborates with scholars based in Canada, United States and United Kingdom. Marco Di Buono's co-authors include John L. Sievenpiper, Lawrence A. Leiter, David J.A. Jenkins, Russell J. de Souza, Arash Mirrahimi, Alexandra L. Jenkins, Vanessa Ha, Joseph Beyene, Thomas M.S. Wolever and Laura Chiavaroli and has published in prestigious journals such as Circulation, Annals of Internal Medicine and American Journal of Clinical Nutrition.

In The Last Decade

Marco Di Buono

23 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Marco Di Buono Canada	20	1.1k	1.1k	654	566	344	23	2.2k
Adrian I. Cozma Canada	17	1.2k 1.0×	1.3k 1.2×	722 1.1×	942 1.7×	273 0.8×	30	2.7k
Cyril W.C. Kendall Canada	30	1.5k 1.4×	1.3k 1.2×	889 1.4×	671 1.2×	241 0.7×	58	2.8k
Vanessa Ha Canada	24	1.3k 1.2×	1.5k 1.4×	784 1.2×	1.3k 2.3×	331 1.0×	48	3.4k
Lutgarda Bozzetto Italy	25	1.0k 0.9×	790 0.7×	471 0.7×	400 0.7×	292 0.8×	83	2.1k
Ehsan Ghaedi Iran	27	327 0.3×	528 0.5×	254 0.4×	319 0.6×	360 1.0×	92	1.9k
Giuseppina Costabile Italy	27	514 0.5×	701 0.7×	224 0.3×	530 0.9×	421 1.2×	64	1.9k
Rosalba Giacco Italy	32	914 0.8×	1.6k 1.5×	440 0.7×	1.1k 2.0×	887 2.6×	74	3.7k
Tosca L. Zern United States	16	401 0.4×	435 0.4×	346 0.5×	293 0.5×	218 0.6×	19	1.6k
Zahra Yari Iran	23	455 0.4×	430 0.4×	741 1.1×	151 0.3×	426 1.2×	93	1.6k
Kim‐Anne Lê Switzerland	30	2.5k 2.3×	2.0k 1.9×	2.1k 3.1×	354 0.6×	517 1.5×	52	4.0k

Countries citing papers authored by Marco Di Buono

Since Specialization

Citations

This map shows the geographic impact of Marco Di Buono's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marco Di Buono with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marco Di Buono more than expected).

Fields of papers citing papers by Marco Di Buono

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marco Di Buono. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marco Di Buono. The network helps show where Marco Di Buono may publish in the future.

Co-authorship network of co-authors of Marco Di Buono

This figure shows the co-authorship network connecting the top 25 collaborators of Marco Di Buono. A scholar is included among the top collaborators of Marco Di Buono based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marco Di Buono. Marco Di Buono is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Souza, Russell J. de, Sonia Blanco Mejía, Arash Mirrahimi, et al.. (2017). Relation of total sugars, fructose and sucrose with incident type 2 diabetes: a systematic review and meta-analysis of prospective cohort studies. Canadian Medical Association Journal. 189(20). E711–E720. 78 indexed citations

Kim, Shana J., Russell J. de Souza, Vivian L. Choo, et al.. (2016). Effects of dietary pulse consumption on body weight: a systematic review and meta-analysis of randomized controlled trials. American Journal of Clinical Nutrition. 103(5). 1213–1223. 164 indexed citations

Kim, Shana J., Russell J. de Souza, Vivian L. Choo, et al.. (2015). The Effects of Dietary Pulse Consumption on Body Weight: A Systematic Review and Meta-analysis of Randomized Controlled Trials. Canadian Journal of Diabetes. 39. S58–S58. 3 indexed citations

Jayalath, Viranda H., Russell J. de Souza, Vanessa Ha, et al.. (2015). Sugar-sweetened beverage consumption and incident hypertension: a systematic review and meta-analysis of prospective cohorts. American Journal of Clinical Nutrition. 102(4). 914–921. 118 indexed citations

Chiavaroli, Laura, Russell J. de Souza, Vanessa Ha, et al.. (2015). Effect of Fructose on Established Lipid Targets: A Systematic Review and Meta‐Analysis of Controlled Feeding Trials. Journal of the American Heart Association. 4(9). e001700–e001700. 86 indexed citations

Chiu, Susan S., John L. Sievenpiper, Russell J. de Souza, et al.. (2014). Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials. European Journal of Clinical Nutrition. 68(4). 416–423. 206 indexed citations

Jayalath, Viranda H., John L. Sievenpiper, Russell J. de Souza, et al.. (2014). Total Fructose Intake and Risk of Hypertension: A Systematic Review and Meta-Analysis of Prospective Cohorts. Journal of the American College of Nutrition. 33(4). 328–339. 47 indexed citations

Jayalath, Viranda H., Russell J. de Souza, John L. Sievenpiper, et al.. (2013). Effect of Dietary Pulses on Blood Pressure: A Systematic Review and Meta-analysis of Controlled Feeding Trials. American Journal of Hypertension. 27(1). 56–64. 132 indexed citations

Sievenpiper, John L., Russell J. de Souza, Adrian I. Cozma, et al.. (2013). Effect of fructose on postprandial triglycerides: A systematic review and meta-analysis of controlled feeding trials. Atherosclerosis. 232(1). 125–133. 125 indexed citations

10.

Sievenpiper, John L., Russell J. de Souza, Arash Mirrahimi, et al.. (2012). Effect of Fructose on Body Weight in Controlled Feeding Trials. Annals of Internal Medicine. 1 indexed citations

11.

Ha, Vanessa, John L. Sievenpiper, Russell J. de Souza, et al.. (2012). Abstract P056: Fructose Intake May Decrease Diastolic and Mean Arterial Blood Pressure: A Systematic Review and Meta-analysis of Controlled Feeding Trials. Circulation. 125(suppl_10). 1 indexed citations

12.

Sievenpiper, John L., Laura Chiavaroli, Russell J. de Souza, et al.. (2012). ‘Catalytic’ doses of fructose may benefit glycaemic control without harming cardiometabolic risk factors: a small meta-analysis of randomised controlled feeding trials. British Journal Of Nutrition. 108(3). 418–423. 76 indexed citations

13.

Sievenpiper, John L., Russell J. de Souza, Laura Chiavaroli, et al.. (2012). The Effects of Fructose Intake on Serum Uric Acid Vary among Controlled Dietary Trials. Journal of Nutrition. 142(5). 916–923. 153 indexed citations

14.

Sievenpiper, John L., Russell J. de Souza, Arash Mirrahimi, et al.. (2012). Effect of Fructose on Body Weight in Controlled Feeding Trials. Annals of Internal Medicine. 156(4). 291–304. 212 indexed citations

15.

Sievenpiper, John L., Mi‐Kyung Sung, Marco Di Buono, et al.. (2006). Korean Red Ginseng Rootlets Decrease Acute Postprandial Glycemia: Results from Sequential Preparation- and Dose-Finding Studies. Journal of the American College of Nutrition. 25(2). 100–107. 56 indexed citations

16.

Vuksan, Vladimir, Mi‐Kyung Sung, John L. Sievenpiper, et al.. (2006). Korean red ginseng (Panax ginseng) improves glucose and insulin regulation in well-controlled, type 2 diabetes: Results of a randomized, double-blind, placebo-controlled study of efficacy and safety. Nutrition Metabolism and Cardiovascular Diseases. 18(1). 46–56. 215 indexed citations

17.

Buono, Marco Di, Linda Wykes, David E.C. Cole, Ronald O. Ball, & Paul B. Pencharz. (2003). Regulation of Sulfur Amino Acid Metabolism in Men in Response to Changes in Sulfur Amino Acid Intakes. Journal of Nutrition. 133(3). 733–739. 40 indexed citations

18.

Buono, Marco Di, Linda Wykes, Ronald O. Ball, & Paul B. Pencharz. (2001). Dietary cysteine reduces the methionine requirement in men. American Journal of Clinical Nutrition. 74(6). 761–766. 70 indexed citations

19.

Buono, Marco Di, Linda Wykes, Ronald O. Ball, & Paul B. Pencharz. (2001). Total sulfur amino acid requirement in young men as determined by indicator amino acid oxidation with l-[1-13C]phenylalanine. American Journal of Clinical Nutrition. 74(6). 756–760. 72 indexed citations

20.

Buono, Marco Di, et al.. (1999). Weight Loss Due to Energy Restriction Suppresses Cholesterol Biosynthesis in Overweight, Mildly Hypercholesterolemic Men. Journal of Nutrition. 129(8). 1545–1548. 42 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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