Mao-Cheng Sun

407 total citations
18 papers, 313 citations indexed

About

Mao-Cheng Sun is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Mao-Cheng Sun has authored 18 papers receiving a total of 313 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 8 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. Recurrent topics in Mao-Cheng Sun's work include Probiotics and Fermented Foods (8 papers), Enterobacteriaceae and Cronobacter Research (2 papers) and Antimicrobial Peptides and Activities (2 papers). Mao-Cheng Sun is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Enterobacteriaceae and Cronobacter Research (2 papers) and Antimicrobial Peptides and Activities (2 papers). Mao-Cheng Sun collaborates with scholars based in China, United Kingdom and United States. Mao-Cheng Sun's co-authors include Changhui Zhao, Tiehua Zhang, Haiqing Ye, Zheng-Zhe Zhang, Hongwei Hao, Meitong Liu, Shuang Guan, Jing Lu, Qian Li and Jinghui Xi and has published in prestigious journals such as Advanced Functional Materials, Food Chemistry and Molecules.

In The Last Decade

Mao-Cheng Sun

16 papers receiving 310 citations

Peers

Mao-Cheng Sun
Supapit Wongkuna United States
Xinyue Yang China
Boram Seo South Korea
Qianqian Song China
Emi Yasuda Japan
Haruka Fukamachi Japan
María Jesús Rodríguez‐Sojo Spain
Supapit Wongkuna United States
Mao-Cheng Sun
Citations per year, relative to Mao-Cheng Sun Mao-Cheng Sun (= 1×) peers Supapit Wongkuna

Countries citing papers authored by Mao-Cheng Sun

Since Specialization
Citations

This map shows the geographic impact of Mao-Cheng Sun's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mao-Cheng Sun with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mao-Cheng Sun more than expected).

Fields of papers citing papers by Mao-Cheng Sun

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mao-Cheng Sun. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mao-Cheng Sun. The network helps show where Mao-Cheng Sun may publish in the future.

Co-authorship network of co-authors of Mao-Cheng Sun

This figure shows the co-authorship network connecting the top 25 collaborators of Mao-Cheng Sun. A scholar is included among the top collaborators of Mao-Cheng Sun based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mao-Cheng Sun. Mao-Cheng Sun is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
2.
Sun, Mao-Cheng, et al.. (2025). Structure-function modulation of sodium caseinate: Insights from non-covalent reuterin binding. Food Chemistry. 493(Pt 4). 146051–146051.
3.
Huang, Qikai, et al.. (2025). Characterization of tea polyphenol-modified lactoferrin complexes and their antimicrobial activity against Escherichia coli. Journal of Dairy Science. 108(12). 13138–13152. 1 indexed citations
4.
Sun, Mao-Cheng, Fuyu Yang, Yang Liu, et al.. (2024). Exploring the mechanism of milk kefir grain fermentation to improve the palatability of chokeberry juice. LWT. 213. 117074–117074. 2 indexed citations
5.
Sun, Mao-Cheng, et al.. (2024). The anti-biofilm mechanism of reuterin against Staphylococcus aureus and its potential application on milk-contact material surfaces. Food Bioscience. 63. 105744–105744. 1 indexed citations
6.
7.
Sun, Mao-Cheng, Diandian Li, Yuxin Chen, et al.. (2023). Insights into the Mechanisms of Reuterin against Staphylococcus aureus Based on Membrane Damage and Untargeted Metabolomics. Foods. 12(23). 4208–4208. 6 indexed citations
8.
Sun, Mao-Cheng, Ziyi Hu, Diandian Li, et al.. (2022). Application of the Reuterin System as Food Preservative or Health-Promoting Agent: A Critical Review. Foods. 11(24). 4000–4000. 27 indexed citations
9.
10.
Hu, Xinying, et al.. (2021). Antibacterial Activity of Chrysanthemum buds Crude Extract Against Cronobacter sakazakii and Its Application as a Natural Disinfectant. Frontiers in Microbiology. 11. 632177–632177. 29 indexed citations
11.
12.
Sun, Mao-Cheng, Changhui Zhao, Zheng-Zhe Zhang, et al.. (2018). Lactobacillus reuteri F‐9‐35 Prevents DSS‐Induced Colitis by Inhibiting Proinflammatory Gene Expression and Restoring the Gut Microbiota in Mice. Journal of Food Science. 83(10). 2645–2652. 72 indexed citations
13.
Lu, Jing, et al.. (2018). 1,3-Dichloro-2-Propanol inhibits autophagy via P53/AMPK/mTOR pathway in HepG2 cells. Food and Chemical Toxicology. 122. 143–150. 42 indexed citations
14.
Sun, Mao-Cheng, Pingping Hou, Xinyu Wang, et al.. (2018). Pretreatment with Lactobacillus reuteri F-9-35 attenuates ethanol-induced gastric injury in rats. Food & Nutrition Research. 62(0). 27 indexed citations
15.
Zhao, Changhui, Mengxue Diao, Mao-Cheng Sun, et al.. (2018). The Prebiotic Activity of Simulated Gastric and Intestinal Digesta of Polysaccharides from the Hericium erinaceus. Molecules. 23(12). 3158–3158. 17 indexed citations
16.
Ye, Haiqing, Qian Li, Zheng-Zhe Zhang, et al.. (2017). Effect of a novel potential probioticLactobacillus paracaseiJlus66 isolated from fermented milk on nonalcoholic fatty liver in rats. Food & Function. 8(12). 4539–4546. 35 indexed citations
17.
Li, Aili, et al.. (2014). Optimization of the quenching method for metabolomics analysis of Lactobacillus bulgaricus. Journal of Zhejiang University SCIENCE B. 15(4). 333–342. 15 indexed citations
18.
Yin, Qiang, Linlin Wang, & Mao-Cheng Sun. (2012). Determination of Copper by Spectrophotometry with Carbon Nanotubes. International Journal of Electrochemical Science. 7(11). 10994–11000. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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