M.A. Khadre

1.4k total citations · 1 hit paper
7 papers, 1.0k citations indexed

About

M.A. Khadre is a scholar working on Biotechnology, Infectious Diseases and Epidemiology. According to data from OpenAlex, M.A. Khadre has authored 7 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Biotechnology, 2 papers in Infectious Diseases and 2 papers in Epidemiology. Recurrent topics in M.A. Khadre's work include Listeria monocytogenes in Food Safety (3 papers), Microbial Inactivation Methods (2 papers) and Viral gastroenteritis research and epidemiology (1 paper). M.A. Khadre is often cited by papers focused on Listeria monocytogenes in Food Safety (3 papers), Microbial Inactivation Methods (2 papers) and Viral gastroenteritis research and epidemiology (1 paper). M.A. Khadre collaborates with scholars based in United States and Libya. M.A. Khadre's co-authors include Ahmed E. Yousef and Jeongeun Kim and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Science and Journal of Food Protection.

In The Last Decade

M.A. Khadre

7 papers receiving 961 citations

Hit Papers

Microbiological Aspects of Ozone Applications in Food: A ... 2001 2026 2009 2017 2001 200 400 600

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M.A. Khadre United States 6 467 344 270 134 105 7 1.0k
Lawrence Restaino United States 15 355 0.8× 398 1.2× 118 0.4× 52 0.4× 54 0.5× 38 951
Annel K. Greene United States 10 363 0.8× 751 2.2× 279 1.0× 109 0.8× 214 2.0× 18 1.5k
P.E. Nelson United States 20 724 1.6× 670 1.9× 457 1.7× 63 0.5× 96 0.9× 46 1.6k
Joseph Sites United States 24 934 2.0× 552 1.6× 288 1.1× 138 1.0× 156 1.5× 42 1.7k
Aliyu Idris Muhammad China 23 654 1.4× 508 1.5× 176 0.7× 100 0.7× 258 2.5× 37 1.7k
Farinazleen Mohamad Ghazali Malaysia 22 254 0.5× 545 1.6× 317 1.2× 143 1.1× 41 0.4× 45 1.5k
Chyer Kim United States 16 820 1.8× 704 2.0× 227 0.8× 84 0.6× 91 0.9× 35 1.4k
S. Siavash Saei‐Dehkordi Iran 18 199 0.4× 522 1.5× 357 1.3× 303 2.3× 140 1.3× 28 1.4k
E.W. Frampton United States 14 296 0.6× 265 0.8× 96 0.4× 46 0.3× 36 0.3× 22 806
Kaliramesh Siliveru United States 19 175 0.4× 575 1.7× 386 1.4× 58 0.4× 88 0.8× 71 1.7k

Countries citing papers authored by M.A. Khadre

Since Specialization
Citations

This map shows the geographic impact of M.A. Khadre's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.A. Khadre with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.A. Khadre more than expected).

Fields of papers citing papers by M.A. Khadre

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.A. Khadre. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.A. Khadre. The network helps show where M.A. Khadre may publish in the future.

Co-authorship network of co-authors of M.A. Khadre

This figure shows the co-authorship network connecting the top 25 collaborators of M.A. Khadre. A scholar is included among the top collaborators of M.A. Khadre based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.A. Khadre. M.A. Khadre is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

7 of 7 papers shown
1.
Yousef, Ahmed E., et al.. (2003). Ozone and its current and future application in the food industry. Advances in food and nutrition research. 45. 167–218. 187 indexed citations
2.
Khadre, M.A. & Ahmed E. Yousef. (2002). Susceptibility of Human Rotavirus to Ozone, High Pressure, and Pulsed Electric Field. Journal of Food Protection. 65(9). 1441–1446. 57 indexed citations
3.
Khadre, M.A. & Ahmed E. Yousef. (2001). DECONTAMINATION OF A MULTILAMINATED ASEPTIC FOOD PACKAGING MATERIAL AND STAINLESS STEEL BY OZONE. Journal of Food Safety. 21(1). 1–13. 23 indexed citations
4.
Khadre, M.A., Ahmed E. Yousef, & Jeongeun Kim. (2001). Microbiological Aspects of Ozone Applications in Food: A Review. Journal of Food Science. 66(9). 1242–1252. 619 indexed citations breakdown →
5.
Khadre, M.A. & Ahmed E. Yousef. (2001). Sporicidal action of ozone and hydrogen peroxide: a comparative study. International Journal of Food Microbiology. 71(2-3). 131–138. 153 indexed citations
6.
Khadre, M.A., et al.. (1989). Prevalence of antibodies against measles virus in Tripoli, The Socialist People's Libyan Arab Jamahiriya. Transactions of the Royal Society of Tropical Medicine and Hygiene. 83(6). 848–850. 1 indexed citations
7.
Khadre, M.A., et al.. (1987). Serological survey for toxoplasmosis in Tripoli, S.P.L.A.J. (Libya). Transactions of the Royal Society of Tropical Medicine and Hygiene. 81(5). 761–763. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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