M. Veldhorst

2.1k total citations
34 papers, 1.6k citations indexed

About

M. Veldhorst is a scholar working on Physiology, Public Health, Environmental and Occupational Health and Cell Biology. According to data from OpenAlex, M. Veldhorst has authored 34 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Physiology, 18 papers in Public Health, Environmental and Occupational Health and 16 papers in Cell Biology. Recurrent topics in M. Veldhorst's work include Diet and metabolism studies (18 papers), Obesity, Physical Activity, Diet (17 papers) and Muscle metabolism and nutrition (16 papers). M. Veldhorst is often cited by papers focused on Diet and metabolism studies (18 papers), Obesity, Physical Activity, Diet (17 papers) and Muscle metabolism and nutrition (16 papers). M. Veldhorst collaborates with scholars based in Netherlands, Sweden and Denmark. M. Veldhorst's co-authors include Margriet S. Westerterp‐Plantenga, Klaas R. Westerterp, Ananda Hochstenbach‐Waelen, Arie G. Nieuwenhuizen, Robert J. Brummer, Nicolaas E.P. Deutz, M.P. Engelen, Anneke van Vught, A. Smeets and Natalie D. Luscombe‐Marsh and has published in prestigious journals such as American Journal of Clinical Nutrition, The Journal of Clinical Endocrinology & Metabolism and Journal of Nutrition.

In The Last Decade

M. Veldhorst

33 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
M. Veldhorst Netherlands	19	928	587	543	308	237	34	1.6k
Jens Faber Denmark	18	441 0.5×	273 0.5×	411 0.8×	99 0.3×	359 1.5×	37	1.5k
Colleen C. Matthys United States	12	1.2k 1.3×	603 1.0×	430 0.8×	448 1.5×	410 1.7×	16	1.9k
Holly S. Callahan United States	16	1.5k 1.6×	694 1.2×	456 0.8×	640 2.1×	407 1.7×	27	2.2k
Eric P. Plaisance United States	26	953 1.0×	185 0.3×	200 0.4×	57 0.2×	262 1.1×	62	1.8k
Jerome L. Knittle United States	19	1.3k 1.4×	302 0.5×	180 0.3×	264 0.9×	274 1.2×	32	2.0k
Diane C. Adler‐Wailes United States	12	463 0.5×	214 0.4×	123 0.2×	163 0.5×	70 0.3×	15	1.3k
Lee M. Margolis United States	27	1.1k 1.2×	268 0.5×	903 1.7×	69 0.2×	100 0.4×	60	2.0k
Lucyna Ostrowska Poland	19	480 0.5×	258 0.4×	58 0.1×	116 0.4×	105 0.4×	134	1.3k
Leonidas G. Karagounis Switzerland	23	1.2k 1.3×	422 0.7×	755 1.4×	140 0.5×	89 0.4×	50	2.1k
Ludovica Verde Italy	23	778 0.8×	332 0.6×	82 0.2×	78 0.3×	332 1.4×	100	1.5k

Countries citing papers authored by M. Veldhorst

Since Specialization

Citations

This map shows the geographic impact of M. Veldhorst's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Veldhorst with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Veldhorst more than expected).

Fields of papers citing papers by M. Veldhorst

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Veldhorst. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Veldhorst. The network helps show where M. Veldhorst may publish in the future.

Co-authorship network of co-authors of M. Veldhorst

This figure shows the co-authorship network connecting the top 25 collaborators of M. Veldhorst. A scholar is included among the top collaborators of M. Veldhorst based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Veldhorst. M. Veldhorst is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Dingemans, Anne‐Marie C., Nico van Walree, Franz M.N.H. Schramel, et al.. (2023). High Protein Oral Nutritional Supplements Enable the Majority of Cancer Patients to Meet Protein Intake Recommendations during Systemic Anti-Cancer Treatment: A Randomised Controlled Parallel-Group Study. Nutrients. 15(24). 5030–5030. 9 indexed citations

Zalewski, B., Bernadeta Patro-Gołąb, M. Veldhorst, et al.. (2016). Nutrition of infants and young children (one to three years) and its effect on later health: A systematic review of current recommendations (EarlyNutrition project). Figshare. 2 indexed citations

Uijterschout, Lieke, Francisca Hudig, Sascha Verbruggen, et al.. (2015). Red Blood Cell Distribution Width and the Platelet Count in Iron-deficient Children Aged 0.5–3 Years. Pediatric Hematology and Oncology. 32(8). 624–632. 13 indexed citations

Zalewski, B., Bernadeta Patro-Gołąb, M. Veldhorst, et al.. (2015). Nutrition of infants and young children (one to three years) and its effect on later health: A systematic review of current recommendations (EarlyNutrition project). Critical Reviews in Food Science and Nutrition. 57(3). 489–500. 42 indexed citations

Vlaardingerbroek, Hester, M. Veldhorst, Sandra Spronk, Chris H.P. van den Akker, & Johannes B. van Goudoever. (2012). Parenteral lipid administration to very-low-birth-weight infants—early introduction of lipids and use of new lipid emulsions: a systematic review and meta-analysis. American Journal of Clinical Nutrition. 96(2). 255–268. 81 indexed citations

Veldhorst, M., Klaas R. Westerterp, & Margriet S. Westerterp‐Plantenga. (2011). Gluconeogenesis and protein-induced satiety. British Journal Of Nutrition. 107(4). 595–600. 34 indexed citations

Vught, Anneke van, Arie G. Nieuwenhuizen, M. Veldhorst, Robert J. Brummer, & Margriet S. Westerterp‐Plantenga. (2010). The effects of dietary protein on the somatotropic axis: a comparison of soy, gelatin, α-lactalbumin and milk. European Journal of Clinical Nutrition. 64(5). 441–446. 10 indexed citations

Veldhorst, M., Klaas R. Westerterp, Anneke van Vught, & Margriet S. Westerterp‐Plantenga. (2010). Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance. British Journal Of Nutrition. 104(9). 1395–1405. 32 indexed citations

Vught, Anneke van, Berit L. Heitmann, Arie G. Nieuwenhuizen, et al.. (2009). Association between dietary protein and change in body composition among children (EYHS). Clinical Nutrition. 28(6). 684–688. 27 indexed citations

10.

Hochstenbach‐Waelen, Ananda, M. Veldhorst, Arie G. Nieuwenhuizen, Margriet S. Westerterp‐Plantenga, & Klaas R. Westerterp. (2009). Comparison of 2 diets with either 25% or 10% of energy as casein on energy expenditure, substrate balance, and appetite profile. American Journal of Clinical Nutrition. 89(3). 831–838. 57 indexed citations

11.

Veldhorst, M., Margriet S. Westerterp‐Plantenga, & Klaas R. Westerterp. (2009). Gluconeogenesis and energy expenditure after a high-protein, carbohydrate-free diet. American Journal of Clinical Nutrition. 90(3). 519–526. 121 indexed citations

12.

Veldhorst, M., Arie G. Nieuwenhuizen, Ananda Hochstenbach‐Waelen, et al.. (2009). Dose-dependent satiating effect of whey relative to casein or soy. Physiology & Behavior. 96(4-5). 675–682. 205 indexed citations

13.

Vught, Anneke van, et al.. (2009). Pharmacological and Physiological Growth Hormone (GH) Stimulation Tests to Predict Successful GH Therapy in Children. Journal of Pediatric Endocrinology and Metabolism. 22(8). 679–94. 14 indexed citations

14.

Veldhorst, M., Arie G. Nieuwenhuizen, Ananda Hochstenbach‐Waelen, et al.. (2009). A breakfast with alpha-lactalbumin, gelatin, or gelatin+TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP. Clinical Nutrition. 28(2). 147–155. 76 indexed citations

15.

Hochstenbach‐Waelen, Ananda, Margriet S. Westerterp‐Plantenga, M. Veldhorst, & Klaas R. Westerterp. (2009). Single-Protein Casein and Gelatin Diets Affect Energy Expenditure Similarly but Substrate Balance and Appetite Differently in Adults 1–3. Journal of Nutrition. 139(12). 2285–2292. 26 indexed citations

16.

Veldhorst, M., A. Smeets, Stijn Soenen, et al.. (2008). Protein-induced satiety: Effects and mechanisms of different proteins. Physiology & Behavior. 94(2). 300–307. 304 indexed citations

17.

Hoed, Marcel den, A. Smeets, M. Veldhorst, et al.. (2008). SNP analyses of postprandial responses in (an)orexigenic hormones and feelings of hunger reveal long-term physiological adaptations to facilitate homeostasis. International Journal of Obesity. 32(12). 1790–1798. 15 indexed citations

18.

Veldhorst, M., Arie G. Nieuwenhuizen, Ananda Hochstenbach‐Waelen, et al.. (2008). Comparison of the effects of a high- and normal-casein breakfast on satiety, ‘satiety’ hormones, plasma amino acids and subsequent energy intake. British Journal Of Nutrition. 101(2). 295–303. 70 indexed citations

19.

Nieuwenhuizen, Arie G., Ananda Hochstenbach‐Waelen, M. Veldhorst, et al.. (2008). Acute effects of breakfasts containing α-lactalbumin, or gelatin with or without added tryptophan, on hunger, ‘satiety’ hormones and amino acid profiles. British Journal Of Nutrition. 101(12). 1859–1866. 44 indexed citations

20.

Veldhorst, M., Arie G. Nieuwenhuizen, Ananda Hochstenbach‐Waelen, et al.. (2008). Effects of complete whey-protein breakfasts versus whey without GMP-breakfasts on energy intake and satiety. Appetite. 52(2). 388–395. 68 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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