M T Ripio
- Biotechnology top 0.5%
- Food Science top 2%
- Molecular Biology
- Endocrinology top 5%
- Genetics
- Co-authors
- J A Vázquez-BolandM. SuárezKlaus BrehmGustavo Domínguez‐BernalM. LaraJosé A. Vázquez‐BolandPatrick BercheSusana Novella
- Topics
- Listeria monocytogenes in Food Safety (10 papers)Microbial Inactivation Methods (8 papers)Essential Oils and Antimicrobial Activity (4 papers)
In The Last Decade
M T Ripio
11 papers receiving 797 citations
Peers
Comparison fields: 5 of 51
- Biotechnology 635
- Food Science 455
- Molecular Biology 259
- Endocrinology 119
- Genetics 59
Countries citing papers authored by M T Ripio
This map shows the geographic impact of M T Ripio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M T Ripio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M T Ripio more than expected).
Fields of papers citing papers by M T Ripio
This network shows the impact of papers produced by M T Ripio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M T Ripio. The network helps show where M T Ripio may publish in the future.
Co-authorship network of co-authors of M T Ripio
This figure shows the co-authorship network connecting the top 25 collaborators of M T Ripio. A scholar is included among the top collaborators of M T Ripio based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M T Ripio. M T Ripio is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 76 | |
| 2 | 23 | |
| 3 | 66 | |
| 4 | 84 | |
| 5 | 65 | |
| 6 | 135 | |
| 7 | 100 | |
| 8 | 125 | |
| 9 | 99 | |
| 10 | Regulation of virulence gene expression in pathogenic Listeria. | 29 |
| 11 | 24 |
About M T Ripio
M T Ripio is a scholar working on Biotechnology, Endocrinology and Food Science, having authored 11 papers that have together received 826 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (10 papers), Microbial Inactivation Methods (8 papers) and Essential Oils and Antimicrobial Activity (4 papers). The work is most often cited by research in Biotechnology (635 citations), Food Science (455 citations) and Endocrinology (119 citations). M T Ripio has collaborated with scholars based in Spain, France and Germany. Frequent co-authors include J A Vázquez-Boland, M. Suárez, Klaus Brehm, Gustavo Domínguez‐Bernal, M. Lara, José A. Vázquez‐Boland, Patrick Berche, Susana Novella, Yolanda Vega and Jürgen Kreft. Their work appears in journals such as Journal of Bacteriology, Molecular Microbiology and Research in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.