Linda Salvi
- Plant Science top 10%
- Horticultural and Viticultural Research 11
- Plant Growth Enhancement Techniques 4
- Plant Physiology and Cultivation Studies 4
- Plant responses to elevated CO2 2
- Food Science top 10%
- Fermentation and Sensory Analysis 11
- Botanical Research and Applications 2
-
- Plant Water Relations and Carbon Dynamics 3
-
- Plant biochemistry and biosynthesis 3
- Co-authors
- Giovan Battista MattiiEleonora CataldoFrancesca PaoliMaddalena FucileGrazia MasciandaroPaolo StorchiCecilia BrunettiAlberto Niccolai
- Journals
- SHILAP Revista de lepidopterología (3 papers)Plant Physiology and Biochemistry (2 papers)Applied Sciences (1 paper)
In The Last Decade
Linda Salvi
13 papers receiving 384 citations
Peers
Comparison fields: 5 of 67
- Tourism, Leisure and Hospitality Management 22
- Plant Science 266
- Food Science 105
- Soil Science 49
- Biochemistry 26
Countries citing papers authored by Linda Salvi
This map shows the geographic impact of Linda Salvi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Linda Salvi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Linda Salvi more than expected).
Fields of papers citing papers by Linda Salvi
This network shows the impact of papers produced by Linda Salvi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Linda Salvi. The network helps show where Linda Salvi may publish in the future.
Co-authorship network
The 12 scholars most cited alongside Linda Salvi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 1 | |
| 2 | 2021 | 17 | |
| 3 | 2021 | 21 | |
| 4 | 2021 | 154 | |
| 5 | 2021 | 13 | |
| 6 | 2021 | 4 | |
| 7 | 2021 | 29 | |
| 8 | 2020 | 11 | |
| 9 | 2020 | 15 | |
| 10 | 2020 | 43 | |
| 11 | 2019 | 68 | |
| 12 | 2019 | 3 | |
| 13 | 2019 | 0 | |
| 14 | 2017 | 0 | |
| 15 | 2017 | 0 | |
| 16 | 2016 | 11 |
About Linda Salvi
Linda Salvi is a scholar working on Food Science, Plant Science and Soil Science, having authored 16 papers that have together received 390 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (11 papers), Horticultural and Viticultural Research (11 papers), Plant Growth Enhancement Techniques (4 papers), Plant Physiology and Cultivation Studies (4 papers), Plant Water Relations and Carbon Dynamics (3 papers), Plant biochemistry and biosynthesis (3 papers), Botanical Research and Applications (2 papers) and Plant responses to elevated CO2 (2 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (22 citations), Plant Science (266 citations) and Food Science (105 citations). Linda Salvi has collaborated with scholars based in Italy and Romania. Frequent co-authors include Giovan Battista Mattii, Eleonora Cataldo, Francesca Paoli, Maddalena Fucile, Grazia Masciandaro, Paolo Storchi, Cecilia Brunetti, Alberto Niccolai, Mauro Centritto and Francesco Ferrini. Their work appears in journals such as SHILAP Revista de lepidopterología, Plant Physiology and Biochemistry and Applied Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.