Lidia Lozano

791 total citations
16 papers, 495 citations indexed

About

Lidia Lozano is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Lidia Lozano has authored 16 papers receiving a total of 495 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Plant Science, 5 papers in Molecular Biology and 3 papers in Food Science. Recurrent topics in Lidia Lozano's work include Plant Physiology and Cultivation Studies (6 papers), Horticultural and Viticultural Research (6 papers) and Postharvest Quality and Shelf Life Management (5 papers). Lidia Lozano is often cited by papers focused on Plant Physiology and Cultivation Studies (6 papers), Horticultural and Viticultural Research (6 papers) and Postharvest Quality and Shelf Life Management (5 papers). Lidia Lozano collaborates with scholars based in Italy, Spain and France. Lidia Lozano's co-authors include I. Iglesias, Diego Micheletti, Andrew C. Allan, Richard K. Volz, David Chagné, Daryl D. Rowan, Richard V. Espley, John H. Palmer, Roger P. Hellens and Michela Troggio and has published in prestigious journals such as Journal of Experimental Botany, Molecules and Plant Cell & Environment.

In The Last Decade

Lidia Lozano

15 papers receiving 473 citations

Peers

Lidia Lozano

BIOCH

Macarena Farcuh United States

Gerardo Sánchez Spain

Lilian Sonego Israel

Anzhen Fu China

Hongju Zhu China

Wenfang Zeng China

R. Murray Argentina

Xiaobiao Xu China

Simona Nardozza New Zealand

Baolu Cui China

Macarena Farcuh United States

Lidia Lozano

400 ×1.2

151 ×0.5

70 ×0.4

BIOCH

65 ×1.0

18 ×0.5

Citations per year, relative to Lidia Lozano Lidia Lozano (= 1×) peers Macarena Farcuh

Countries citing papers authored by Lidia Lozano

Since Specialization

Citations

This map shows the geographic impact of Lidia Lozano's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lidia Lozano with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lidia Lozano more than expected).

Fields of papers citing papers by Lidia Lozano

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lidia Lozano. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lidia Lozano. The network helps show where Lidia Lozano may publish in the future.

Co-authorship network of co-authors of Lidia Lozano

This figure shows the co-authorship network connecting the top 25 collaborators of Lidia Lozano. A scholar is included among the top collaborators of Lidia Lozano based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lidia Lozano. Lidia Lozano is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Laurens, François, Walter Guerra, Lidia Lozano, et al.. (2025). Individual Segmentation of Intertwined Apple Trees in a Row via Prompt Engineering. Sensors. 25(15). 4721–4721.

Roth, Morgane, María José Aranzana, Hélène Muranty, et al.. (2024). Integrative multi-environmental genomic prediction in apple. Horticulture Research. 12(2). uhae319–uhae319. 4 indexed citations

Lozano, Lidia, I. Iglesias, Jaume Puy, & Gemma Echeverría. (2023). Performance of an Expert Sensory Panel and Instrumental Measures for Assessing Eating Fruit Quality Attributes in a Pear Breeding Programme. Foods. 12(7). 1426–1426. 9 indexed citations

Bianchi, Flavia, et al.. (2022). A simple and portable method for on-line texture measurement of Italian “Speck Alto Adige”. Meat Science. 190. 108831–108831. 1 indexed citations

Chitarrini, Giulia, Valentina Lazazzara, Giuseppe Lubes, et al.. (2021). Volatile profiles of 47 monovarietal cloudy apple juices from commercial, old, red-fleshed and scab-resistant apple cultivars. European Food Research and Technology. 247(11). 2739–2749. 9 indexed citations

Chitarrini, Giulia, et al.. (2020). Aroma Investigation of New and Standard Apple Varieties Grown at Two Altitudes Using Gas Chromatography-Mass Spectrometry Combined with Sensory Analysis. Molecules. 25(13). 3007–3007. 17 indexed citations

Piochi, Maria, Lapo Pierguidi, Luisa Torri, et al.. (2019). Individual variation in fungiform papillae density with different sizes and relevant associations with responsiveness to oral stimuli. Food Quality and Preference. 78. 103729–103729. 17 indexed citations

Eisenstecken, Daniela, et al.. (2018). The potential of near infrared spectroscopy (NIRS) to trace apple origin: Study on different cultivars and orchard elevations. Postharvest Biology and Technology. 147. 123–131. 31 indexed citations

Guardo, Mario Di, M.C.A.M. Bink, Walter Guerra, et al.. (2017). Deciphering the genetic control of fruit texture in apple by multiple family-based analysis and genome-wide association. Journal of Experimental Botany. 68(7). 1451–1466. 44 indexed citations

10.

Lozano, Lidia, I. Iglesias, Diego Micheletti, et al.. (2014). Feasibility of Genome-wide Association Analysis Using a Small Single Nucleotide Polymorphism Panel in an Apple Breeding Population Segregating for Fruit Skin Color. Journal of the American Society for Horticultural Science. 139(6). 619–626. 6 indexed citations

11.

Batlle, I., Lidia Lozano, I. Iglesias, et al.. (2012). THE PEACH BREEDING PROGRAMME IRTA-ASF: AIMING FOR HIGH FRUIT QUALITY. Acta Horticulturae. 75–78. 12 indexed citations

12.

Palmer, Jonathan, Lidia Lozano, David Chagné, et al.. (2012). PHYSIOLOGICAL, MOLECULAR AND GENETIC CONTROL OF APPLE SKIN COLOURATION UNDER HOT TEMPERATURE ENVIRONMENTS. Acta Horticulturae. 81–87. 6 indexed citations

13.

Micheletti, Diego, John H. Palmer, Richard K. Volz, et al.. (2011). High temperature reduces apple fruit colour via modulation of the anthocyanin regulatory complex. Plant Cell & Environment. 34(7). 1176–1190. 334 indexed citations

14.

Batlle, I., Lidia Lozano, J. Bonany, et al.. (2011). THE IRTA-PFR PEAR SCION BREEDING PROGRAMME FOR HIGH FRUIT QUALITY. Acta Horticulturae. 121–125. 1 indexed citations

15.

Batlle, I., Lidia Lozano, J. Bonany, et al.. (2008). THE IRTA-HR PEAR SCION BREEDING PROGRAMME: AIMING FOR HIGH FRUIT QUALITY UNDER WARM GROWING CONDITIONS. Acta Horticulturae. 455–460. 2 indexed citations

16.

Salvucci, Richard J., et al.. (1995). The History of Capitalism in Mexico: Its Origins, 1521-1763.. Hispanic American Historical Review. 75(3). 471–471. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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