Lei Jia

1.1k total citations
8 papers, 959 citations indexed

About

Lei Jia is a scholar working on Food Science, Plant Science and Cell Biology. According to data from OpenAlex, Lei Jia has authored 8 papers receiving a total of 959 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 6 papers in Plant Science and 3 papers in Cell Biology. Recurrent topics in Lei Jia's work include Essential Oils and Antimicrobial Activity (8 papers), Plant Pathogens and Fungal Diseases (3 papers) and Postharvest Quality and Shelf Life Management (2 papers). Lei Jia is often cited by papers focused on Essential Oils and Antimicrobial Activity (8 papers), Plant Pathogens and Fungal Diseases (3 papers) and Postharvest Quality and Shelf Life Management (2 papers). Lei Jia collaborates with scholars based in China. Lei Jia's co-authors include Nengguo Tao, Qiuli OuYang, Guoxing Jing, Xiao Wang, Xiangli He, Miaoling Zhang and Xiangli He and has published in prestigious journals such as Food Chemistry, Food Control and Postharvest Biology and Technology.

In The Last Decade

Lei Jia

8 papers receiving 953 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Lei Jia China 8 614 543 303 183 134 8 959
Jahanshir Amini Iran 19 779 1.3× 274 0.5× 443 1.5× 183 1.0× 42 0.3× 51 1.0k
Krishanthi Abeywickrama Sri Lanka 12 719 1.2× 460 0.8× 305 1.0× 89 0.5× 73 0.5× 50 917
Manuel Joaquín Serradilla Spain 23 929 1.5× 494 0.9× 197 0.7× 354 1.9× 263 2.0× 66 1.4k
Litao Peng China 15 383 0.6× 270 0.5× 135 0.4× 146 0.8× 179 1.3× 29 703
Kamkar Jaimand Iran 17 704 1.1× 628 1.2× 115 0.4× 242 1.3× 120 0.9× 55 1.0k
Alexander Pauli Germany 10 532 0.9× 685 1.3× 93 0.3× 205 1.1× 78 0.6× 13 922
Pietro Lo Cantore Italy 13 798 1.3× 509 0.9× 134 0.4× 279 1.5× 101 0.8× 26 1.2k
Abdessalem Tahiri Morocco 20 890 1.4× 184 0.3× 379 1.3× 154 0.8× 52 0.4× 81 1.1k
Huan-Chen Zhai China 18 550 0.9× 244 0.4× 181 0.6× 247 1.3× 44 0.3× 45 824
Irasema Vargas‐Arispuro Mexico 18 527 0.9× 239 0.4× 72 0.2× 257 1.4× 117 0.9× 66 808

Countries citing papers authored by Lei Jia

Since Specialization
Citations

This map shows the geographic impact of Lei Jia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lei Jia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lei Jia more than expected).

Fields of papers citing papers by Lei Jia

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lei Jia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lei Jia. The network helps show where Lei Jia may publish in the future.

Co-authorship network of co-authors of Lei Jia

This figure shows the co-authorship network connecting the top 25 collaborators of Lei Jia. A scholar is included among the top collaborators of Lei Jia based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lei Jia. Lei Jia is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Jing, Guoxing, et al.. (2015). Citral exerts its antifungal activity against Penicillium digitatum by affecting the mitochondrial morphology and function. Food Chemistry. 178. 76–81. 161 indexed citations
2.
Jing, Guoxing, et al.. (2015). Influence of α-terpineol on the growth and morphogenesis of Penicillium digitatum. Botanical studies. 56(1). 35–35. 19 indexed citations
3.
Tao, Nengguo, et al.. (2014). Use of citral incorporated in postharvest wax of citrus fruit as a botanical fungicide against Penicillium digitatum. Postharvest Biology and Technology. 90. 52–55. 90 indexed citations
4.
Tao, Nengguo, Qiuli OuYang, & Lei Jia. (2014). Citral inhibits mycelial growth of Penicillium italicum by a membrane damage mechanism. Food Control. 41. 116–121. 207 indexed citations
5.
Tao, Nengguo, et al.. (2014). Octanal incorporated in postharvest wax of Satsuma mandarin fruit as a botanical fungicide against Penicillium digitatum. Food Control. 45. 56–61. 48 indexed citations
6.
Tao, Nengguo, et al.. (2013). Effect of octanal on the mycelial growth of Penicillium italicum and P. digitatum. World Journal of Microbiology and Biotechnology. 30(4). 1169–1175. 29 indexed citations
7.
Tao, Nengguo, et al.. (2013). Anti-fungal activity of Citrus reticulata Blanco essential oil against Penicillium italicum and Penicillium digitatum. Food Chemistry. 153. 265–271. 237 indexed citations
8.
Tao, Nengguo, et al.. (2013). Antifungal activity of citral, octanal and α-terpineol against Geotrichum citri-aurantii. Food Control. 37. 277–283. 168 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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