L.A. García-Pardo
- Nutrition and Dietetics top 5%
- Molecular Biology
- Agronomy and Crop Science top 5%
- Genetics
- Epidemiology
- Co-authors
- Pablo HuesoSamuel Martín‐SosaMaría‐Jesús MartínFrancisco GaytánC. ReymundoJ. E. Sánchez‐CriadoC. MoralesRicardo Rueda
- Topics
- Glycosylation and Glycoproteins Research (7 papers)Infant Nutrition and Health (6 papers)Drug Transport and Resistance Mechanisms (5 papers)
In The Last Decade
L.A. García-Pardo
19 papers receiving 575 citations
Peers
Comparison fields: 5 of 70
- Nutrition and Dietetics 331
- Molecular Biology 251
- Agronomy and Crop Science 131
- Genetics 112
- Epidemiology 78
Countries citing papers authored by L.A. García-Pardo
This map shows the geographic impact of L.A. García-Pardo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L.A. García-Pardo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L.A. García-Pardo more than expected).
Fields of papers citing papers by L.A. García-Pardo
This network shows the impact of papers produced by L.A. García-Pardo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L.A. García-Pardo. The network helps show where L.A. García-Pardo may publish in the future.
Co-authorship network of co-authors of L.A. García-Pardo
This figure shows the co-authorship network connecting the top 25 collaborators of L.A. García-Pardo. A scholar is included among the top collaborators of L.A. García-Pardo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L.A. García-Pardo. L.A. García-Pardo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 22 | |
| 2 | 2 | |
| 3 | 9 | |
| 4 | 169 | |
| 5 | 51 | |
| 6 | 17 | |
| 7 | 56 | |
| 8 | 88 | |
| 9 | 25 | |
| 10 | 24 | |
| 11 | 7 | |
| 12 | 25 | |
| 13 | 57 | |
| 14 | 3 | |
| 15 | 14 | |
| 16 | 3 | |
| 17 | 3 | |
| 18 | 5 | |
| 19 | 12 |
About L.A. García-Pardo
L.A. García-Pardo is a scholar working on Pharmacology, Nutrition and Dietetics and Endocrinology, Diabetes and Metabolism, having authored 19 papers that have together received 592 indexed citations. Recurring topics across this work include Glycosylation and Glycoproteins Research (7 papers), Infant Nutrition and Health (6 papers) and Drug Transport and Resistance Mechanisms (5 papers). The work is most often cited by research in Nutrition and Dietetics (331 citations), Agronomy and Crop Science (131 citations) and Equine (14 citations). L.A. García-Pardo has collaborated with scholars based in Spain, Mexico and Russia. Frequent co-authors include Pablo Hueso, Samuel Martín‐Sosa, María‐Jesús Martín, Francisco Gaytán, C. Reymundo, J. E. Sánchez‐Criado, C. Morales, Ricardo Rueda, C. Bernal Bellido and Ángel Gil. Their work appears in journals such as Journal of Hepatology, Journal of Dairy Science and Biochemical Pharmacology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.