L. Lleó

811 total citations
28 papers, 609 citations indexed

About

L. Lleó is a scholar working on Analytical Chemistry, Plant Science and Organic Chemistry. According to data from OpenAlex, L. Lleó has authored 28 papers receiving a total of 609 indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Analytical Chemistry, 14 papers in Plant Science and 7 papers in Organic Chemistry. Recurrent topics in L. Lleó's work include Spectroscopy and Chemometric Analyses (25 papers), Postharvest Quality and Shelf Life Management (9 papers) and Edible Oils Quality and Analysis (7 papers). L. Lleó is often cited by papers focused on Spectroscopy and Chemometric Analyses (25 papers), Postharvest Quality and Shelf Life Management (9 papers) and Edible Oils Quality and Analysis (7 papers). L. Lleó collaborates with scholars based in Spain, France and Burkina Faso. L. Lleó's co-authors include Margarita Ruiz‐Altisent, Belén Diezma Iglesias, Jean‐Michel Roger, Pilar Barreiro Elorza, Ana Herrero‐Langreo, Loredana Lunadei, Natalia Hernández, F. Riquelme, Luis Ruiz-García and Puneet Mishra and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Journal of Food Engineering.

In The Last Decade

L. Lleó

24 papers receiving 584 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
L. Lleó Spain	14	439	255	180	87	84	28	609
Irina Torres Spain	16	436 1.0×	168 0.7×	187 1.0×	81 0.9×	115 1.4×	39	547
María-José De la Haba Spain	15	468 1.1×	158 0.6×	154 0.9×	125 1.4×	111 1.3×	28	568
N. Wang Canada	6	367 0.8×	135 0.5×	169 0.9×	118 1.4×	63 0.8×	7	485
İsmail Kavdır Türkiye	11	340 0.8×	324 1.3×	101 0.6×	55 0.6×	54 0.6×	19	537
Shintaroh Ohashi Japan	14	374 0.9×	194 0.8×	93 0.5×	96 1.1×	98 1.2×	29	511
Nawaf Abu‐Khalaf Palestinian Territory	14	214 0.5×	170 0.7×	150 0.8×	50 0.6×	63 0.8×	51	506
Rudiati Evi Masithoh Indonesia	15	345 0.8×	137 0.5×	118 0.7×	99 1.1×	108 1.3×	75	530
Luís Carlos Cunha Brazil	16	384 0.9×	328 1.3×	142 0.8×	125 1.4×	78 0.9×	64	689
Alessio Tugnolo Italy	13	211 0.5×	119 0.5×	98 0.5×	107 1.2×	40 0.5×	37	409
Sirinnapa Saranwong Japan	11	492 1.1×	261 1.0×	131 0.7×	88 1.0×	150 1.8×	21	642

Countries citing papers authored by L. Lleó

Since Specialization

Citations

This map shows the geographic impact of L. Lleó's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Lleó with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Lleó more than expected).

Fields of papers citing papers by L. Lleó

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Lleó. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Lleó. The network helps show where L. Lleó may publish in the future.

Co-authorship network of co-authors of L. Lleó

This figure shows the co-authorship network connecting the top 25 collaborators of L. Lleó. A scholar is included among the top collaborators of L. Lleó based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Lleó. L. Lleó is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Hernando, Eva Cristina Correa, Pilar Barreiro Elorza, Natalia Hernández, et al.. (2025). Non-destructive textural quality assessment of peaches and nectarines using near-infrared spectroscopy integration time. Applied Food Research. 5(2). 101202–101202.

Lleó, L., et al.. (2023). Classification of the Nutritional Status of Peach Trees Using Indexes from Hyperspectral Images. Agronomy. 13(11). 2713–2713. 2 indexed citations

Hernando, Eva Cristina Correa, Jean‐Michel Roger, L. Lleó, et al.. (2019). Optimal management of oil content variability in olive mill batches by NIR spectroscopy. Scientific Reports. 9(1). 13974–13974. 11 indexed citations

Hernández, Natalia, et al.. (2019). Development of Rapid Extra Virgin Olive Oil Quality Assessment Procedures Based on Spectroscopic Techniques. Agronomy. 10(1). 41–41. 25 indexed citations

Hernández, Natalia, L. Lleó, Belén Diezma Iglesias, et al.. (2018). Front-face and right-angle fluorescence spectroscopy for monitoring extra virgin olive oil spectrum evolution. Acta Horticulturae. 497–504. 1 indexed citations

Iglesias, Belén Diezma, et al.. (2018). Grading banana by VNIR hyperspectral imaging spectroscopy. Acta Horticulturae. 1283–1290. 1 indexed citations

Mishra, Puneet, et al.. (2017). Monitoring oxidation changes in commercial extra virgin olive oils with fluorescence spectroscopy-based prototype. European Food Research and Technology. 244(3). 565–575. 29 indexed citations

Lara, Miguel, Belén Diezma Iglesias, L. Lleó, et al.. (2016). Hyperspectral Imaging to Evaluate the Effect of IrrigationWater Salinity in Lettuce. Applied Sciences. 6(12). 412–412. 17 indexed citations

Mishra, Puneet, Ana Herrero‐Langreo, Pilar Barreiro Elorza, et al.. (2015). Hyperspectral to multispectral imaging for detection of tree nuts and peanut traces in wheat flour. SHILAP Revista de lepidopterología. 5 indexed citations

10.

Vursavuş, Kubilay Kazım, et al.. (2015). Classification of the firmness of peaches by sensor fusion. International journal of agricultural and biological engineering. 8(6). 104–115. 11 indexed citations

11.

Iglesias, Belén Diezma, L. Lleó, Margarita Ruiz‐Altisent, & Yolanda Garrido. (2014). Application of hyperspectral image to identify the salinity effects on lettuce leaves. 1 indexed citations

12.

Iglesias, Belén Diezma, L. Lleó, Jean‐Michel Roger, et al.. (2013). Examination of the quality of spinach leaves using hyperspectral imaging. Postharvest Biology and Technology. 85. 8–17. 57 indexed citations

13.

Lleó, L., et al.. (2013). Monitoring spinach shelf-life with hyperspectral image through packaging films. Journal of Food Engineering. 119(2). 353–361. 40 indexed citations

14.

Cifré, Eva, et al.. (2012). Study on the relationship between basic and applied subjects in Agricultural Engineering. EGUGA. 1917. 1 indexed citations

15.

Herrero‐Langreo, Ana, Loredana Lunadei, L. Lleó, Belén Diezma Iglesias, & Margarita Ruiz‐Altisent. (2011). Multispectral Vision for Monitoring Peach Ripeness. Journal of Food Science. 76(2). E178–87. 14 indexed citations

16.

Lunadei, Loredana, et al.. (2010). Evaluation of enzymatic browning in fresh-cut apple slices applying a multispectral vision system. UPM Digital Archive (Technical University of Madrid). 3 indexed citations

17.

Lleó, L., et al.. (2009). Multispectral images of peach related to firmness and maturity at harvest. Journal of Food Engineering. 93(2). 229–235. 72 indexed citations

18.

Lleó, L., et al.. (2008). Peach consumers' quality prediction using vision, spectral reflectance, acoustic and impact sensors..

19.

Lleó, L., et al.. (2007). Application of Microwave Return Loss for sensing Internal Quality of Peaches. Biosystems Engineering. 96(4). 525–539. 11 indexed citations

20.

Ruiz‐Altisent, Margarita, L. Lleó, & F. Riquelme. (2005). Instrumental quality assessment of peaches: Fusion of optical and mechanical parameters. Journal of Food Engineering. 74(4). 490–499. 54 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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