L. Dubova

541 total citations
43 papers, 348 citations indexed

About

L. Dubova is a scholar working on Plant Science, Agronomy and Crop Science and Biochemistry. According to data from OpenAlex, L. Dubova has authored 43 papers receiving a total of 348 indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Plant Science, 11 papers in Agronomy and Crop Science and 10 papers in Biochemistry. Recurrent topics in L. Dubova's work include Agronomic Practices and Intercropping Systems (9 papers), Antioxidant Activity and Oxidative Stress (8 papers) and Legume Nitrogen Fixing Symbiosis (7 papers). L. Dubova is often cited by papers focused on Agronomic Practices and Intercropping Systems (9 papers), Antioxidant Activity and Oxidative Stress (8 papers) and Legume Nitrogen Fixing Symbiosis (7 papers). L. Dubova collaborates with scholars based in Latvia, Austria and Estonia. L. Dubova's co-authors include I. Alsiņa, L. Lepse, Eduardo Rosa, Georgia Ntatsi, Anestis Karkanis, Dimitrios Savvas, J.A. Fernández, Arta Kronberga, Gernot Bodner and Margit Olle and has published in prestigious journals such as SHILAP Revista de lepidopterología, The Science of The Total Environment and Frontiers in Plant Science.

In The Last Decade

L. Dubova

39 papers receiving 326 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
L. Dubova Latvia	10	247	74	38	38	27	43	348
Marta Jańczak-Pieniążek Poland	10	269 1.1×	68 0.9×	27 0.7×	28 0.7×	20 0.7×	36	340
I. Alsiņa Latvia	11	316 1.3×	83 1.1×	62 1.6×	57 1.5×	37 1.4×	68	450
Francisco Zavala‐García Mexico	11	405 1.6×	72 1.0×	44 1.2×	68 1.8×	52 1.9×	53	637
Audroné Mankevičienè Lithuania	14	395 1.6×	42 0.6×	19 0.5×	87 2.3×	34 1.3×	43	500
Pedro Palencia Spain	14	341 1.4×	30 0.4×	23 0.6×	17 0.4×	25 0.9×	35	447
Ahmad Aghaee Iran	10	293 1.2×	31 0.4×	15 0.4×	41 1.1×	16 0.6×	25	352
Sanja Vasiljević Serbia	11	302 1.2×	180 2.4×	59 1.6×	45 1.2×	30 1.1×	84	506
Nurul Amalina Mohd Zain Malaysia	10	361 1.5×	36 0.5×	19 0.5×	41 1.1×	13 0.5×	29	473
Antonio Cuciniello Italy	14	411 1.7×	33 0.4×	38 1.0×	36 0.9×	21 0.8×	29	505

Countries citing papers authored by L. Dubova

Since Specialization

Citations

This map shows the geographic impact of L. Dubova's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Dubova with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Dubova more than expected).

Fields of papers citing papers by L. Dubova

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Dubova. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Dubova. The network helps show where L. Dubova may publish in the future.

Co-authorship network of co-authors of L. Dubova

This figure shows the co-authorship network connecting the top 25 collaborators of L. Dubova. A scholar is included among the top collaborators of L. Dubova based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Dubova. L. Dubova is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Alsiņa, I., et al.. (2023). Non-Destructive Quality Evaluation of 80 Tomato Varieties Using Vis-NIR Spectroscopy. Foods. 12(10). 1990–1990. 14 indexed citations

Alsiņa, I., et al.. (2022). Changes in Greenhouse Grown Tomatoes Metabolite Content Depending on Supplemental Light Quality. Frontiers in Nutrition. 9. 830186–830186. 15 indexed citations

Alsiņa, I., et al.. (2022). Quality of Different Coloured Tomatoes Depending on the Growing Season. Proceedings of the Latvian Academy of Sciences Section B Natural Exact and Applied Sciences. 76(1). 89–95. 3 indexed citations

Gudrā, Dita, et al.. (2021). Stimulation of sewage sludge treatment by carbon sources and bioaugmentation with a sludge-derived microbial consortium. The Science of The Total Environment. 783. 146989–146989. 8 indexed citations

Dubova, L., et al.. (2020). Thermal decontamination of sewage sludge. Eesti Maaülikool. EMU Dspace. 2 indexed citations

Avotiņš, Ansis, et al.. (2020). Experimental analysis of IoT based camera SI-NDVI values for tomato plant health monitoring application. Eesti Maaülikool. EMU Dspace. 6 indexed citations

Alsiņa, I., et al.. (2020). Changes in the Biochemical Composition of Tomato Fruit under the Influence of Illumination Quality. Key engineering materials. 850. 172–178. 4 indexed citations

Alsiņa, I., et al.. (2019). "Suggestions for consumers about suitability of differently coloured tomatoes in nutrition ". 261–264. 1 indexed citations

Karkanis, Anestis, Georgia Ntatsi, L. Lepse, et al.. (2018). Faba Bean Cultivation – Revealing Novel Managing Practices for More Sustainable and Competitive European Cropping Systems. Frontiers in Plant Science. 9. 1115–1115. 132 indexed citations

10.

Alsiņa, I., et al.. (2017). Quality of tomatoes during storage. 130–133. 11 indexed citations

11.

Dubova, L., et al.. (2017). Rhizobium sp. – a Potential Tool for Improving Protein Content in Peas and Faba Beans. SHILAP Revista de lepidopterología. 37(332). 2–9. 3 indexed citations

12.

Alsiņa, I., et al.. (2016). Comparison of different chlorophylls determination methods for leafy vegetables.. Agronomy Research. 14(2). 309–316. 8 indexed citations

13.

Alsiņa, I., et al.. (2016). Changes of chemical composition of rhubarb during vegetation. Acta Horticulturae. 253–260. 1 indexed citations

14.

Dubova, L., et al.. (2015). The effect of double inoculation on the broad beans (Vicia faba L.) yield quality.. 34–39. 7 indexed citations

15.

Alsiņa, I., et al.. (2015). CHEMICAL COMPOSITION OF TOMATOES DEPENDING ON THE STAGE OF RIPENING. 66(1). 24–28. 23 indexed citations

16.

Alsiņa, I., et al.. (2013). THE EFFECT OF VERMICOMPOST ON THE GROWTH OF RADISH. Acta Horticulturae. 359–365. 7 indexed citations

17.

Muter, Olga, et al.. (2012). Effect of Buckwheat and Potato as Forecrops on Soil Microbial Properties in Crop Rotation. SHILAP Revista de lepidopterología. 66(4-5). 185–191. 3 indexed citations

18.

Alsiņa, I., et al.. (2012). THE EFFECT OF SELENIUM ON YIELD QUALITY OF LETTUCE. Acta Horticulturae. 269–275. 4 indexed citations

19.

Dubova, L.. (2010). Electrochemical impedance spectroscopy studies of the Ag(111)/n-decanethiol monolayer/NaNO3 interface. Russian Journal of Electrochemistry. 46(1). 81–89. 2 indexed citations

20.

Dubova, L., et al.. (2004). Application of Toxkit microbiotests for toxicity assessment in soil and compost. Environmental Toxicology. 19(4). 274–279. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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