Kim‐Ho Phan
Impact in
- Molecular Medicine top 5%
- Hydrogels: synthesis, properties, applications
- Food Science top 5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
Papers in
-
- Surfactants and Colloidal Systems 3
-
- Pickering emulsions and particle stabilization 3
- Co-authors
- Stephan Rütten (3 shared papers)Walter Richtering (3 shared papers)Martin Möller (3 shared papers)Tingting Liu (1 shared paper)Bastian Brugger (2 shared papers)Helga Thomas (1 shared paper)Helmut Zahn (1 shared paper)C. Popescu (1 shared paper)
- Journals
- Langmuir (1 paper)Macromolecular Chemistry and Physics (1 paper)International Journal of Biological Macromolecules (1 paper)Angewandte Chemie International Edition (1 paper)Der Hautarzt (1 paper)
- Partner nations
- GermanyNetherlands
In The Last Decade
Kim‐Ho Phan
7 papers receiving 334 citations
Peers
Comparison fields: 5 of 55
- Molecular Medicine 99
- Food Science 149
- Materials Chemistry 228
- Organic Chemistry 134
- Biomaterials 51
Countries citing papers authored by Kim‐Ho Phan
This map shows the geographic impact of Kim‐Ho Phan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kim‐Ho Phan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kim‐Ho Phan more than expected).
Fields of papers citing papers by Kim‐Ho Phan
This network shows the impact of papers produced by Kim‐Ho Phan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kim‐Ho Phan. The network helps show where Kim‐Ho Phan may publish in the future.
Co-authors
The 12 scholars most cited alongside Kim‐Ho Phan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 155 | |
| 2 | 2009 | 100 | |
| 3 | 1986 | 44 | |
| 4 | 2009 | 18 | |
| 5 | 2007 | 14 | |
| 6 | Identification and classification of cashmere | 1996 | 5 |
| 7 | 1994 | 2 |
About Kim‐Ho Phan
Kim‐Ho Phan is a scholar working on Organic Chemistry, Materials Chemistry, Cell Biology, Food Science and Molecular Biology, having authored 7 papers that have together received 338 indexed citations. Recurring topics across this work include Pickering emulsions and particle stabilization (3 papers), Surfactants and Colloidal Systems (3 papers), Skin and Cellular Biology Research (2 papers), Proteins in Food Systems (2 papers), Hair Growth and Disorders (1 paper), Advanced NMR Techniques and Applications (1 paper), Advanced Battery Materials and Technologies (1 paper) and dental development and anomalies (1 paper). The work is most often cited by research in Molecular Medicine (99 citations), Food Science (149 citations), Materials Chemistry (228 citations), Organic Chemistry (134 citations) and Biomaterials (51 citations). Kim‐Ho Phan has collaborated with scholars based in Germany and Netherlands. Frequent co-authors include Stephan Rütten, Walter Richtering, Martin Möller, Tingting Liu, Bastian Brugger, Helga Thomas, Helmut Zahn, C. Popescu, V. M. Litvinov and Bernhard Blümich. Their work appears in journals such as Langmuir, Macromolecular Chemistry and Physics, International Journal of Biological Macromolecules, Angewandte Chemie International Edition and Der Hautarzt.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.