Kenzo Kurihara

4.6k total citations
120 papers, 3.7k citations indexed

About

Kenzo Kurihara is a scholar working on Nutrition and Dietetics, Sensory Systems and Biomedical Engineering. According to data from OpenAlex, Kenzo Kurihara has authored 120 papers receiving a total of 3.7k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Nutrition and Dietetics, 44 papers in Sensory Systems and 40 papers in Biomedical Engineering. Recurrent topics in Kenzo Kurihara's work include Biochemical Analysis and Sensing Techniques (45 papers), Olfactory and Sensory Function Studies (44 papers) and Advanced Chemical Sensor Technologies (31 papers). Kenzo Kurihara is often cited by papers focused on Biochemical Analysis and Sensing Techniques (45 papers), Olfactory and Sensory Function Studies (44 papers) and Advanced Chemical Sensor Technologies (31 papers). Kenzo Kurihara collaborates with scholars based in Japan, United States and Czechia. Kenzo Kurihara's co-authors include Makoto Kashiwayanagi, Yonosuke Kobatake, Noriyuki Koyama, Lloyd M. Beidler, Ichiro Matsuoka, Kazuo Shibata, Tadashi Nomura, Naoki Kamo, Kiyonori Yoshii and Yutaka Hachimori and has published in prestigious journals such as Nature, Science and Proceedings of the National Academy of Sciences.

In The Last Decade

Kenzo Kurihara

119 papers receiving 3.5k citations

Peers

Kenzo Kurihara
Lloyd M. Beidler United States
B Mosinger United States
Michael Meredith United States
Marianna Max United States
Wei Guo China
John E. Amoore United States
Emily R. Liman United States
Lloyd M. Beidler United States
Kenzo Kurihara
Citations per year, relative to Kenzo Kurihara Kenzo Kurihara (= 1×) peers Lloyd M. Beidler

Countries citing papers authored by Kenzo Kurihara

Since Specialization
Citations

This map shows the geographic impact of Kenzo Kurihara's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kenzo Kurihara with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kenzo Kurihara more than expected).

Fields of papers citing papers by Kenzo Kurihara

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kenzo Kurihara. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kenzo Kurihara. The network helps show where Kenzo Kurihara may publish in the future.

Co-authorship network of co-authors of Kenzo Kurihara

This figure shows the co-authorship network connecting the top 25 collaborators of Kenzo Kurihara. A scholar is included among the top collaborators of Kenzo Kurihara based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kenzo Kurihara. Kenzo Kurihara is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Osada, Kazumi, Kenzo Kurihara, Hiroshi Izumi, & Makoto Kashiwayanagi. (2013). Pyrazine Analogues Are Active Components of Wolf Urine That Induce Avoidance and Freezing Behaviours in Mice. PLoS ONE. 8(4). e61753–e61753. 38 indexed citations
2.
Kurihara, Kenzo & Makoto Kashiwayanagi. (2000). Physiological Studies on Umami Taste. Journal of Nutrition. 130(4). 931S–934S. 81 indexed citations
3.
Mori, Tetsuya, et al.. (2000). Analysis of Promoter Activity of 5'-Upstream Regions of Zebrafish Olfactory Receptor Genes.. Biological and Pharmaceutical Bulletin. 23(2). 165–173. 8 indexed citations
4.
Kurihara, Kenzo. (1998). Taste and health. 1. 1. Present state of physiological research on taste. Focusing on umami or palatability.. KAGAKU TO SEIBUTSU. 36(12). 801–805. 1 indexed citations
5.
Kurihara, Kenzo & Makoto Kashiwayanagi. (1998). Introductory Remarks on Umami Taste. Annals of the New York Academy of Sciences. 855(1). 393–397. 36 indexed citations
6.
Matsuoka, Ichiro, et al.. (1998). Identification of c-fos related genes and their induction by neural activation in rainbow trout brain. Biochimica et Biophysica Acta (BBA) - Gene Structure and Expression. 1395(2). 220–227. 19 indexed citations
7.
Kashiwayanagi, Makoto, et al.. (1997). Blockage of urinary responses by inhibitors for IP3-mediated pathway in rat vomeronasal sensory neurons. Neuroscience Letters. 233(2-3). 129–132. 42 indexed citations
8.
Kashiwayanagi, Makoto, et al.. (1997). Carnosine-induced inward currents in rat olfactory bulb neurons in cultured slices. Neuroscience Letters. 231(3). 167–170. 14 indexed citations
9.
Ueda, Hiroshi, Masahide Kaeriyama, Kenzo Kurihara, & Kohei Yamauchi. (1996). Homing Mechanisms in Salmon: Roles of Vision and Olfaction.. NIPPON SUISAN GAKKAISHI. 62(1). 138–139. 14 indexed citations
10.
Kashiwayanagi, Makoto, et al.. (1996). Ca2+ and Cl−-dependence of the turtle olfactory response to odorants and forskolin. Comparative Biochemistry and Physiology Part A Physiology. 115(1). 43–52. 12 indexed citations
11.
Katsuragi, Yoshihisa, et al.. (1995). Selective Inhibition of Bitter Taste of Various Drugs by Lipoprotein. Pharmaceutical Research. 12(5). 658–662. 55 indexed citations
12.
Kashiwayanagi, Makoto & Kenzo Kurihara. (1995). Odor responses after complete desensitization of the cAMP-dependent pathway in turtle olfactory cells. Neuroscience Letters. 193(1). 61–64. 14 indexed citations
14.
Kashiwayanagi, Makoto, et al.. (1994). A large contribution of a cyclic AMP-independent pathway to turtle olfactory transduction.. The Journal of General Physiology. 103(6). 957–974. 19 indexed citations
15.
Kashiwayanagi, Makoto, Atsushi Suenaga, Shuichi Enomoto, & Kenzo Kurihara. (1990). Membrane fluidity changes of liposomes in response to various odorants. Complexity of membrane composition and variety of adsorption sites for odorants. Biophysical Journal. 58(4). 887–895. 19 indexed citations
16.
Kurihara, Kenzo. (1990). Molecular mechanisms of reception and transduction in olfaction and taste.. The Japanese Journal of Physiology. 40(3). 305–324. 8 indexed citations
17.
Nomura, Tadashi & Kenzo Kurihara. (1989). Similarity of ion dependence of odorant responses between lipid bilayer and olfactory system. Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 1005(3). 260–264. 6 indexed citations
18.
Sugawara, Makoto, Makoto Kashiwayanagi, & Kenzo Kurihara. (1989). Mechanism of the water response in frog gustation: possible significance of surface potential. Brain Research. 486(2). 269–273. 11 indexed citations
19.
Suzuki, Hitoshi, et al.. (1978). . MEMBRANE. 3(6). 427–434. 1 indexed citations
20.
Koyama, Noriyuki & Kenzo Kurihara. (1971). Do Unique Proteins Exist in Taste Buds?. The Journal of General Physiology. 57(3). 297–302. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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