Kathryn A. Dyer

679 total citations
27 papers, 493 citations indexed

About

Kathryn A. Dyer is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Rheumatology. According to data from OpenAlex, Kathryn A. Dyer has authored 27 papers receiving a total of 493 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Public Health, Environmental and Occupational Health, 16 papers in Physiology and 4 papers in Rheumatology. Recurrent topics in Kathryn A. Dyer's work include Nutritional Studies and Diet (16 papers), Diet and metabolism studies (14 papers) and Consumer Attitudes and Food Labeling (5 papers). Kathryn A. Dyer is often cited by papers focused on Nutritional Studies and Diet (16 papers), Diet and metabolism studies (14 papers) and Consumer Attitudes and Food Labeling (5 papers). Kathryn A. Dyer collaborates with scholars based in Australia, United States and United Kingdom. Kathryn A. Dyer's co-authors include Karen Murphy, Courtney R. Davis, Jonathan M. Hodgson, Richard Woodman, Alexandra Wade, Jonathan D. Buckley, Alison M. Coates, Hannah A. D. Keage, Peter R.C. Howe and Manny Noakes and has published in prestigious journals such as American Journal of Clinical Nutrition, The FASEB Journal and Annals of the Rheumatic Diseases.

In The Last Decade

Kathryn A. Dyer

24 papers receiving 485 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Kathryn A. Dyer Australia	14	281	239	66	61	58	27	493
Manije Darooghegi Mofrad Iran	15	189 0.7×	150 0.6×	62 0.9×	56 0.9×	135 2.3×	38	525
Caio Eduardo Gonçalves Reis Brazil	15	169 0.6×	178 0.7×	50 0.8×	80 1.3×	159 2.7×	39	710
P. Courtney Gaine United States	16	374 1.3×	303 1.3×	112 1.7×	103 1.7×	170 2.9×	30	915
Farideh Shiraseb Iran	11	191 0.7×	146 0.6×	67 1.0×	44 0.7×	71 1.2×	72	476
Sahar Saraf‐Bank Iran	15	181 0.6×	158 0.7×	85 1.3×	73 1.2×	94 1.6×	27	528
Jan Jeszka Poland	16	180 0.6×	292 1.2×	68 1.0×	76 1.2×	113 1.9×	61	863
Alon Kaplan Israel	13	97 0.3×	237 1.0×	185 2.8×	99 1.6×	52 0.9×	39	679
Maryam Hajishafiee Iran	15	147 0.5×	156 0.7×	53 0.8×	72 1.2×	94 1.6×	39	484
Niloufar Rasaei Iran	11	100 0.4×	143 0.6×	66 1.0×	41 0.7×	51 0.9×	57	443
Mette Svendsen Norway	16	318 1.1×	455 1.9×	53 0.8×	134 2.2×	65 1.1×	25	828

Countries citing papers authored by Kathryn A. Dyer

Since Specialization

Citations

This map shows the geographic impact of Kathryn A. Dyer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kathryn A. Dyer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kathryn A. Dyer more than expected).

Fields of papers citing papers by Kathryn A. Dyer

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kathryn A. Dyer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kathryn A. Dyer. The network helps show where Kathryn A. Dyer may publish in the future.

Co-authorship network of co-authors of Kathryn A. Dyer

This figure shows the co-authorship network connecting the top 25 collaborators of Kathryn A. Dyer. A scholar is included among the top collaborators of Kathryn A. Dyer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kathryn A. Dyer. Kathryn A. Dyer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Dyer, Kathryn A., et al.. (2025). Understanding physical activity participation in people living with rheumatoid arthritis. Rheumatology Advances in Practice. 10(1). rkaf146–rkaf146.

Davis, Courtney R., Denny Meyer, Michael Kingsley, et al.. (2025). The cost of a Mediterranean Diet and walking intervention to reduce risk of dementia and improve quality of life in independent living populations in Australia: The MedWalk randomised controlled trial. British Journal Of Nutrition. 134(12). 969–978.

Choo, Jocelyn M., Karen Murphy, Alexandra Wade, et al.. (2023). Interactions between Mediterranean Diet Supplemented with Dairy Foods and the Gut Microbiota Influence Cardiovascular Health in an Australian Population. Nutrients. 15(16). 3645–3645. 13 indexed citations

Dyer, Kathryn A., Courtney R. Davis, Nitin Shivappa, et al.. (2023). Adherence to a Mediterranean Diet for 6 Months Improves the Dietary Inflammatory Index in a Western Population: Results from the MedLey Study. Nutrients. 15(2). 366–366. 18 indexed citations

Dyer, Kathryn A., Thomas J. Dodd, Rachel Black, et al.. (2023). Incidence of biopsy-proven giant cell arteritis (GCA) in South Australia 2014–2020. Frontiers in Medicine. 10. 1173256–1173256.

Murphy, Karen, et al.. (2022). Long-Term Adherence to a Mediterranean Diet 1-Year after Completion of the MedLey Study. Nutrients. 14(15). 3098–3098. 12 indexed citations

Dyer, Kathryn A., Joanna Tieu, Rachel Black, et al.. (2022). Diagnosis of giant cell arteritis by temporal artery biopsy is associated with biopsy length. Frontiers in Medicine. 9. 1055178–1055178. 3 indexed citations

Hutchinson, Amanda D., Kathryn A. Dyer, Siobhan Banks, et al.. (2021). ‘Food for Thought’—The Relationship between Diet and Cognition in Breast and Colorectal Cancer Survivors: A Feasibility Study. Nutrients. 14(1). 71–71. 3 indexed citations

Davis, Courtney R., Kathryn A. Dyer, Susan Lester, et al.. (2020). Colchicine is not effective for reducing osteoarthritic hand pain compared to placebo: a randomised, placebo-controlled trial (COLAH). Osteoarthritis and Cartilage. 29(2). 208–214. 27 indexed citations

10.

Davis, Courtney R., Kathryn A. Dyer, Sue Lester, et al.. (2020). FRI0399 COLCHICINE IS NOT EFFECTIVE FOR REDUCING OSTEOARTHRITIC HAND PAIN COMPARED TO PLACEBO: A RANDOMISED, PLACEBO-CONTROLLED TRIAL (COLAH). Annals of the Rheumatic Diseases. 79. 797–798. 2 indexed citations

11.

Coates, Alison M., et al.. (2020). Effect of a 12-Week Almond-Enriched Diet on Biomarkers of Cognitive Performance, Mood, and Cardiometabolic Health in Older Overweight Adults. Nutrients. 12(4). 1180–1180. 34 indexed citations

12.

Wade, Alexandra, Courtney R. Davis, Kathryn A. Dyer, et al.. (2019). Effects of Mediterranean diet supplemented with lean pork on blood pressure and markers of cardiovascular risk: findings from the MedPork trial. British Journal Of Nutrition. 122(8). 873–883. 23 indexed citations

13.

Murphy, Karen, et al.. (2019). Australians Can Adopt Mediterranean Diet (MedDiet) Principles up to 1-Year Following Completion of the Medley Trial (OR22-01-19). Current Developments in Nutrition. 3. nzz028.OR22–1. 3 indexed citations

14.

Wade, Alexandra, Courtney R. Davis, Kathryn A. Dyer, et al.. (2018). A Mediterranean diet supplemented with dairy foods improves markers of cardiovascular risk: results from the MedDairy randomized controlled trial. American Journal of Clinical Nutrition. 108(6). 1166–1182. 40 indexed citations

15.

Dyer, Kathryn A., Jonathan D. Buckley, Grant D. Brinkworth, et al.. (2018). Reductions in food cravings are similar with low-fat weight loss diets differing in protein and carbohydrate in overweight and obese adults with type 2 diabetes: A randomized clinical trial. Nutrition Research. 57. 56–66. 13 indexed citations

16.

Dyer, Kathryn A., Jonathan D. Buckley, Grant D. Brinkworth, et al.. (2018). Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial. Nutrition Journal. 17(1). 62–62. 15 indexed citations

17.

Murphy, Karen, et al.. (2018). Estimation of daily intake of flavonoids and major food sources in middle-aged Australian men and women. Nutrition Research. 61. 64–81. 39 indexed citations

18.

Wade, Alexandra, Courtney R. Davis, Kathryn A. Dyer, et al.. (2017). Including pork in the Mediterranean diet for an Australian population: Protocol for a randomised controlled trial assessing cardiovascular risk and cognitive function. Nutrition Journal. 16(1). 84–84. 9 indexed citations

19.

Dyer, Kathryn A., Jonathan D. Buckley, Grant D. Brinkworth, et al.. (2016). Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes. Nutrients. 8(5). 289–289. 38 indexed citations

20.

Dyer, Kathryn A., Jonathan D. Buckley, Grant D. Brinkworth, et al.. (2015). A randomised trial comparing low-fat diets differing in carbohydrate and protein ratio, combined with regular moderate intensity exercise, on glycaemic control, cardiometabolic risk factors, food cravings, cognitive function and psychological wellbeing in adults with type 2 diabetes: Study protocol. Contemporary Clinical Trials. 45(Pt B). 217–225. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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