Karen I. Crain

484 total citations
10 papers, 367 citations indexed

About

Karen I. Crain is a scholar working on Physiology, Nutrition and Dietetics and Molecular Biology. According to data from OpenAlex, Karen I. Crain has authored 10 papers receiving a total of 367 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Physiology, 5 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. Recurrent topics in Karen I. Crain's work include Diet and metabolism studies (6 papers), Fatty Acid Research and Health (5 papers) and Adipose Tissue and Metabolism (3 papers). Karen I. Crain is often cited by papers focused on Diet and metabolism studies (6 papers), Fatty Acid Research and Health (5 papers) and Adipose Tissue and Metabolism (3 papers). Karen I. Crain collaborates with scholars based in United States, United Kingdom and Canada. Karen I. Crain's co-authors include C. Lawrence Kien, Janice Y. Bunn, Deborah M. Muoio, Timothy R. Koves, James R. Bain, Matthew E. Poynter, David B. Ebenstein, Naomi K. Fukagawa, Julie A. Dumas and Catherine M. Champagne and has published in prestigious journals such as American Journal of Clinical Nutrition, Diabetes and The FASEB Journal.

In The Last Decade

Karen I. Crain

9 papers receiving 364 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Karen I. Crain United States	7	183	136	110	50	50	10	367
Pedro S.P. Huot Canada	14	129 0.7×	128 0.9×	107 1.0×	32 0.6×	54 1.1×	20	463
Figen Ugrasbul United States	10	199 1.1×	96 0.7×	110 1.0×	41 0.8×	81 1.6×	11	411
Ashley C. Patterson Canada	11	89 0.5×	88 0.6×	205 1.9×	30 0.6×	81 1.6×	12	363
Joshua J. Berger United States	6	160 0.9×	93 0.7×	48 0.4×	74 1.5×	29 0.6×	10	393
Sophie Williams United Kingdom	7	404 2.2×	232 1.7×	69 0.6×	26 0.5×	29 0.6×	12	681
Hans Olav Høivik Norway	6	126 0.7×	49 0.4×	145 1.3×	51 1.0×	40 0.8×	9	321
Verónica Irribarra Chile	9	132 0.7×	93 0.7×	78 0.7×	25 0.5×	53 1.1×	14	457
Korapat Mayurasakorn Thailand	9	73 0.4×	61 0.4×	118 1.1×	20 0.4×	37 0.7×	26	309
Bruno Gonzaga Teodoro Brazil	12	203 1.1×	173 1.3×	58 0.5×	68 1.4×	16 0.3×	23	435
Timothy D. Allerton United States	11	153 0.8×	96 0.7×	56 0.5×	36 0.7×	12 0.2×	26	396

Countries citing papers authored by Karen I. Crain

Since Specialization

Citations

This map shows the geographic impact of Karen I. Crain's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Karen I. Crain with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Karen I. Crain more than expected).

Fields of papers citing papers by Karen I. Crain

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Karen I. Crain. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Karen I. Crain. The network helps show where Karen I. Crain may publish in the future.

Co-authorship network of co-authors of Karen I. Crain

This figure shows the co-authorship network connecting the top 25 collaborators of Karen I. Crain. A scholar is included among the top collaborators of Karen I. Crain based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Karen I. Crain. Karen I. Crain is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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10 of 10 papers shown

1.

Bates, Jason H. T., Matthew E. Poynter, Benjamin T. Suratt, et al.. (2019). Pharmacokinetics of omega-3 fatty acids in patients with severe sepsis compared with healthy volunteers: A prospective cohort study. Clinical Nutrition. 39(3). 958–965. 10 indexed citations

2.

Dumas, Julie A., Janice Y. Bunn, Joshua P. Nickerson, et al.. (2016). Dietary saturated fat and monounsaturated fat have reversible effects on brain function and the secretion of pro-inflammatory cytokines in young women. Metabolism. 65(10). 1582–1588. 43 indexed citations

3.

Kien, C. Lawrence, Dwight E. Matthews, Matthew E. Poynter, et al.. (2015). Increased palmitate intake: higher acylcarnitine concentrations without impaired progression of β-oxidation. Journal of Lipid Research. 56(9). 1795–1807. 4 indexed citations

4.

Kien, C. Lawrence, Janice Y. Bunn, Naomi K. Fukagawa, et al.. (2015). Lipidomic evidence that lowering the typical dietary palmitate to oleate ratio in humans decreases the leukocyte production of proinflammatory cytokines and muscle expression of redox-sensitive genes. The Journal of Nutritional Biochemistry. 26(12). 1599–1606. 34 indexed citations

5.

Kien, C. Lawrence, Janice Y. Bunn, Robert Stevens, et al.. (2014). Dietary intake of palmitate and oleate has broad impact on systemic and tissue lipid profiles in humans. American Journal of Clinical Nutrition. 99(3). 436–445. 78 indexed citations

6.

Wong, Kari E., Catherine R. Mikus, Dorothy H. Slentz, et al.. (2014). Muscle-Specific Overexpression of PGC-1α Does Not Augment Metabolic Improvements in Response to Exercise and Caloric Restriction. Diabetes. 64(5). 1532–1543. 36 indexed citations

7.

Kien, C. Lawrence, Janice Y. Bunn, Connie L. Tompkins, et al.. (2013). Substituting dietary monounsaturated fat for saturated fat is associated with increased daily physical activity and resting energy expenditure and with changes in mood. American Journal of Clinical Nutrition. 97(4). 689–697. 55 indexed citations

8.

Kien, C. Lawrence, Janice Y. Bunn, Connie L. Tompkins, et al.. (2013). Substituting dietary monounsaturated fat for saturated fat is associated with increased daily physical activity and resting energy expenditure and with changes in mood. The FASEB Journal. 27(S1).

9.

Kien, C. Lawrence, Janice Y. Bunn, Matthew E. Poynter, et al.. (2012). A Lipidomics Analysis of the Relationship Between Dietary Fatty Acid Composition and Insulin Sensitivity in Young Adults. Diabetes. 62(4). 1054–1063. 105 indexed citations

10.

Crain, Karen I.. (1990). A computer model for evaluating the costs of cholecystectomy or ursodiol treatment in the management of cholelithiasis.. PubMed. 12(3). 250–62. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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