K. L. Herkelman
- Animal Science and Zoology top 1%
- Plant Science
- Aquatic Science top 5%
- Food Science top 10%
- Agronomy and Crop Science top 10%
- Co-authors
- G. L. CromwellT. S. StahlyA. H. CantorT. W. PfeifferD. A. KnabeT. L. VeumSteven S DritzJames J. Higgins
- Topics
- Animal Nutrition and Physiology (8 papers)Meat and Animal Product Quality (3 papers)Exercise and Physiological Responses (3 papers)
- Partner nations
- United StatesCanada
In The Last Decade
K. L. Herkelman
15 papers receiving 480 citations
Peers
Comparison fields: 5 of 67
- Animal Science and Zoology 390
- Plant Science 163
- Aquatic Science 94
- Food Science 84
- Agronomy and Crop Science 77
Countries citing papers authored by K. L. Herkelman
This map shows the geographic impact of K. L. Herkelman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. L. Herkelman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. L. Herkelman more than expected).
Fields of papers citing papers by K. L. Herkelman
This network shows the impact of papers produced by K. L. Herkelman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. L. Herkelman. The network helps show where K. L. Herkelman may publish in the future.
Co-authorship network of co-authors of K. L. Herkelman
This figure shows the co-authorship network connecting the top 25 collaborators of K. L. Herkelman. A scholar is included among the top collaborators of K. L. Herkelman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. L. Herkelman. K. L. Herkelman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 1 | |
| 3 | 7 | |
| 4 | 2 | |
| 5 | 3 | |
| 6 | 2 | |
| 7 | 44 | |
| 8 | 228 | |
| 9 | 103 | |
| 10 | 13 | |
| 11 | 74 | |
| 12 | 9 | |
| 13 | 30 | |
| 14 | Utilization of full-fat soybeans by swine reviewed. | 16 |
| 15 | 32 |
About K. L. Herkelman
K. L. Herkelman is a scholar working on Animal Science and Zoology, Equine and Rehabilitation, having authored 15 papers that have together received 567 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (8 papers), Meat and Animal Product Quality (3 papers) and Exercise and Physiological Responses (3 papers). The work is most often cited by research in Animal Science and Zoology (390 citations), Aquatic Science (94 citations) and Agronomy and Crop Science (77 citations). K. L. Herkelman has collaborated with scholars based in United States and Canada. Frequent co-authors include G. L. Cromwell, T. S. Stahly, A. H. Cantor, T. W. Pfeiffer, D. A. Knabe, T. L. Veum, Steven S Dritz, James J. Higgins, Jason Turner and J. E. Minton. Their work appears in journals such as Journal of Animal Science, Poultry Science and Journal of Equine Veterinary Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.