Joseph M. Bosilevac

5.2k total citations
126 papers, 4.0k citations indexed

About

Joseph M. Bosilevac is a scholar working on Food Science, Endocrinology and Biotechnology. According to data from OpenAlex, Joseph M. Bosilevac has authored 126 papers receiving a total of 4.0k indexed citations (citations by other indexed papers that have themselves been cited), including 103 papers in Food Science, 76 papers in Endocrinology and 62 papers in Biotechnology. Recurrent topics in Joseph M. Bosilevac's work include Salmonella and Campylobacter epidemiology (90 papers), Escherichia coli research studies (66 papers) and Listeria monocytogenes in Food Safety (62 papers). Joseph M. Bosilevac is often cited by papers focused on Salmonella and Campylobacter epidemiology (90 papers), Escherichia coli research studies (66 papers) and Listeria monocytogenes in Food Safety (62 papers). Joseph M. Bosilevac collaborates with scholars based in United States, Saudi Arabia and France. Joseph M. Bosilevac's co-authors include M. Koohmaraie, Terrance M. Arthur, T. L. Wheeler, Norasak Kalchayanand, Todd K. Shackelford, Dayna M. Brichta-Harhay, Michael N. Guerini, Xiangwu Nou, J. W. Schmidt and Rong Wang and has published in prestigious journals such as Journal of Biological Chemistry, SHILAP Revista de lepidopterología and Applied and Environmental Microbiology.

In The Last Decade

Joseph M. Bosilevac

123 papers receiving 3.8k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Joseph M. Bosilevac United States	37	2.8k	1.9k	1.7k	1.2k	562	126	4.0k
Terrance M. Arthur United States	38	2.8k 1.0×	2.0k 1.1×	1.7k 1.0×	1.2k 1.1×	845 1.5×	107	4.6k
Jacek Osek Poland	31	2.0k 0.7×	1.0k 0.5×	946 0.6×	1.1k 0.9×	672 1.2×	187	3.5k
Tong Zhao United States	34	2.1k 0.8×	1.6k 0.8×	1.7k 1.0×	1.2k 1.0×	609 1.1×	62	3.7k
Guy H. Loneragan United States	33	1.8k 0.6×	982 0.5×	709 0.4×	869 0.7×	483 0.9×	145	3.6k
F. Jørgensen United Kingdom	34	2.1k 0.7×	529 0.3×	1.1k 0.6×	782 0.7×	478 0.9×	76	3.0k
Hein Imberechts Belgium	30	1.5k 0.6×	1.0k 0.5×	486 0.3×	751 0.6×	588 1.0×	72	3.2k
Anne Brisabois France	34	2.7k 1.0×	988 0.5×	1.6k 1.0×	562 0.5×	1.0k 1.9×	87	4.0k
Kris Rahn Canada	22	1.8k 0.6×	1.8k 0.9×	698 0.4×	1.3k 1.1×	412 0.7×	42	2.9k
Beilei Ge United States	33	1.9k 0.7×	931 0.5×	747 0.4×	958 0.8×	927 1.6×	58	3.4k
José A. Vázquez‐Boland United Kingdom	35	2.7k 1.0×	934 0.5×	3.4k 2.0×	946 0.8×	1.3k 2.2×	73	5.4k

Countries citing papers authored by Joseph M. Bosilevac

Since Specialization

Citations

This map shows the geographic impact of Joseph M. Bosilevac's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joseph M. Bosilevac with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joseph M. Bosilevac more than expected).

Fields of papers citing papers by Joseph M. Bosilevac

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Joseph M. Bosilevac. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joseph M. Bosilevac. The network helps show where Joseph M. Bosilevac may publish in the future.

Co-authorship network of co-authors of Joseph M. Bosilevac

This figure shows the co-authorship network connecting the top 25 collaborators of Joseph M. Bosilevac. A scholar is included among the top collaborators of Joseph M. Bosilevac based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joseph M. Bosilevac. Joseph M. Bosilevac is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Bosilevac, Joseph M., et al.. (2025). Using Pathogenic Escherichia coli Type III Secreted Effectors espK and espV as Markers to Reduce the Risk of Potentially Enterohemorrhagic Shiga Toxin-Producing Escherichia coli in Beef. Foods. 14(3). 382–382. 1 indexed citations

Guragain, Manita, Lori K. Bagi, Yanhong Liu, & Joseph M. Bosilevac. (2025). Characterization of Extraintestinal Pathogenic Escherichia coli from Human Clinical and Poultry Samples. Microorganisms. 13(11). 2603–2603.

Jackson, Charlene R., et al.. (2024). Varying amplification efficiency real-time PCR assay for the specific detection and estimation of Salmonella contamination levels in poultry rinse. Food Bioscience. 61. 104777–104777. 1 indexed citations

Guragain, Manita, J. W. Schmidt, Lori K. Bagi, et al.. (2024). Antibiotic Resistance and Disinfectant Resistance Among Escherichia coli Isolated During Red Meat Production. Journal of Food Protection. 87(6). 100288–100288. 1 indexed citations

Bosilevac, Joseph M., Gloria Salazar, Abhinav Mishra, et al.. (2024). Hydrolysis probe assays for the detection of pathogenic Enterohemorrhagic Escherichia coli: Multi-Country validation study. Food Research International. 196. 115105–115105.

Jackson, Charlene R., et al.. (2024). Digital PCR assay for the specific detection and estimation of Salmonella contamination levels in poultry rinse. Current Research in Food Science. 9. 100807–100807. 5 indexed citations

Dhital, Rajiv, Joseph M. Bosilevac, J. W. Schmidt, & Azlin Mustapha. (2023). Multiplex high resolution melt curve real-time PCR for detection of Shiga-toxin producing and blaCTX-M-harboring E. coli in beef products. Food Control. 157. 110173–110173. 5 indexed citations

Bosilevac, Joseph M., et al.. (2022). Development and validation of high-resolution melting assays for the detection of potentially virulent strains of Escherichia coli O103 and O121. Food Control. 139. 109095–109095. 6 indexed citations

Bosilevac, Joseph M., et al.. (2021). Identification of Phosphoglucomutase as an Enteropathogen Growth Stimulating Factor. 4(1). 1 indexed citations

10.

Harhay, Dayna M., Margaret D. Weinroth, James L. Bono, Gregory P. Harhay, & Joseph M. Bosilevac. (2020). Rapid estimation of Salmonella enterica contamination level in ground beef – Application of the time-to-positivity method using a combination of molecular detection and direct plating. Food Microbiology. 93. 103615–103615. 7 indexed citations

11.

Guragain, Manita, Gregory E. Smith, David A. King, & Joseph M. Bosilevac. (2020). Prevalence of Extreme Heat-Resistant Gram-Negative Bacteria Carried by U.S. Cattle at Harvest. Journal of Food Protection. 83(8). 1438–1443. 11 indexed citations

12.

Bosilevac, Joseph M., et al.. (2020). Impact of mixed biofilm formation with environmental microorganisms on E. coli O157:H7 survival against sanitization. npj Science of Food. 4(1). 16–16. 36 indexed citations

13.

Nastasijević, Ivan, J. W. Schmidt, Marija Bošković, et al.. (2020). Seasonal Prevalence of Shiga Toxin-Producing Escherichia coli on Pork Carcasses for Three Steps of the Harvest Process at Two Commercial Processing Plants in the United States. Applied and Environmental Microbiology. 87(1). 16 indexed citations

14.

Wang, Rong, J. W. Schmidt, Dayna M. Harhay, et al.. (2017). Biofilm Formation, Antimicrobial Resistance, and Sanitizer Tolerance of Salmonella enterica Strains Isolated from Beef Trim. Foodborne Pathogens and Disease. 14(12). 687–695. 34 indexed citations

15.

Luedtke, Brandon E., Joseph M. Bosilevac, Dayna M. Harhay, & Terrance M. Arthur. (2016). Effect of Direct-Fed Microbial Dosage on the Fecal Concentrations of Enterohemorrhagic Escherichia coli in Feedlot Cattle. Foodborne Pathogens and Disease. 13(4). 190–195. 2 indexed citations

16.

Bosilevac, Joseph M., Rong Wang, Brandon E. Luedtke, T. L. Wheeler, & M. Koohmaraie. (2016). Contamination Revealed by Indicator Microorganism Levels during Veal Processing. Journal of Food Protection. 79(8). 1341–1347. 5 indexed citations

17.

Wang, Rong, Norasak Kalchayanand, David A. King, et al.. (2014). Biofilm Formation and Sanitizer Resistance of Escherichia coli O157:H7 Strains Isolated from “High Event Period” Meat Contamination. Journal of Food Protection. 77(11). 1982–1987. 52 indexed citations

18.

Gragg, Sara E., Guy H. Loneragan, M.M. Brashears, et al.. (2013). Cross-sectional Study Examining Salmonella enterica Carriage in Subiliac Lymph Nodes of Cull and Feedlot Cattle at Harvest. Foodborne Pathogens and Disease. 10(4). 368–374. 85 indexed citations

19.

Arthur, Terrance M., Joseph M. Bosilevac, Xiangwu Nou, & M. Koohmaraie. (2005). Evaluation of Culture- and PCR-Based Detection Methods for Escherichia coli O157:H7 in Inoculated Ground Beef. Journal of Food Protection. 68(8). 1566–1574. 46 indexed citations

20.

Bosilevac, Joseph M., et al.. (2005). Development and Evaluation of an On-Line Hide Decontamination Procedure for Use in a Commercial Beef Processing Plant. Journal of Food Protection. 68(2). 265–272. 78 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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