John Haldi

918 total citations
32 papers, 462 citations indexed

About

John Haldi is a scholar working on Physiology, Rheumatology and Nutrition and Dietetics. According to data from OpenAlex, John Haldi has authored 32 papers receiving a total of 462 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Physiology, 8 papers in Rheumatology and 4 papers in Nutrition and Dietetics. Recurrent topics in John Haldi's work include Bone and Dental Protein Studies (8 papers), Diet and metabolism studies (5 papers) and Biochemical effects in animals (3 papers). John Haldi is often cited by papers focused on Bone and Dental Protein Studies (8 papers), Diet and metabolism studies (5 papers) and Biochemical effects in animals (3 papers). John Haldi collaborates with scholars based in United States. John Haldi's co-authors include Winfrey Wynn, David K. Whitcomb, James H. Shaw, Reidar F. Sognnaes, Kathryn M. John, Leonard M. Isaacson and K. John and has published in prestigious journals such as Journal of Political Economy, Journal of Applied Physiology and Journal of Nutrition.

In The Last Decade

John Haldi

29 papers receiving 395 citations

Peers

John Haldi
Richard M. Jacobs United States
Zahra Yadegari Iran
Amir Mohajeri United States
Ruiping Li China
Neha Agrawal India
Uma Maheswari India
Anju Jha India
Haijun Fu China
Rubens Moreno de Freitas Brazil
Goran Radenković Serbia
Richard M. Jacobs United States
John Haldi
Citations per year, relative to John Haldi John Haldi (= 1×) peers Richard M. Jacobs

Countries citing papers authored by John Haldi

Since Specialization
Citations

This map shows the geographic impact of John Haldi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John Haldi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John Haldi more than expected).

Fields of papers citing papers by John Haldi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by John Haldi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John Haldi. The network helps show where John Haldi may publish in the future.

Co-authorship network of co-authors of John Haldi

This figure shows the co-authorship network connecting the top 25 collaborators of John Haldi. A scholar is included among the top collaborators of John Haldi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with John Haldi. John Haldi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Haldi, John, et al.. (1967). Role of Saliva in the Differential Cariogenic Properties of Glucose and Sucrose. Journal of Dental Research. 46(4). 739–741. 2 indexed citations
2.
Haldi, John & Kathryn M. John. (1965). Sulfanilamide and Penicillin in the Pulp Fluid of the Dog Following Administration of these Compounds. Journal of Dental Research. 44(6). 1386–1388. 3 indexed citations
3.
Haldi, John, et al.. (1965). Comparative Concentration of Various Constituents of Blood Plasma and Dental-Pulp Fluid. Journal of Dental Research. 44(2). 427–430. 6 indexed citations
4.
Haldi, John & Winfrey Wynn. (1963). Protein Fractions of the Blood Plasma and Dental-Pulp Fluid of the Dog. Journal of Dental Research. 42(5). 1217–1221. 28 indexed citations
5.
Wynn, Winfrey, et al.. (1962). Chemical Composition of the Molar Teeth of Albino Rats Fed two Diets with Different Cariogenicities. Journal of Dental Research. 41(1). 41–45. 2 indexed citations
6.
Haldi, John, et al.. (1962). Relationship between Thyroid Function and Resistance to Dental Caries. Journal of Dental Research. 41(2). 398–404. 16 indexed citations
7.
Haldi, John, et al.. (1961). The Caries-Conduciveness of a High-Sucrose Diet with and without the Addition of Brewer's Yeast. Journal of Dental Research. 40(3). 558–560. 1 indexed citations
8.
Haldi, John, et al.. (1961). Dental pulp fluid—I. Archives of Oral Biology. 3(3). 201–IN11. 28 indexed citations
9.
Wynn, Winfrey, et al.. (1960). Dental Caries in the Albino Rat Fed High Sucrose Diets of Relatively High and Low Pyridoxine Content. Journal of Nutrition. 70(1). 69–71. 2 indexed citations
10.
Wynn, Winfrey, et al.. (1959). Further Studies on the Difference in Cariogenicity of Two Diets Comparable in Sucrose Content. Journal of Nutrition. 67(4). 569–580. 3 indexed citations
11.
Haldi, John, et al.. (1959). Dental Caries in the Albino Rat in Relation to the Chemical Composition of the Teeth and of the Diet. Journal of Nutrition. 67(4). 645–653. 24 indexed citations
12.
Haldi, John, Winfrey Wynn, James H. Shaw, & Reidar F. Sognnaes. (1958). Influence of the Salt Mixture Added to Cariogenic Diets of Comparable Sucrose Content. Journal of Nutrition. 66(3). 333–343. 9 indexed citations
13.
Wynn, Winfrey, et al.. (1957). Dental Caries in the Albino Rat in Relation to the Chemical Composition of the Teeth and of the Diet. Journal of Nutrition. 63(1). 57–64. 15 indexed citations
14.
15.
16.
Wynn, Winfrey & John Haldi. (1955). Dental Caries in the Albino Rat on Fluoridated and Distilled Water. Journal of Nutrition. 55(2). 235–240. 2 indexed citations
17.
Wynn, Winfrey & John Haldi. (1954). Dental Caries in the Albino Rat on High Sucrose Diets Containing Different Amounts of Aluminum. Journal of Nutrition. 54(2). 285–290. 4 indexed citations
18.
Wynn, Winfrey, John Haldi, James H. Shaw, & Reidar F. Sognnaes. (1953). Difference in the Caries-Producing Effects of two Purified Diets Containing the Same Amount of Sugar. Journal of Nutrition. 50(2). 267–274. 17 indexed citations
19.
Haldi, John, Winfrey Wynn, James H. Shaw, & Reidar F. Sognnaes. (1953). The Relative Cariogenicity of Sucrose When Ingested in the Solid form and in Solution by the Albino Rat. Journal of Nutrition. 49(2). 295–306. 29 indexed citations
20.
Haldi, John & Winfrey Wynn. (1952). Cariogenicity of Sugar-Containing Diets. Journal of Nutrition. 46(3). 425–431. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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