John D. Batson

564 total citations
24 papers, 472 citations indexed

About

John D. Batson is a scholar working on Sensory Systems, Cognitive Neuroscience and Nutrition and Dietetics. According to data from OpenAlex, John D. Batson has authored 24 papers receiving a total of 472 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Sensory Systems, 13 papers in Cognitive Neuroscience and 8 papers in Nutrition and Dietetics. Recurrent topics in John D. Batson's work include Olfactory and Sensory Function Studies (16 papers), Memory and Neural Mechanisms (13 papers) and Biochemical Analysis and Sensing Techniques (8 papers). John D. Batson is often cited by papers focused on Olfactory and Sensory Function Studies (16 papers), Memory and Neural Mechanisms (13 papers) and Biochemical Analysis and Sensing Techniques (8 papers). John D. Batson collaborates with scholars based in United States. John D. Batson's co-authors include Michael R. Best, Phillip J. Best, W. Robert Batsell, Dale S. Cannon, Elaine Brown, Mark Feldman, Susan M. Nash, Gayla Y. Paschall, M. E. Bitterman and Aaron G. Blankenship and has published in prestigious journals such as Behaviour Research and Therapy, Appetite and Journal of comparative psychology.

In The Last Decade

John D. Batson

24 papers receiving 455 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
John D. Batson United States 13 312 217 196 114 71 24 472
Kenneth F. Green United States 13 186 0.6× 215 1.0× 158 0.8× 114 1.0× 74 1.0× 18 488
Charles F. Hinderliter United States 15 362 1.2× 238 1.1× 127 0.6× 112 1.0× 98 1.4× 51 542
David Kucharski United States 13 263 0.8× 220 1.0× 298 1.5× 145 1.3× 130 1.8× 19 531
Glynis K. Bailey Australia 9 476 1.5× 313 1.4× 120 0.6× 83 0.7× 94 1.3× 12 569
Stephen Channell United Kingdom 12 452 1.4× 249 1.1× 131 0.7× 24 0.2× 79 1.1× 16 588
A. Moore Canada 7 442 1.4× 317 1.5× 84 0.4× 58 0.5× 110 1.5× 12 754
William B. Dragoin United States 4 132 0.4× 133 0.6× 128 0.7× 114 1.0× 70 1.0× 6 444
Patricia E. Pedersen United States 11 80 0.3× 221 1.0× 384 2.0× 241 2.1× 223 3.1× 13 681
Joyce A. Jagielo United States 12 284 0.9× 150 0.7× 70 0.4× 30 0.3× 80 1.1× 22 501
Kosuke Sawa Japan 10 306 1.0× 145 0.7× 72 0.4× 81 0.7× 110 1.5× 29 543

Countries citing papers authored by John D. Batson

Since Specialization
Citations

This map shows the geographic impact of John D. Batson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John D. Batson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John D. Batson more than expected).

Fields of papers citing papers by John D. Batson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by John D. Batson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John D. Batson. The network helps show where John D. Batson may publish in the future.

Co-authorship network of co-authors of John D. Batson

This figure shows the co-authorship network connecting the top 25 collaborators of John D. Batson. A scholar is included among the top collaborators of John D. Batson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with John D. Batson. John D. Batson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Batson, John D., et al.. (2008). Differences in taste-potentiated odor aversions with O+/OT+ versus OT+/O+ conditioning: Implications for configural associations. Learning & Behavior. 36(4). 267–278. 5 indexed citations
2.
Batsell, W. Robert, et al.. (2003). Effects of postconditioning inflation on odor + taste compound conditioning. Learning & Behavior. 31(2). 173–184. 8 indexed citations
3.
Hoffert, Eric M., et al.. (2003). QuickTime: an extensible standard for digital multimedia. 15–20. 2 indexed citations
4.
Batsell, W. Robert, et al.. (2001). Taste preconditioning augments odor-aversion learning.. Journal of Experimental Psychology Animal Behavior Processes. 27(1). 30–47. 15 indexed citations
5.
Paschall, Gayla Y., et al.. (2001). Taste preconditioning augments odor-aversion learning.. Journal of Experimental Psychology Animal Behavior Processes. 27(1). 30–47. 6 indexed citations
6.
Batsell, W. Robert & John D. Batson. (1999). Augmentation of taste conditioning by a preconditioned odor.. Journal of Experimental Psychology Animal Behavior Processes. 25(3). 374–388. 28 indexed citations
7.
Batson, John D., et al.. (1999). Augmentation of taste conditioning by a preconditioned odor.. Journal of Experimental Psychology Animal Behavior Processes. 25(3). 374–388. 8 indexed citations
8.
Batson, John D., et al.. (1992). Simultaneous conditioning in honeybees (Apis mellifera).. Journal of comparative psychology. 106(2). 114–119. 11 indexed citations
9.
Best, Michael R., et al.. (1990). The role of ingestional delay in taste-mediated environmental potentiation. Bulletin of the Psychonomic Society. 28(3). 215–218. 3 indexed citations
10.
Batson, John D. & Gilles O. Einstein. (1989). Developing a microcomputer laboratory at a small liberal arts college. Behavior Research Methods, Instruments, & Computers. 21(2). 139–141. 1 indexed citations
11.
Batson, John D., et al.. (1986). Foraging on the radial-arm maze: Effects of altering the reward at a target location. Animal Learning & Behavior. 14(3). 241–248. 25 indexed citations
12.
Batson, John D., et al.. (1986). A simple infrared photocell device and its interface to an Apple computer. Behavior Research Methods, Instruments, & Computers. 18(5). 447–451. 6 indexed citations
13.
Best, Michael R., et al.. (1985). Characteristics of taste-mediated environmental potentiation in rats. Learning and Motivation. 16(2). 190–209. 44 indexed citations
14.
Cannon, Dale S., et al.. (1985). Interfering with taste aversion learning in rats: The role of associative interference. Appetite. 6(1). 1–19. 19 indexed citations
15.
Cannon, Dale S., Michael R. Best, John D. Batson, & Mark Feldman. (1983). Taste familiarity and apomorphine-induced taste aversions in humans. Behaviour Research and Therapy. 21(6). 669–673. 38 indexed citations
16.
Batson, John D.. (1983). Effects of repeated lithium injections on temperature, activity, and flavor conditioning in rats. Animal Learning & Behavior. 11(2). 199–204. 12 indexed citations
17.
Batson, John D. & Michael R. Best. (1982). Lithium-mediated disruptions of latent inhibition: Overshadowing by the unconditioned stimulus in flavor conditioning. Learning and Motivation. 13(2). 167–184. 13 indexed citations
18.
Batson, John D. & Michael R. Best. (1981). Single-element assessment of conditioned inhibition. Bulletin of the Psychonomic Society. 18(6). 328–330. 7 indexed citations
19.
Best, Michael R. & John D. Batson. (1977). Enhancing the expression of flavor neophobia: Some effects of the ingestion-illness contingency.. Journal of Experimental Psychology Animal Behavior Processes. 3(2). 132–143. 53 indexed citations
20.
Best, Michael R. & John D. Batson. (1977). Enhancing the expression of flavor neophobia: Some effects of the ingestion-illness contingency.. Journal of Experimental Psychology Animal Behavior Processes. 3(2). 132–143. 34 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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