Joan P. Folkes
- Topics
- Probiotics and Fermented Foods (11 papers)Bacterial Genetics and Biotechnology (8 papers)RNA and protein synthesis mechanisms (8 papers)
- Journals
- NatureBiochimica et Biophysica Acta (BBA) - Lipids and Lipid MetabolismBiochemical Journal
- Partner nations
- United Kingdom
In The Last Decade
Joan P. Folkes
17 papers receiving 712 citations
Hit Papers
Peers
Comparison fields: 5 of 98
- Molecular Biology 506
- Genetics 120
- Food Science 91
- Pharmacology 74
- Materials Chemistry 65
Countries citing papers authored by Joan P. Folkes
This map shows the geographic impact of Joan P. Folkes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joan P. Folkes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joan P. Folkes more than expected).
Fields of papers citing papers by Joan P. Folkes
This network shows the impact of papers produced by Joan P. Folkes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joan P. Folkes. The network helps show where Joan P. Folkes may publish in the future.
Co-authorship network of co-authors of Joan P. Folkes
This figure shows the co-authorship network connecting the top 25 collaborators of Joan P. Folkes. A scholar is included among the top collaborators of Joan P. Folkes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joan P. Folkes. Joan P. Folkes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 17 | |
| 3 | 12 | |
| 4 | 19 | |
| 5 | 15 | |
| 6 | 14 | |
| 7 | 12 | |
| 8 | 16 | |
| 9 | 49 | |
| 10 | 92 | |
| 11 | 10 | |
| 12 | 84 | |
| 13 | 27 | |
| 14 | 50 | |
| 15 | 85 | |
| 16 | The assimilation of amino-acids by bacteria. 15. Actions of antibiotics on nucleic acid and protein synthesis in Staphylococcus aureusbreakdown → | 291 |
| 17 | 23 |
About Joan P. Folkes
Joan P. Folkes is a scholar working on Food Science, Biochemistry and Genetics, having authored 17 papers that have together received 824 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (11 papers), Bacterial Genetics and Biotechnology (8 papers) and RNA and protein synthesis mechanisms (8 papers). The work is most often cited by research in Biochemistry (65 citations), Molecular Biology (506 citations) and Biotechnology (56 citations). Joan P. Folkes has collaborated with scholars based in United Kingdom. Frequent co-authors include E. F. Gale, R. E. Davies, Ernest Frederick Gale and D.H. Marrian. Their work appears in journals such as Nature, Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism and Biochemical Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.