Jiachen Zang

2.0k total citations
93 papers, 1.6k citations indexed

About

Jiachen Zang is a scholar working on Molecular Biology, Hematology and Nutrition and Dietetics. According to data from OpenAlex, Jiachen Zang has authored 93 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Molecular Biology, 27 papers in Hematology and 24 papers in Nutrition and Dietetics. Recurrent topics in Jiachen Zang's work include Iron Metabolism and Disorders (27 papers), Trace Elements in Health (19 papers) and Bacteriophages and microbial interactions (11 papers). Jiachen Zang is often cited by papers focused on Iron Metabolism and Disorders (27 papers), Trace Elements in Health (19 papers) and Bacteriophages and microbial interactions (11 papers). Jiachen Zang collaborates with scholars based in China, Saudi Arabia and Hong Kong. Jiachen Zang's co-authors include Guanghua Zhao, Hai Chen, Chenyan Lv, Tuo Zhang, Fudi Wang, Jiaqi Ma, Kai Zhou, Guanghua Zhao, Ming Du and Ting Zhou and has published in prestigious journals such as Journal of the American Chemical Society, Chemical Society Reviews and Angewandte Chemie International Edition.

In The Last Decade

Jiachen Zang

84 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jiachen Zang China 21 536 392 330 258 253 93 1.6k
Chenyan Lv China 22 382 0.7× 248 0.6× 270 0.8× 307 1.2× 193 0.8× 91 1.3k
Farooqahmed S. Kittur United States 15 610 1.1× 82 0.2× 97 0.3× 268 1.0× 890 3.5× 34 2.1k
Yane Luo China 23 543 1.0× 70 0.2× 90 0.3× 102 0.4× 441 1.7× 89 1.5k
Abdul Tawab Pakistan 24 424 0.8× 169 0.4× 49 0.1× 195 0.8× 36 0.1× 54 1.9k
Lee Macomber United States 9 637 1.2× 108 0.3× 606 1.8× 54 0.2× 36 0.1× 10 1.8k
Jian Wu China 28 457 0.9× 191 0.5× 23 0.1× 110 0.4× 494 2.0× 94 2.6k
Amit Gupta India 22 841 1.6× 29 0.1× 222 0.7× 100 0.4× 113 0.4× 45 1.9k
Jorge Caldeira Portugal 21 560 1.0× 24 0.1× 64 0.2× 364 1.4× 110 0.4× 44 1.8k
Guendalina Zuccari Italy 22 443 0.8× 22 0.1× 149 0.5× 109 0.4× 320 1.3× 83 1.5k
Guifeng Zhang China 25 773 1.4× 30 0.1× 44 0.1× 126 0.5× 313 1.2× 75 1.8k

Countries citing papers authored by Jiachen Zang

Since Specialization
Citations

This map shows the geographic impact of Jiachen Zang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiachen Zang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiachen Zang more than expected).

Fields of papers citing papers by Jiachen Zang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jiachen Zang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiachen Zang. The network helps show where Jiachen Zang may publish in the future.

Co-authorship network of co-authors of Jiachen Zang

This figure shows the co-authorship network connecting the top 25 collaborators of Jiachen Zang. A scholar is included among the top collaborators of Jiachen Zang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiachen Zang. Jiachen Zang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Cai, Meng, et al.. (2025). Structural basis for the effects of thermal treatment on soybean seed β-conglycinin. Food Research International. 205. 115976–115976.
2.
Li, Han, Shuzhen Cheng, Kai Zhou, et al.. (2025). Carboxymethyl-β-cyclodextrin grafted chitosan embedded oyster (Crassostrea gigas) ferritin can alleviate lead-induced liver injury by oral administration. Food Research International. 212. 116417–116417.
3.
Zhao, Zengli, Qian Qu, Feng Sun, et al.. (2025). Advances of computational protein design: Principles, strategies and applications in nutrition and health. Biotechnology Advances. 83. 108656–108656.
4.
Li, Junyou, Lijun Yin, Chenyan Lv, et al.. (2024). Ozone treatment increase the whiteness of soy protein isolate through the degradation of isoflavone. Food Chemistry. 464(Pt 2). 141665–141665. 4 indexed citations
5.
Sun, Jishuai, Chenyan Lv, Tuo Zhang, Jiachen Zang, & Guanghua Zhao. (2024). Sprayable, washable, and light-perceptible hydrogels with AIE activity constructed by co-assembly of natural glycyrrhizic acid and berberine for fruit preservation. Food Chemistry. 467. 142260–142260. 7 indexed citations
6.
Zang, Jiachen, et al.. (2024). Tea polyphenols-mediated supramolecular architectures: Design and applications. Trends in Food Science & Technology. 152. 104665–104665. 15 indexed citations
7.
Liu, Hanhan, et al.. (2024). Insights into the roles of heat-stable protein derived from egg white in vitamin A stabilisation. International Journal of Food Science & Technology. 59(11). 8887–8898. 1 indexed citations
8.
Li, Junyou, et al.. (2024). Soy protein isolate with higher solubility and improved gel properties when co-assembled with walnut protein. International Journal of Food Science & Technology. 59(7). 5057–5065. 5 indexed citations
9.
Lv, Chenyan, et al.. (2024). Metals at the Helm: Revolutionizing Protein Assembly and Applications. Macromolecular Bioscience. 24(11). e2400126–e2400126.
10.
Li, Han, Xiaoyu Xia, Shuzhen Cheng, et al.. (2023). Oyster (Crassostrea gigas) ferritin relieves lead-induced liver oxidative damage via regulating the mitophagy. International Journal of Biological Macromolecules. 253(Pt 4). 126965–126965. 8 indexed citations
11.
Zhang, Xuejiao, et al.. (2023). Natural and synthetic protein filaments in foodstuffs: Similarity and difference. Food Hydrocolloids. 149. 109403–109403. 6 indexed citations
12.
Zhang, Tuo, et al.. (2023). Simultaneous integration of the photosensitizer hemin and biocatalyst nanoferrihydrite into a single protein nanocage for selectively photocatalytic CO2 reduction. Applied Catalysis B: Environmental. 343. 123521–123521. 5 indexed citations
13.
Zhang, Chenxi, Xuemin Chen, Bo Liu, et al.. (2023). Preparation and Unique Three-Dimensional Self-Assembly Property of Starfish Ferritin. Foods. 12(21). 3903–3903.
14.
Zang, Jiachen, et al.. (2023). Effects of heat treatment on the structure, digestive property, and absorptivity of holoferritin. SHILAP Revista de lepidopterología. 2(1). 28–35. 7 indexed citations
15.
Zhang, Tuo, Hanxiong Liu, Jiachen Zang, et al.. (2023). Shape‐Anisotropic Assembly of Protein Nanocages with Identical Building Blocks by Designed Intermolecular π–π Interactions. Advanced Science. 10(35). 3 indexed citations
16.
Ma, Jiaqi, et al.. (2022). The Change in the Structure and Functionality of Ferritin during the Production of Pea Seed Milk. Foods. 11(4). 557–557. 7 indexed citations
17.
Ma, Jiaqi, et al.. (2022). A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins. Food Chemistry. 402. 134343–134343. 43 indexed citations
18.
Ma, Jiaqi, Wentao Gao, Lei Zhang, et al.. (2022). Pomegranate Peel as a Source of Bioactive Compounds: A Mini Review on Their Physiological Functions. Frontiers in Nutrition. 9. 887113–887113. 87 indexed citations
19.
Zang, Jiachen, Changan Li, Kai Zhou, et al.. (2016). Nanomolar Hg2+ Detection Using β-Lactoglobulin-Stabilized Fluorescent Gold Nanoclusters in Beverage and Biological Media. Analytical Chemistry. 88(20). 10275–10283. 90 indexed citations
20.
Zang, Jiachen, et al.. (2015). Physicochemical and Functional Properties of Chinese Jujube (<i>ziziphus jujube</i> mill.) Seeds Protein Concentrate. Food Science and Technology Research. 21(1). 95–102. 2 indexed citations

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