J.A. Boerema

732 total citations
12 papers, 539 citations indexed

About

J.A. Boerema is a scholar working on Food Science, Biotechnology and Molecular Biology. According to data from OpenAlex, J.A. Boerema has authored 12 papers receiving a total of 539 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 6 papers in Biotechnology and 4 papers in Molecular Biology. Recurrent topics in J.A. Boerema's work include Microbial Metabolism and Applications (3 papers), Yersinia bacterium, plague, ectoparasites research (3 papers) and Probiotics and Fermented Foods (3 papers). J.A. Boerema is often cited by papers focused on Microbial Metabolism and Applications (3 papers), Yersinia bacterium, plague, ectoparasites research (3 papers) and Probiotics and Fermented Foods (3 papers). J.A. Boerema collaborates with scholars based in New Zealand and United Kingdom. J.A. Boerema's co-authors include Gale Brightwell, D.M. Broda, Robert G. Bell, Bruce W. Mountain, Liane G. Benning, D. R. Musgrave, Stephen L. W. On, Eilidh Mowat and David Pulford and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Applied Microbiology and Journal of Food Protection.

In The Last Decade

J.A. Boerema

12 papers receiving 505 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J.A. Boerema New Zealand 12 279 178 161 134 119 12 539
Cristina Riquelme Spain 10 72 0.3× 134 0.8× 144 0.9× 31 0.2× 156 1.3× 16 474
Bouachanh Thammavongs France 14 241 0.9× 304 1.7× 61 0.4× 130 1.0× 55 0.5× 25 595
Daniel R. Utter United States 9 79 0.3× 233 1.3× 26 0.2× 25 0.2× 24 0.2× 21 426
W. L. Hooper United Kingdom 11 142 0.5× 60 0.3× 32 0.2× 72 0.5× 54 0.5× 19 399
V. Miteva Bulgaria 10 213 0.8× 285 1.6× 28 0.2× 64 0.5× 10 0.1× 24 580
Émilie Läng France 13 142 0.5× 60 0.3× 16 0.1× 147 1.1× 12 0.1× 21 439
Md. Abu Hadi Noor Ali Khan Bangladesh 15 51 0.2× 182 1.0× 147 0.9× 6 0.0× 80 0.7× 84 779
D. Kristensen Denmark 10 86 0.3× 39 0.2× 63 0.4× 19 0.1× 14 0.1× 12 410
Matthias Kahm Germany 4 66 0.2× 215 1.2× 14 0.1× 30 0.2× 38 0.3× 4 486
Petra Griekspoor Sweden 7 235 0.8× 39 0.2× 40 0.2× 30 0.2× 152 1.3× 10 351

Countries citing papers authored by J.A. Boerema

Since Specialization
Citations

This map shows the geographic impact of J.A. Boerema's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.A. Boerema with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.A. Boerema more than expected).

Fields of papers citing papers by J.A. Boerema

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J.A. Boerema. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.A. Boerema. The network helps show where J.A. Boerema may publish in the future.

Co-authorship network of co-authors of J.A. Boerema

This figure shows the co-authorship network connecting the top 25 collaborators of J.A. Boerema. A scholar is included among the top collaborators of J.A. Boerema based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J.A. Boerema. J.A. Boerema is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
2.
Broda, D.M., J.A. Boerema, & Gale Brightwell. (2009). Sources of psychrophilic and psychrotolerant clostridia causing spoilage of vacuum-packed chilled meats, as determined by PCR amplification procedure. Journal of Applied Microbiology. 107(1). 178–186. 42 indexed citations
3.
Boerema, J.A., et al.. (2007). Influence of Peroxyacetic Acid–Based Carcass Rinse on the Onset of “Blown Pack” Spoilage in Artificially Inoculated Vacuum-Packed Chilled Beef. Journal of Food Protection. 70(6). 1434–1439. 29 indexed citations
4.
Brightwell, Gale, et al.. (2007). Possible involvement of psychrotolerant Enterobacteriaceae in blown pack spoilage of vacuum-packaged raw meats. International Journal of Food Microbiology. 119(3). 334–339. 61 indexed citations
5.
Brightwell, Gale, et al.. (2006). Development of a multiplex and real time PCR assay for the specific detection of Arcobacter butzleri and Arcobacter cryaerophilus. Journal of Microbiological Methods. 68(2). 318–325. 37 indexed citations
6.
Boerema, J.A., et al.. (2005). Evaluation of molecular methods to determine enterotoxigenic status and molecular genotype of bovine, ovine, human and food isolates of Staphylococcus aureus. International Journal of Food Microbiology. 107(2). 192–201. 91 indexed citations
7.
Broda, D.M., J.A. Boerema, & Robert G. Bell. (2003). PCR detection of psychrophilic Clostridium spp. causing 'blown pack' spoilage of vacuum-packed chilled meats. Journal of Applied Microbiology. 94(3). 515–522. 39 indexed citations
8.
Boerema, J.A., D.M. Broda, & Robert G. Bell. (2003). Abattoir sources of psychrophilic clostridia causing blown pack spoilage of vacuum-packed chilled meats determined by culture-based and molecular detection procedures. Letters in Applied Microbiology. 36(6). 406–411. 28 indexed citations
9.
Mountain, Bruce W., Liane G. Benning, & J.A. Boerema. (2003). Experimental studies on New Zealand hot spring sinters: rates of growth and textural development. Canadian Journal of Earth Sciences. 40(11). 1643–1667. 105 indexed citations
10.
Broda, D.M., Robert G. Bell, J.A. Boerema, & D. R. Musgrave. (2002). The abattoir source of culturable psychrophilic Clostridium spp. causing 'blown pack' spoilage of vacuum-packed chilled venison. Journal of Applied Microbiology. 93(5). 817–824. 46 indexed citations
11.
Boerema, J.A., D.M. Broda, & Robert G. Bell. (2002). PCR detection of psychrotolerant clostridia associated with deep tissue spoilage of vacuum-packed chilled meats. Letters in Applied Microbiology. 35(5). 446–450. 15 indexed citations
12.
Broda, D.M., J.A. Boerema, & Robert G. Bell. (1998). A PCR survey of psychrotrophic Clostridium botulinum ‐like isolates for the presence of BoNT genes. Letters in Applied Microbiology. 27(4). 219–223. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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