J. R. Dingle

564 total citations
25 papers, 408 citations indexed

About

J. R. Dingle is a scholar working on Animal Science and Zoology, Ecology and Molecular Biology. According to data from OpenAlex, J. R. Dingle has authored 25 papers receiving a total of 408 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Animal Science and Zoology, 8 papers in Ecology and 7 papers in Molecular Biology. Recurrent topics in J. R. Dingle's work include Meat and Animal Product Quality (11 papers), Aquaculture Nutrition and Growth (6 papers) and Physiological and biochemical adaptations (5 papers). J. R. Dingle is often cited by papers focused on Meat and Animal Product Quality (11 papers), Aquaculture Nutrition and Growth (6 papers) and Physiological and biochemical adaptations (5 papers). J. R. Dingle collaborates with scholars based in Canada and United States. J. R. Dingle's co-authors include James E. Stewart, John W. Cornick, P. H. Odense, Doris I. Fraser, W. J. Dyer, Richard A. Keith, Arie B. Vaandrager, J. M. Neelin, T.A. Gill and David Stanley and has published in prestigious journals such as Nature, Journal of Food Science and Canadian Journal of Zoology.

In The Last Decade

J. R. Dingle

24 papers receiving 323 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J. R. Dingle Canada 11 169 164 143 98 97 25 408
M. D. Ayala Spain 9 438 2.6× 226 1.4× 176 1.2× 167 1.7× 108 1.1× 18 561
D. Bahuaud Norway 7 190 1.1× 301 1.8× 55 0.4× 65 0.7× 98 1.0× 7 406
Y. Arieli Israel 9 167 1.0× 89 0.5× 41 0.3× 92 0.9× 28 0.3× 18 331
G.H.R. Booms Netherlands 9 215 1.3× 36 0.2× 155 1.1× 221 2.3× 89 0.9× 16 447
Sujatha Manthri United Kingdom 10 230 1.4× 85 0.5× 111 0.8× 77 0.8× 179 1.8× 11 471
Michael N. Horst United States 12 58 0.3× 14 0.1× 78 0.5× 67 0.7× 127 1.3× 20 333
María E. Paredi Argentina 13 75 0.4× 347 2.1× 21 0.1× 21 0.2× 134 1.4× 34 439
Rebeca Martı́nez Cuba 13 203 1.2× 38 0.2× 69 0.5× 113 1.2× 249 2.6× 44 574
Liran Yadgary Israel 10 146 0.9× 335 2.0× 22 0.2× 18 0.2× 110 1.1× 12 556
Michael B. Papah United States 12 55 0.3× 283 1.7× 95 0.7× 24 0.2× 137 1.4× 15 459

Countries citing papers authored by J. R. Dingle

Since Specialization
Citations

This map shows the geographic impact of J. R. Dingle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. R. Dingle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. R. Dingle more than expected).

Fields of papers citing papers by J. R. Dingle

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. R. Dingle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. R. Dingle. The network helps show where J. R. Dingle may publish in the future.

Co-authorship network of co-authors of J. R. Dingle

This figure shows the co-authorship network connecting the top 25 collaborators of J. R. Dingle. A scholar is included among the top collaborators of J. R. Dingle based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. R. Dingle. J. R. Dingle is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Dingle, J. R., et al.. (1979). Stability of the Minced Flesh of Argentine (Argentina silus) and Roundnose Grenadier (Coryphœnoides rupestris) During Storage at —10°C. Canadian Institute of Food Science and Technology Journal. 12(1). 40–41. 4 indexed citations
3.
Gill, T.A., et al.. (1979). Improved Utilization of Fish Protein—Quality Enhancement of Mechanically Deboned Fish. Canadian Institute of Food Science and Technology Journal. 12(4). 200–202. 6 indexed citations
4.
Dingle, J. R., et al.. (1975). Protein Instability in Minced Flesh from Fillets and Frames of Several Commercial Atlantic Fishes During Storage at −5 C. Journal of the Fisheries Research Board of Canada. 32(6). 775–783. 30 indexed citations
5.
Dingle, J. R., et al.. (1974). Some enzymatic reactions of adenine derivatives in the tail muscle of the lobster, Homarus americanus. Comparative Biochemistry and Physiology Part B Comparative Biochemistry. 48(1). 1–10. 8 indexed citations
6.
Dingle, J. R., et al.. (1971). Degradation of Inosine 5′-Monophosphate in the Skeletal Muscle of Several North Atlantic Fishes. Journal of the Fisheries Research Board of Canada. 28(8). 1125–1131. 27 indexed citations
7.
Odense, P. H., et al.. (1969). The isolation of cod muscle tropomyosin by heat treatment. Biochimica et Biophysica Acta (BBA) - Protein Structure. 188(1). 124–131. 9 indexed citations
8.
Stewart, James E., et al.. (1969). Gaffkemia, a bacterial disease of the lobster, Homarus americanus: effects of the pathogen, Gaffkya homari, on the physiology of the host. Canadian Journal of Microbiology. 15(8). 925–932. 35 indexed citations
9.
Stewart, James E. & J. R. Dingle. (1968). Characteristics of Hemolymphs of Cancer irroratus, C. borealis, and Hyas coarctatus. Journal of the Fisheries Research Board of Canada. 25(3). 607–610. 4 indexed citations
10.
Matsumoto, Juichiro J., et al.. (1967). Protein in Extracts of Prerigor and Postrigor Scallop Striated Muscle. Journal of the Fisheries Research Board of Canada. 24(4). 873–882. 5 indexed citations
11.
Stewart, James E., John W. Cornick, & J. R. Dingle. (1967). AN ELECTRONIC METHOD FOR COUNTING LOBSTER (HOMARUS AMERICANUS MILNE EDWARDS) HEMOCYTES AND THE INFLUENCE OF DIET ON HEMOCYTE NUMBERS AND HEMOLYMPH PROTEINS. Canadian Journal of Zoology. 45(3). 291–304. 62 indexed citations
12.
Dingle, J. R., et al.. (1967). Extraction and Some Properties of Adenosine 5′-Monophosphate Aminohydrolase from Prerigor and Postrigor Muscle of Cod. Journal of the Fisheries Research Board of Canada. 24(8). 1717–1730. 16 indexed citations
13.
Fraser, Doris I., et al.. (1967). Nucleotide Degradation, Monitored by Thin-Layer Chromatography, and Associated Postmortem Changes in Relaxed Cod Muscle. Journal of the Fisheries Research Board of Canada. 24(8). 1837–1841. 30 indexed citations
14.
Stewart, James E., J. R. Dingle, & P. H. Odense. (1966). CONSTITUENTS OF THE HEMOLYMPH OF THE LOBSTER, HOMARUS AMERIGANUS MILNE EDWARDS. Canadian Journal of Biochemistry. 44(11). 1447–1459. 43 indexed citations
15.
Fraser, Doris I., et al.. (1966). GLYCOLYTIC METABOLITES AND THEIR DISTRIBUTION AT DEATH IN THE WHITE AND RED MUSCLE OF COD FOLLOWING VARIOUS DEGREES OF ANTEMORTEM MUSCULAR ACTIVITY. Canadian Journal of Biochemistry. 44(7). 1015–1033. 38 indexed citations
16.
Dingle, J. R., et al.. (1963). PROTEINS IN FISH MUSCLE: 18. SEDIMENTATION PATTERNS OF MYOSIN-B EXTRACTS OF PRERIGOR COD MUSCLE. Canadian Journal of Biochemistry and Physiology. 41(9). 1915–1926. 2 indexed citations
17.
Dingle, J. R., et al.. (1960). PROTEINS IN FISH MUSCLE: 16. ADENOSINETRIPHOSPHATASE ACTIVITY OF COD MYOSIN AND ACTOMYOSIN. Canadian Journal of Biochemistry and Physiology. 38(1). 1437–1447. 4 indexed citations
18.
Dingle, J. R., et al.. (1960). PROTEINS IN FISH MUSCLE: 16. ADENOSINETRIPHOSPHATASE ACTIVITY OF COD MYOSIN AND ACTOMYOSIN. Canadian Journal of Biochemistry and Physiology. 38(12). 1437–1447. 4 indexed citations
19.
Dingle, J. R. & P. H. Odense. (1959). Proteins in Fish Muscle. 14. God Tropomyosin. Journal of the Fisheries Research Board of Canada. 16(1). 53–62. 6 indexed citations
20.
Dingle, J. R.. (1958). Proteins in Fish Muscle. 11. On the Extraction of Myosin from Cod Muscle with Potassium Iodide. Journal of the Fisheries Research Board of Canada. 15(2). 135–153. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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