J. L. Ayres

416 total citations
18 papers, 330 citations indexed

About

J. L. Ayres is a scholar working on Plant Science, Food Science and Aquatic Science. According to data from OpenAlex, J. L. Ayres has authored 18 papers receiving a total of 330 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Plant Science, 4 papers in Food Science and 2 papers in Aquatic Science. Recurrent topics in J. L. Ayres's work include Mycotoxins in Agriculture and Food (5 papers), Peanut Plant Research Studies (4 papers) and Research in Cotton Cultivation (2 papers). J. L. Ayres is often cited by papers focused on Mycotoxins in Agriculture and Food (5 papers), Peanut Plant Research Studies (4 papers) and Research in Cotton Cultivation (2 papers). J. L. Ayres collaborates with scholars based in United States and India. J. L. Ayres's co-authors include R. O. Sinnhuber, J K Wales, D. J. Lee, C.E. LYON, D. HAMM, W. R. FORBUS, James E. Thomson, J.E. Marion, Odette L Shotwell and Stanley Nesheim and has published in prestigious journals such as JNCI Journal of the National Cancer Institute, Journal of Food Science and Poultry Science.

In The Last Decade

J. L. Ayres

16 papers receiving 284 citations

Peers

J. L. Ayres
D. Höhler Germany
Karl‐Heinz Ueberschär Germany
O. L. Brekke United States
E. H. Reimerdes Germany
W. P. McKinley Canada
S.D. Snyman South Africa
Andrzej A. Fröhlich Canada
Octave J Francis United States
H. Wagner Germany
Abbasali Motallebi Iran
D. Höhler Germany
J. L. Ayres
Citations per year, relative to J. L. Ayres J. L. Ayres (= 1×) peers D. Höhler

Countries citing papers authored by J. L. Ayres

Since Specialization
Citations

This map shows the geographic impact of J. L. Ayres's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. L. Ayres with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. L. Ayres more than expected).

Fields of papers citing papers by J. L. Ayres

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. L. Ayres. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. L. Ayres. The network helps show where J. L. Ayres may publish in the future.

Co-authorship network of co-authors of J. L. Ayres

This figure shows the co-authorship network connecting the top 25 collaborators of J. L. Ayres. A scholar is included among the top collaborators of J. L. Ayres based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. L. Ayres. J. L. Ayres is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
HAMM, D., et al.. (1984). Meat Yields from Hot Deboned Noneviscerated Broilers. Poultry Science. 63(3). 497–501. 13 indexed citations
2.
LYON, C.E., et al.. (1983). Effects of Hot or Cold Deboning on Functional Properties of Broiler Dark Meat and Quality of Sausage. Poultry Science. 62(6). 965–970. 13 indexed citations
3.
Ayres, J. L.. (1983). Peanut oil. Journal of the American Oil Chemists Society. 60(2Part2). 357–359. 8 indexed citations
4.
Shotwell, Odette L, J. L. Ayres, G. A. Bean, et al.. (1981). Minicolumn Detection Methods for Aflatoxin in Raw Peanuts: Collaborative Study. Journal of AOAC INTERNATIONAL. 64(3). 674–677. 3 indexed citations
5.
FORBUS, W. R., et al.. (1979). COMMERCIAL FEASIBILITY OF AN IN‐LINE STEAM PROCESS FOR CONDITIONING PECANS TO IMPROVE SHELLING EFFICIENCY AND MAINTAIN PRODUCT QUALITY. Journal of Food Science. 44(4). 988–993. 6 indexed citations
6.
Gisclon, L. G., et al.. (1979). Saliva, urine and plasma analysis of dyphylline via HPLC.. PubMed. 23(3). 523–31. 1 indexed citations
7.
Marion, J.E., et al.. (1978). Nondestructive Quality Evaluation of Agricultural Products — Industrial Application. Journal of Food Protection. 41(1). 54–56.
8.
Ayres, J. L., et al.. (1977). Peanut protein: A versatile food ingredient. Journal of the American Oil Chemists Society. 54(2). 109A–111A. 21 indexed citations
9.
Ayres, J. L.. (1977). Aflatoxin in pecans: Problems and solutions. Journal of the American Oil Chemists Society. 54(3). 8 indexed citations
10.
Ayres, J. L., et al.. (1974). Processing of edible peanut flour and grits. Journal of the American Oil Chemists Society. 51(4). 36 indexed citations
11.
Ayres, J. L., D. J. Lee, J K Wales, & R. O. Sinnhuber. (1971). Aflatoxin Structure and Hepatocarcinogenicity in Rainbow Trout <italic>(Salmo gairdneri)</italic><xref ref-type="fn" rid="FN2">2</xref><xref ref-type="corresp" rid="cor1">3</xref><xref ref-type="fn" rid="FN4">4</xref>. JNCI Journal of the National Cancer Institute. 46(3). 561–4. 48 indexed citations
12.
Ayres, J. L., et al.. (1971). Preparation of 14C- and 3H-Labeled Aflatoxins. Journal of AOAC INTERNATIONAL. 54(5). 1027–1031. 3 indexed citations
13.
Wales, J K, et al.. (1968). Synergism between cyclopropenoid fatty acids and chemical carcinogens in rainbow trout (Salmo gairdneri).. PubMed. 28(11). 2312–8. 61 indexed citations
14.
15.
16.
Sinnhuber, R. O., D. J. Lee, J K Wales, & J. L. Ayres. (1968). Dietary factors and hepatoma in rainbow trout (Salmo gairdneri). II. Cocarcinogenes by cyclopropenoid fatty acids and the effect of gossypol and altered lipids on aflatoxin-induced liver cancer.. PubMed. 41(6). 1293–301. 49 indexed citations
17.
Ayres, J. L. & R. O. Sinnhuber. (1966). Fluorodensitometry of aflatoxin on thin‐layer plates. Journal of the American Oil Chemists Society. 43(6). 423–424. 16 indexed citations
18.
Ayres, J. L., et al.. (1965). Isolation and Determination of Aflatoxin B1 in Cottonseed Meals. Journal of AOAC INTERNATIONAL. 48(4). 815–818. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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