J. de Groot
- Co-authors
- Harmen H. J. de JonghHarry GruppenRaymond G. SchipperRichard G. F. VisserJean‐Paul VinckenArnoud LoofLucien F. HarthoornEric Dransfield
- Topics
- Proteins in Food Systems (9 papers)Protein Hydrolysis and Bioactive Peptides (6 papers)Phytase and its Applications (4 papers)
- Journals
- Journal of Agricultural and Food ChemistryAnnals of the New York Academy of SciencesJournal of Dairy Science
- Partner nations
- NetherlandsFinland
In The Last Decade
J. de Groot
20 papers receiving 677 citations
Peers
Comparison fields: 5 of 90
- Food Science 374
- Molecular Biology 205
- Plant Science 141
- Nutrition and Dietetics 133
- Physiology 115
Countries citing papers authored by J. de Groot
This map shows the geographic impact of J. de Groot's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. de Groot with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. de Groot more than expected).
Fields of papers citing papers by J. de Groot
This network shows the impact of papers produced by J. de Groot. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. de Groot. The network helps show where J. de Groot may publish in the future.
Co-authorship network of co-authors of J. de Groot
This figure shows the co-authorship network connecting the top 25 collaborators of J. de Groot. A scholar is included among the top collaborators of J. de Groot based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. de Groot. J. de Groot is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 12 | |
| 3 | 84 | |
| 4 | 42 | |
| 5 | 32 | |
| 6 | 107 | |
| 7 | 21 | |
| 8 | Coteries, complications and the question of female agency | 1 |
| 9 | 169 | |
| 10 | 21 | |
| 11 | 37 | |
| 12 | 79 | |
| 13 | 16 | |
| 14 | 21 | |
| 15 | 20 | |
| 16 | Identification and partial isolation of an antigenic protein in Pisum sativum cv. Solara. | 2 |
| 17 | 3 | |
| 18 | 4 | |
| 19 | Analysis of low levels of trypsin inhibitor activity in food | 7 |
| 20 | Involvement of phospholipase D in the hydrolysis of phospholipids in soybeans | 3 |
About J. de Groot
J. de Groot is a scholar working on Food Science, Biotechnology and Nutrition and Dietetics, having authored 21 papers that have together received 709 indexed citations. Recurring topics across this work include Proteins in Food Systems (9 papers), Protein Hydrolysis and Bioactive Peptides (6 papers) and Phytase and its Applications (4 papers). The work is most often cited by research in Food Science (374 citations), Periodontics (78 citations) and Nutrition and Dietetics (133 citations). J. de Groot has collaborated with scholars based in Netherlands and Finland. Frequent co-authors include Harmen H. J. de Jongh, Harry Gruppen, Raymond G. Schipper, Richard G. F. Visser, Jean‐Paul Vincken, Arnoud Loof, Lucien F. Harthoorn, Eric Dransfield, Waander L. van Heerde and Monique H. Vingerhoeds. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Annals of the New York Academy of Sciences and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.