Idoia Larretxi
- Gastroenterology top 2%
- Nutrition and Dietetics top 5%
- Epidemiology
- Genetics
- Public Health, Environmental and Occupational Health
- Co-authors
- Arrate LasaItziar ChurrucaJonatan MirandaEdurne SimónVirginia NavarroMaría Ángeles BustamanteMaría P. PortilloRosa Casas
- Topics
- Celiac Disease Research and Management (19 papers)Microbial Metabolites in Food Biotechnology (10 papers)Digestive system and related health (7 papers)
- Journals
- Scientific ReportsSensorsNutrients
- Partner nations
- SpainUnited StatesJapan
In The Last Decade
Idoia Larretxi
21 papers receiving 415 citations
Peers
Comparison fields: 5 of 59
- Gastroenterology 231
- Nutrition and Dietetics 171
- Epidemiology 131
- Genetics 116
- Public Health, Environmental and Occupational Health 74
Countries citing papers authored by Idoia Larretxi
This map shows the geographic impact of Idoia Larretxi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Idoia Larretxi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Idoia Larretxi more than expected).
Fields of papers citing papers by Idoia Larretxi
This network shows the impact of papers produced by Idoia Larretxi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Idoia Larretxi. The network helps show where Idoia Larretxi may publish in the future.
Co-authorship network of co-authors of Idoia Larretxi
This figure shows the co-authorship network connecting the top 25 collaborators of Idoia Larretxi. A scholar is included among the top collaborators of Idoia Larretxi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Idoia Larretxi. Idoia Larretxi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 2 | |
| 3 | 4 | |
| 4 | 4 | |
| 5 | 2 | |
| 6 | 1 | |
| 7 | 12 | |
| 8 | 21 | |
| 9 | 12 | |
| 10 | 10 | |
| 11 | 15 | |
| 12 | 1 | |
| 13 | 13 | |
| 14 | 22 | |
| 15 | 49 | |
| 16 | 9 | |
| 17 | 0 | |
| 18 | 1 | |
| 19 | 32 | |
| 20 | 94 |
About Idoia Larretxi
Idoia Larretxi is a scholar working on Gastroenterology, Nutrition and Dietetics and Genetics, having authored 23 papers that have together received 423 indexed citations. Recurring topics across this work include Celiac Disease Research and Management (19 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Digestive system and related health (7 papers). The work is most often cited by research in Gastroenterology (231 citations), Nutrition and Dietetics (171 citations) and Genetics (116 citations). Idoia Larretxi has collaborated with scholars based in Spain, United States and Japan. Frequent co-authors include Arrate Lasa, Itziar Churruca, Jonatan Miranda, Edurne Simón, Virginia Navarro, María Ángeles Bustamante, María P. Portillo, Rosa Casas, Ramón Estruch and Jordi Salas‐Salvadó. Their work appears in journals such as Scientific Reports, Sensors and Nutrients.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.