Hiroto Yoshioka
About
In The Last Decade
Hiroto Yoshioka
46 papers receiving 694 citations
Peers
Comparison fields: 5 of 107
- Plant Science 276
- Mechanical Engineering 204
- Biomedical Engineering 133
- Control and Systems Engineering 108
- Molecular Biology 93
Countries citing papers authored by Hiroto Yoshioka
This map shows the geographic impact of Hiroto Yoshioka's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hiroto Yoshioka with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hiroto Yoshioka more than expected).
Fields of papers citing papers by Hiroto Yoshioka
This network shows the impact of papers produced by Hiroto Yoshioka. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hiroto Yoshioka. The network helps show where Hiroto Yoshioka may publish in the future.
Co-authorship network of co-authors of Hiroto Yoshioka
This figure shows the co-authorship network connecting the top 25 collaborators of Hiroto Yoshioka. A scholar is included among the top collaborators of Hiroto Yoshioka based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hiroto Yoshioka. Hiroto Yoshioka is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 7 | |
| 2 | 3 | |
| 3 | 2 | |
| 4 | 6 | |
| 5 | 20 | |
| 6 | 13 | |
| 7 | 12 | |
| 8 | 25 | |
| 9 | 87 | |
| 10 | 22 | |
| 11 | 48 | |
| 12 | 6 | |
| 13 | 84 | |
| 14 | 2 | |
| 15 | Changes in the sugar contents and invertase activities in young fruits of tomato and melon. | 0 |
| 16 | 3 | |
| 17 | 3 | |
| 18 | Mechanism of the Development of a Calcium-Related Disorder (Bitter Pit) in Apple | 3 |
| 19 | Inhibition of banana fruit ripening and decrease of protein synthesis at high temperature (40 deg C). Physiological studies of fruit ripening in relation to heat injury. Part III. | 1 |
| 20 | Effect of high temperature (40 deg C) on changes in acid-phosphatase activity during ripening in banana. | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.