Hiroshige Matsubara
- Molecular Biology
- Plant Science
- Biotechnology top 10%
- Food Science top 10%
- Cell Biology
- Co-authors
- Takashi HashimotoKeiji NakajimaKaoru MochidaKeiichi GotoKazuhide YamasatoYukihiko HaraYasuhiro MatsuokaMamoru Yamada
- Topics
- Probiotics and Fermented Foods (3 papers)Genomics and Phylogenetic Studies (3 papers)Enzyme Production and Characterization (2 papers)
- Journals
- The Plant CellINTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGYJournal of Electroanalytical Chemistry
- Partner nations
- Japan
In The Last Decade
Hiroshige Matsubara
6 papers receiving 331 citations
Peers
Comparison fields: 5 of 58
- Molecular Biology 246
- Plant Science 142
- Biotechnology 91
- Food Science 86
- Cell Biology 57
Countries citing papers authored by Hiroshige Matsubara
This map shows the geographic impact of Hiroshige Matsubara's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hiroshige Matsubara with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hiroshige Matsubara more than expected).
Fields of papers citing papers by Hiroshige Matsubara
This network shows the impact of papers produced by Hiroshige Matsubara. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hiroshige Matsubara. The network helps show where Hiroshige Matsubara may publish in the future.
Co-authorship network of co-authors of Hiroshige Matsubara
This figure shows the co-authorship network connecting the top 25 collaborators of Hiroshige Matsubara. A scholar is included among the top collaborators of Hiroshige Matsubara based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hiroshige Matsubara. Hiroshige Matsubara is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 12 | |
| 2 | 2 | |
| 3 | 145 | |
| 4 | 75 | |
| 5 | 100 | |
| 6 | 12 |
About Hiroshige Matsubara
Hiroshige Matsubara is a scholar working on Biotechnology, Food Science and Pharmacology, having authored 6 papers that have together received 346 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (3 papers), Genomics and Phylogenetic Studies (3 papers) and Enzyme Production and Characterization (2 papers). The work is most often cited by research in Biotechnology (91 citations), Food Science (86 citations) and Plant Science (142 citations). Hiroshige Matsubara has collaborated with scholars based in Japan. Frequent co-authors include Takashi Hashimoto, Keiji Nakajima, Kaoru Mochida, Keiichi Goto, Kazuhide Yamasato, Yukihiko Hara, Yasuhiro Matsuoka, Mamoru Yamada, Kenji Kano and Tokuji Ikeda. Their work appears in journals such as The Plant Cell, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY and Journal of Electroanalytical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.