Hermann Fink

556 total citations
33 papers, 185 citations indexed

About

Hermann Fink is a scholar working on Molecular Biology, Ecology, Evolution, Behavior and Systematics and Plant Science. According to data from OpenAlex, Hermann Fink has authored 33 papers receiving a total of 185 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Molecular Biology, 3 papers in Ecology, Evolution, Behavior and Systematics and 3 papers in Plant Science. Recurrent topics in Hermann Fink's work include Garlic and Onion Studies (2 papers), Plant and fungal interactions (2 papers) and Occupational exposure and asthma (2 papers). Hermann Fink is often cited by papers focused on Garlic and Onion Studies (2 papers), Plant and fungal interactions (2 papers) and Occupational exposure and asthma (2 papers). Hermann Fink collaborates with scholars based in Germany, Sweden and Spain. Hermann Fink's co-authors include Walter Fink, Klaus Schwarz, Mark S. Stein and Joachim Schneider and has published in prestigious journals such as Die Naturwissenschaften, Zeitschrift für Naturforschung B and PubMed.

In The Last Decade

Hermann Fink

27 papers receiving 78 citations

Peers

Hermann Fink
J. W. Nordstrom United States
Martha Louise Orr United States
LOUISE P. GUILD United States
F. H. McDowall New Zealand
Grace Gardner United States
B. M. Nicol Nigeria
Vladimir N. Krukovsky United States
Harriette Chick United Kingdom
Renata Micha Norway
Ruth Roldán‐Torres Greece
J. W. Nordstrom United States
Hermann Fink
Citations per year, relative to Hermann Fink Hermann Fink (= 1×) peers J. W. Nordstrom

Countries citing papers authored by Hermann Fink

Since Specialization
Citations

This map shows the geographic impact of Hermann Fink's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hermann Fink with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hermann Fink more than expected).

Fields of papers citing papers by Hermann Fink

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hermann Fink. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hermann Fink. The network helps show where Hermann Fink may publish in the future.

Co-authorship network of co-authors of Hermann Fink

This figure shows the co-authorship network connecting the top 25 collaborators of Hermann Fink. A scholar is included among the top collaborators of Hermann Fink based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hermann Fink. Hermann Fink is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Fink, Hermann, et al.. (2001). Wirtschaftssprache Englisch.
2.
Fink, Hermann. (1995). Amerikanisierung in der deutschen Wirtschaft : Sprache, Handel, Güter und Dienstleistungen. P. Lang eBooks. 1 indexed citations
3.
Fink, Hermann, et al.. (1962). �ber die verschiedene antinekrogene Wirkung von ?-Tocopherol und ?-Tocopherol und �ber das Vorkommen von Tocopherolen in Erbsen. Die Naturwissenschaften. 49(6). 134–135. 1 indexed citations
4.
5.
Fink, Hermann, et al.. (1958). Über die Natur der Veränderungen der Milch beim technischen Trocknen, I. Zugleich ein Beitrag zur alimentären Lebernekrose der Ratte. Hoppe-Seyler´s Zeitschrift für physiologische Chemie. 309(Jahresband). 226–227. 11 indexed citations
6.
Fink, Hermann. (1958). Spielt das Problem aliment�re Lebernekrose beim technischen Trocknen der Milch eine Rolle oder nicht?. Die Naturwissenschaften. 45(15). 375–376. 7 indexed citations
7.
Fink, Hermann, et al.. (1958). [Protein quality of monocellular green algae and their protective effect in liver necrosis. III. Influence of drying on the dietary behavior of the monocellular cultivated alga Scenedesmus obliquus].. PubMed. 311(1-3). 13–8. 1 indexed citations
8.
Fink, Hermann, et al.. (1958). Zum Problem der Herstellung ?nekrosefreier? Magermilchpulver. Die Naturwissenschaften. 45(7). 166–166. 8 indexed citations
9.
Fink, Hermann, et al.. (1958). Über den Vitamin B12-Gehalt und den Vitamin E-Gehalt der einzelligen Grünalge Scenedesmus obliquus. Zeitschrift für Naturforschung B. 13(9). 605–610. 2 indexed citations
10.
Fink, Hermann. (1958). Notizen: Natriumselenit kompensiert die lebernekroseauslösende Wirkung von Magermilchpulvern bei Albinoratten. Zeitschrift für Naturforschung B. 13(11). 757–759. 3 indexed citations
11.
12.
Fink, Hermann, et al.. (1958). Über die Bestimmung der biologischen Eiweißqualität im Wachstumstest durch gestufte Eiweißgaben. Die Naturwissenschaften. 45(11). 272–273. 3 indexed citations
13.
Fink, Hermann, et al.. (1957). �ber die Vitalkonservierung von Mikroorganismen durch Einkristallisierenlassen. Die Naturwissenschaften. 44(10). 312–312. 3 indexed citations
14.
15.
16.
Fink, Hermann, et al.. (1955). �ber die biologische Eiwei�qualit�t von einzelligen Algen. Die Naturwissenschaften. 42(18). 516–516. 6 indexed citations
17.
Fink, Hermann, et al.. (1955). Magermilch erh�lt Lebernekrose-verursachende Eigenschaften beim technischen Trocknen Ein Beitrag zur aliment�ren Lebernekrose der Ratte. Die Naturwissenschaften. 42(15). 446–447. 13 indexed citations
18.
Fink, Hermann. (1954). Zur Kenntnis der alimentären Lebernekrose der Ratte. Hoppe-Seyler´s Zeitschrift für physiologische Chemie. 298(Jahresband). 93–96. 15 indexed citations
19.
Fink, Hermann, et al.. (1954). �ber die Eiwei�qualit�t einzelliger Gr�nalgen und ihre Beziehung zur aliment�ren Lebernekrose der Ratte. Die Naturwissenschaften. 41(7). 169–169. 5 indexed citations
20.
Fink, Hermann, et al.. (1953). Über die Zusammensetzung, die Verdaulichkeit und die Eiweiß-Qualität des Mycels vonPenicillium notatum. Hoppe-Seyler´s Zeitschrift für physiologische Chemie. 292(Jahresband). 251–263. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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