Harry W. Diehl

554 citations

21 papers · 385 indexed · h-index 11

Organic Chemistry top 10%
- Carbohydrate Chemistry and Synthesis 10
Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology 3
- Biochemical Analysis and Sensing Techniques 2
Sensory Systems
Biochemistry
Molecular Biology
- DNA and Nucleic Acid Chemistry 3
- Polyamine Metabolism and Applications 2
Endocrinology, Diabetes and Metabolism
- Diet, Metabolism, and Disease 4
Spectroscopy
- Analytical Chemistry and Chromatography 3
- Molecular spectroscopy and chirality 2

Co-authors: Hewitt G. Fletcher Harry B. Wood Robert K. Ness Everette L. May Christian Pedersen Bruce Coxon Miroslav Pokorný
Cited by: Organic Chemistry Nutrition and Dietetics Sensory Systems
Journals: Journal of the American Chemical Society (10 papers)Carbohydrate Research (6 papers)The Journal of Organic Chemistry (3 papers)
Partner nations: United States Croatia

In The Last Decade

Harry W. Diehl

21 papers receiving 357 citations

Peers

Countries citing papers authored by Harry W. Diehl

Since Specialization

Citations

This map shows the geographic impact of Harry W. Diehl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Harry W. Diehl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Harry W. Diehl more than expected).

Fields of papers citing papers by Harry W. Diehl

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Harry W. Diehl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Harry W. Diehl. The network helps show where Harry W. Diehl may publish in the future.

Co-authorship network

The 7 scholars most cited alongside Harry W. Diehl, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Harry W. Diehl Line = papers co-authored together Harry W. Diehl links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

#	Work
1	Cetyl Myristoleate Isolated from Swiss Albino Mice: An Apparent Protective Agent against Adjuvant Arthritis in Rats Journal of Pharmaceutical Sciences ·Harry W. Diehl,Everette L. May	1994	21
2	Crystalline cellobiono-1,5-lactone: its preparation and growth-inhibitory activity in the Avena coleoptile section test Carbohydrate Research ·Harry W. Diehl,Miroslav Pokorný,Suzane Da Silva Borges,Robert K. Ness,Hewitt G. Fletcher	1974	6
3	The preparation and properties of some 2-acetamido-2-deoxyhexonic acids Carbohydrate Research ·Suzane Da Silva Borges,Harry W. Diehl,Hewitt G. Fletcher	1973	5
4	Dicyclohexylammonium salts for the isolation and characterization of aldonic acids Carbohydrate Research ·Suzane Da Silva Borges,Harry W. Diehl,Hewitt G. Fletcher,Fabio Silvestre da Silva	1973	3
5	De-O-benzylation of benzyl ethers of carbohydrate derivatives by thiols in the presence of boron trifluoride Carbohydrate Research ·Hewitt G. Fletcher,Harry W. Diehl	1971	7
6	1,3,4,6-tetra-O-benzyl-d-fructofuranose and some of its derivatives Carbohydrate Research ·Robert K. Ness,Harry W. Diehl,Hewitt G. Fletcher	1970	13
7	An improved procedure for the preparation of the anomeric D-xylofuranose tetrabenzoates Carbohydrate Research ·Hewitt G. Fletcher,Harry W. Diehl	1967	7
8	Syntheses with Partially Benzylated Sugars. V.¹ Substitution at Carbon 4 in an Aldose. The Synthesis of 4-O-Methyl-β-D-arabinopyranose The Journal of Organic Chemistry ·Hewitt G. Fletcher,Harry W. Diehl	1965	10
9	The Synthesis of the t-Butyl 1-Thio-D-glucosides and of 2,4-Dinitrophenyl 1-Thio-β-D-glucopyranoside. The Reaction of Some 1-Thio-D-glucosides with Mercury Salts of Carboxylic Acids The Journal of Organic Chemistry ·Harry B. Wood,Bruce Coxon,Harry W. Diehl,Hewitt G. Fletcher	1964	10
10	2-Deoxy-D-ribose. III. The Anomeric 1,3,4-Tri-O-benzoyl-2-deoxy-D-riboses, the Anomeric 1,3,5-Tri-O-benzoyl-2-deoxy-D-riboses and Certain Other Derivatives¹ Journal of the American Chemical Society ·Christian Pedersen,Harry W. Diehl,Hewitt G. Fletcher	1960	11
11	2-Deoxy-d-ribose. I. A simplified preparation of 2-deoxy-d-ribose based on treatment of α-d-glucose monohydrate with solid calcium hydroxide Archives of Biochemistry and Biophysics ·Harry W. Diehl,Hewitt G. Fletcher	1958	6
12	1,2:4,6-Di-O-benzylidene-α-D-glucopyranose and Improvements in the Preparation of 4,6-O-Benzylidene-D-glucopyranose Journal of the American Chemical Society ·Harry B. Wood,Harry W. Diehl,Hewitt G. Fletcher	1957	41
13	1,2:3,5-Di-O-benzylidene-α-D-glucose Journal of the American Chemical Society ·Harry B. Wood,Harry W. Diehl,Hewitt G. Fletcher	1957	13
14	STEVIOSIDE. I. THE STRUCTURE OF THE GLUCOSE MOIETIES The Journal of Organic Chemistry ·Harry B. Wood,Nancy Everill Hoffmann,Harry W. Diehl,Hewitt G. Fletcher	1955	111
15	Methyl β-D-Gulofuranoside and Certain Other Derivatives of D-Gulose Journal of the American Chemical Society ·Hewitt G. Fletcher,Harry W. Diehl,Robert K. Ness	1954	14
16	New Benzoyl Derivatives of D-Ribofuranose and aldehydo-D-Ribose. The Preparation of Crystalline 2,3,5-Tri-O-benzoyl-β-D-ribose from D-Ribose¹ Journal of the American Chemical Society ·Robert K. Ness,Harry W. Diehl,Hewitt G. Fletcher	1954	61
17	1,3:4,6-Dimethylene-D-mannitol Journal of the American Chemical Society ·Hewitt G. Fletcher,Harry W. Diehl	1952	2
18	Improvements in the Preparation of Melibiose from Raffinose. A New Form of Melibiose Journal of the American Chemical Society ·Hewitt G. Fletcher,Harry W. Diehl	1952	14
19	New Methylene Derivatives of D-Mannitol and 1,4-Anhydro-D-mannitol Journal of the American Chemical Society ·Hewitt G. Fletcher,Harry W. Diehl	1952	1
20	The Preparation of 1,5-Anhydro-D-mannitol (Styracitol) from D-Mannitol Journal of the American Chemical Society ·Hewitt G. Fletcher,Harry W. Diehl	1952	19

About Harry W. Diehl

Harry W. Diehl is a scholar working on Organic Chemistry, Nutrition and Dietetics, Spectroscopy, Endocrinology, Diabetes and Metabolism and Biophysics, having authored 21 papers that have together received 385 indexed citations. Recurring topics across this work include Carbohydrate Chemistry and Synthesis (10 papers), Diet, Metabolism, and Disease (4 papers), Analytical Chemistry and Chromatography (3 papers), Microbial Metabolites in Food Biotechnology (3 papers), DNA and Nucleic Acid Chemistry (3 papers), Polyamine Metabolism and Applications (2 papers), Biochemical Analysis and Sensing Techniques (2 papers) and Molecular spectroscopy and chirality (2 papers). The work is most often cited by research in Organic Chemistry (197 citations), Nutrition and Dietetics (103 citations), Sensory Systems (17 citations), Biochemistry (23 citations) and Molecular Biology (195 citations). Harry W. Diehl has collaborated with scholars based in United States and Croatia. Frequent co-authors include Hewitt G. Fletcher, Harry B. Wood, Robert K. Ness, Everette L. May, Christian Pedersen, Bruce Coxon and Miroslav Pokorný. Their work appears in journals such as Journal of the American Chemical Society, Carbohydrate Research, The Journal of Organic Chemistry, Journal of Pharmaceutical Sciences and Archives of Biochemistry and Biophysics.

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