Gunnar Vittersø

1.0k total citations
21 papers, 627 citations indexed

About

Gunnar Vittersø is a scholar working on Plant Science, Food Science and Ecology. According to data from OpenAlex, Gunnar Vittersø has authored 21 papers receiving a total of 627 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 10 papers in Food Science and 4 papers in Ecology. Recurrent topics in Gunnar Vittersø's work include Organic Food and Agriculture (11 papers), Food Waste Reduction and Sustainability (6 papers) and Culinary Culture and Tourism (5 papers). Gunnar Vittersø is often cited by papers focused on Organic Food and Agriculture (11 papers), Food Waste Reduction and Sustainability (6 papers) and Culinary Culture and Tourism (5 papers). Gunnar Vittersø collaborates with scholars based in Norway, United Kingdom and Hungary. Gunnar Vittersø's co-authors include Torvald Tangeland, Barbara Tocco, Agata Malak-Rawlikowska, Edward Majewski, Jean-Loup Lecoeur, Áron Török, Hanne Torjusen, Pierre Wavresky, Péter Csillag and Michèle Donati and has published in prestigious journals such as Journal of Cleaner Production, Sustainability and Energies.

In The Last Decade

Gunnar Vittersø

18 papers receiving 577 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Gunnar Vittersø Norway 10 369 274 150 124 112 21 627
Barbara Tocco United Kingdom 10 286 0.8× 221 0.8× 114 0.8× 128 1.0× 127 1.1× 31 570
David S. Conner United States 15 568 1.5× 208 0.8× 139 0.9× 120 1.0× 70 0.6× 39 734
Giuseppe Marotta Italy 16 292 0.8× 193 0.7× 171 1.1× 47 0.4× 139 1.2× 39 697
Elisa Giampietri Italy 11 292 0.8× 180 0.7× 185 1.2× 52 0.4× 65 0.6× 43 617
Emilia Schmitt Switzerland 7 260 0.7× 180 0.7× 62 0.4× 124 1.0× 77 0.7× 11 399
Valeria Borsellino Italy 15 258 0.7× 178 0.6× 95 0.6× 62 0.5× 123 1.1× 46 697
Edward Majewski Poland 10 287 0.8× 197 0.7× 49 0.3× 129 1.0× 106 0.9× 64 674
María Fonte Italy 8 365 1.0× 250 0.9× 57 0.4× 48 0.4× 94 0.8× 27 536
Branden Born United States 5 710 1.9× 336 1.2× 62 0.4× 143 1.2× 70 0.6× 12 821
Carlo Russo Italy 12 194 0.5× 169 0.6× 127 0.8× 52 0.4× 91 0.8× 36 512

Countries citing papers authored by Gunnar Vittersø

Since Specialization
Citations

This map shows the geographic impact of Gunnar Vittersø's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gunnar Vittersø with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gunnar Vittersø more than expected).

Fields of papers citing papers by Gunnar Vittersø

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gunnar Vittersø. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gunnar Vittersø. The network helps show where Gunnar Vittersø may publish in the future.

Co-authorship network of co-authors of Gunnar Vittersø

This figure shows the co-authorship network connecting the top 25 collaborators of Gunnar Vittersø. A scholar is included among the top collaborators of Gunnar Vittersø based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gunnar Vittersø. Gunnar Vittersø is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Majewski, Edward, Agata Malak-Rawlikowska, Adam Wąs, et al.. (2020). Are Short Food Supply Chains More Environmentally Sustainable than Long Chains? A Life Cycle Assessment (LCA) of the Eco-Efficiency of Food Chains in Selected EU Countries. Energies. 13(18). 4853–4853. 50 indexed citations
2.
Vittersø, Gunnar & Anne Moxnes Jervell. (2020). Direct Markets as Multiple Consumption Spaces: The Case of Two Norwegian Collective Marketing Initiatives. International journal of sociology of agriculture and food. 18(1). 54–69. 1 indexed citations
3.
Malak-Rawlikowska, Agata, Edward Majewski, Adam Wąs, et al.. (2019). Measuring the Economic, Environmental, and Social Sustainability of Short Food Supply Chains. Sustainability. 11(15). 4004–4004. 184 indexed citations
4.
Vittersø, Gunnar, Hanne Torjusen, Kirsi Laitala, et al.. (2019). Short Food Supply Chains and Their Contributions to Sustainability: Participants’ Views and Perceptions from 12 European Cases. Sustainability. 11(17). 4800–4800. 122 indexed citations
5.
Klepp, Ingun Grimstad, et al.. (2019). KRUS final report: Enhancing local value chains in Norway. Duo Research Archive (University of Oslo).
6.
Fletcher, Kate & Gunnar Vittersø. (2018). Local Food Initiatives and Fashion Change: Comparing Food and Clothes to Better Understand Fashion Localism. Fashion Practice. 10(2). 160–170. 7 indexed citations
7.
Vittersø, Gunnar, et al.. (2017). Opprinnelsesmerking av norsk ull. Duo Research Archive (University of Oslo). 1 indexed citations
8.
Gram‐Hanssen, Kirsten, et al.. (2016). Selling and installing heat pumps: influencing household practices. Building Research & Information. 45(4). 359–370. 20 indexed citations
9.
Vittersø, Gunnar & Unni Kjærnes. (2015). Kjøttets politiske økonomi â usynliggjøring av et betydelig miljø- og klimaproblem. Norsk sosiologisk tidsskrift. 45(1). 2 indexed citations
10.
Vittersø, Gunnar, et al.. (2015). Studying Sustainable Change: From ABC to Practice. GAIA - Ecological Perspectives for Science and Society. 24(2). 102–107. 3 indexed citations
11.
Vittersø, Gunnar & Virginie Amilien. (2011). From tourist product to ordinary food?. Anthropology of food. 8. 9 indexed citations
12.
Schjøll, Alexander & Gunnar Vittersø. (2010). Gårdshandel som innkjøpsaktivitet og fritidsopplevelse. Duo Research Archive (University of Oslo). 2 indexed citations
13.
Terragni, Laura, Hanne Torjusen, & Gunnar Vittersø. (2009). The dynamics of alternative food consumption: contexts, opportunities and transformations. Anthropology of food. S5. 19 indexed citations
14.
Vittersø, Gunnar, et al.. (2008). HealthCat - Network for Nordic excellence in sustainable and healthy catering. KTH Publication Database DiVA (KTH Royal Institute of Technology). 1 indexed citations
15.
Vittersø, Gunnar. (2007). Norwegian Cabin Life in Transition. Scandinavian Journal of Hospitality and Tourism. 7(3). 266–280. 37 indexed citations
16.
Dragland, Steinar, Nina Veflen Olsen, Gunnar Vittersø, & Marit Rødbotten. (2005). Gulrot og kålrot. 1 indexed citations
17.
Amilien, Virginie, Hanne Torjusen, & Gunnar Vittersø. (2005). From local food to terroir product ? - Some views about Tjukkmjølk, the traditional thick sour milk from Røros, Norway. Anthropology of food. 4. 15 indexed citations
18.
Vittersø, Gunnar & Virginie Amilien. (2005). Postface. Anthropology of food. 4. 1 indexed citations
19.
Vittersø, Gunnar, et al.. (2005). Local, organic food initiatives and their potentials for transforming the conventional food system. Anthropology of food. 4. 12 indexed citations
20.
Vittersø, Gunnar. (2000). Forbrukernes rolle i lanseringen av økologisk melk. Duo Research Archive (University of Oslo). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Barbara Tocco Breakdown of academic impact, for papers by David S. Conner Breakdown of academic impact, for papers by Giuseppe Marotta Breakdown of academic impact, for papers by Elisa Giampietri Breakdown of academic impact, for papers by Emilia Schmitt Breakdown of academic impact, for papers by Valeria Borsellino Breakdown of academic impact, for papers by Edward Majewski Breakdown of academic impact, for papers by María Fonte Breakdown of academic impact, for papers by Branden Born Breakdown of academic impact, for papers by Carlo Russo
Rankless by CCL
2026