Giovanni Romussi
- Molecular Biology
- Plant Science top 5%
- Food Science top 5%
- Complementary and alternative medicine top 2%
- Biochemistry top 5%
- Co-authors
- Angela BisioNunziatina De TommasiCosimo PìzzaGaetano BignardiSergio CafaggiGioacchino FalsoneNicola MascoloB. Parodi
- Topics
- Natural product bioactivities and synthesis (38 papers)Phytochemistry and Biological Activities (23 papers)Essential Oils and Antimicrobial Activity (20 papers)
In The Last Decade
Giovanni Romussi
88 papers receiving 985 citations
Peers
Comparison fields: 5 of 87
- Molecular Biology 622
- Plant Science 449
- Food Science 271
- Complementary and alternative medicine 235
- Biochemistry 148
Countries citing papers authored by Giovanni Romussi
This map shows the geographic impact of Giovanni Romussi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Giovanni Romussi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Giovanni Romussi more than expected).
Fields of papers citing papers by Giovanni Romussi
This network shows the impact of papers produced by Giovanni Romussi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Giovanni Romussi. The network helps show where Giovanni Romussi may publish in the future.
Co-authorship network of co-authors of Giovanni Romussi
This figure shows the co-authorship network connecting the top 25 collaborators of Giovanni Romussi. A scholar is included among the top collaborators of Giovanni Romussi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Giovanni Romussi. Giovanni Romussi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 32 | |
| 2 | 32 | |
| 3 | 11 | |
| 4 | 13 | |
| 5 | 13 | |
| 6 | 17 | |
| 7 | 24 | |
| 8 | 3 | |
| 9 | 24 | |
| 10 | Diterpenes and triterpenes from Salvia aurea L.. Part 24 : Constituents of Labiatae | 3 |
| 11 | Flavonoide und Triterpenoide aus Salvia blepharophylla Brandegee ex Epling | 19 |
| 12 | Triterpenoide, Steroide und Flavonoide aus Quercus virginiana Mill. 22. Mitt : Über Inhaltsstoffe von Fagaceae (Cupuliferae) | 5 |
| 13 | Minor polyphenols from Quercus rubra L. Part 21: Constituents of Fagaceae (Cupuliferae) | 1 |
| 14 | Revised structures of triterpene saponins from Anchusa officinalis L | 1 |
| 15 | Arijunglucosid II aus Quercus ilex L. und Quercus suber L. XVI: Über Inhaltsstoffe von Cupuliferae | 5 |
| 16 | Flavonoid Glycosides from Quercus-Pubescens-Willd., Quercus-Cerris L. and Quercus-Ilex L.. | 11 |
| 17 | 16 | |
| 18 | 2 | |
| 19 | Hemolytic action and surface activity of triterpene saponins from Anchusa officinalis L. | 12 |
| 20 | 12 |
About Giovanni Romussi
Giovanni Romussi is a scholar working on Complementary and alternative medicine, Biochemistry and Applied Microbiology and Biotechnology, having authored 88 papers that have together received 1.0k indexed citations. Recurring topics across this work include Natural product bioactivities and synthesis (38 papers), Phytochemistry and Biological Activities (23 papers) and Essential Oils and Antimicrobial Activity (20 papers). The work is most often cited by research in Complementary and alternative medicine (235 citations), Biochemistry (148 citations) and Food Science (271 citations). Giovanni Romussi has collaborated with scholars based in Italy, Germany and Iran. Frequent co-authors include Angela Bisio, Nunziatina De Tommasi, Cosimo Pìzza, Gaetano Bignardi, Sergio Cafaggi, Gioacchino Falsone, Nicola Mascolo, B. Parodi, Anna Maria Schito and João Paulo Viana Leite. Their work appears in journals such as Journal of Agricultural and Food Chemistry, British Journal of Pharmacology and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.