Germán Mazza

4.0k total citations
122 papers, 3.2k citations indexed

About

Germán Mazza is a scholar working on Biomedical Engineering, Computational Mechanics and Food Science. According to data from OpenAlex, Germán Mazza has authored 122 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 57 papers in Biomedical Engineering, 30 papers in Computational Mechanics and 25 papers in Food Science. Recurrent topics in Germán Mazza's work include Thermochemical Biomass Conversion Processes (51 papers), Granular flow and fluidized beds (23 papers) and Thermal and Kinetic Analysis (19 papers). Germán Mazza is often cited by papers focused on Thermochemical Biomass Conversion Processes (51 papers), Granular flow and fluidized beds (23 papers) and Thermal and Kinetic Analysis (19 papers). Germán Mazza collaborates with scholars based in Argentina, France and China. Germán Mazza's co-authors include Rosa Rodríguez, Anabel Fernandez, José Miguel Guillén Soria, Sierra Rayne, Daniel J. Gauthier, M. LeMaguer, Gilles Flamant, María Paula Fabani, Daniela Asensio and Leandro A. Rodriguez-Ortiz and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Hazardous Materials and Journal of Cleaner Production.

In The Last Decade

Germán Mazza

120 papers receiving 3.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Germán Mazza Argentina 35 1.4k 719 552 547 539 122 3.2k
Oladiran Fasina United States 31 1.2k 0.8× 774 1.1× 179 0.3× 491 0.9× 395 0.7× 107 3.0k
Adriana S. Franca Brazil 42 1.3k 0.9× 1.5k 2.0× 334 0.6× 509 0.9× 703 1.3× 134 5.8k
Leandro S. Oliveira Brazil 41 1.3k 0.9× 1.1k 1.5× 290 0.5× 572 1.0× 484 0.9× 139 5.0k
Anderson Santos Souza Brazil 17 647 0.5× 522 0.7× 281 0.5× 523 1.0× 316 0.6× 36 3.8k
Antonio Morán Spain 48 2.3k 1.6× 540 0.8× 706 1.3× 733 1.3× 358 0.7× 131 6.8k
Jigisha Parikh India 33 1.6k 1.1× 470 0.7× 434 0.8× 749 1.4× 252 0.5× 95 3.3k
Luca Fiori Italy 46 4.0k 2.8× 494 0.7× 638 1.2× 1.4k 2.6× 220 0.4× 125 6.2k
Shanta Mehrotra India 36 449 0.3× 410 0.6× 849 1.5× 1.1k 2.0× 1.2k 2.2× 161 5.1k
D.L. Pyle United Kingdom 31 919 0.6× 1.0k 1.4× 242 0.4× 317 0.6× 514 1.0× 69 3.1k
David C. Bressler Canada 36 1.8k 1.2× 422 0.6× 270 0.5× 657 1.2× 418 0.8× 115 4.5k

Countries citing papers authored by Germán Mazza

Since Specialization
Citations

This map shows the geographic impact of Germán Mazza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Germán Mazza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Germán Mazza more than expected).

Fields of papers citing papers by Germán Mazza

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Germán Mazza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Germán Mazza. The network helps show where Germán Mazza may publish in the future.

Co-authorship network of co-authors of Germán Mazza

This figure shows the co-authorship network connecting the top 25 collaborators of Germán Mazza. A scholar is included among the top collaborators of Germán Mazza based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Germán Mazza. Germán Mazza is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Sanchez, E.Y., et al.. (2025). Influence of Walnut Shell Biochar and Fertilizer on Lettuce Production in Hydroponic and Conventional Systems. Agronomy. 15(3). 658–658. 1 indexed citations
2.
Asensio, Daniela, et al.. (2024). CO2-assisted gasification of Patagonian rosehip bio-wastes: Kinetic modeling, analysis of ash catalytic effects, and product gas speciation. Journal of environmental chemical engineering. 12(6). 114644–114644. 4 indexed citations
3.
Sanchez, E.Y., et al.. (2024). Phytotoxicity Assessment of Agro-Industrial Waste and Its Biochar: Germination Bioassay in Four Horticultural Species. Agronomy. 14(11). 2573–2573. 4 indexed citations
4.
Fernandez, Anabel, et al.. (2024). Transformation of Discarded Pumpkin into High-Value Powder: A Drying Process Model for Functional Food Ingredients. Agronomy. 14(7). 1424–1424. 1 indexed citations
5.
6.
Fabani, María Paula, et al.. (2024). Pumpkin peel dehydration using a fluidized bed contactor: a technical and environmental study. Biomass Conversion and Biorefinery. 15(3). 3345–3360. 3 indexed citations
7.
Fouga, Gastón G., et al.. (2024). Computational Modeling of Biomass Fast Pyrolysis in Fluidized Beds with Eulerian Multifluid Approach. Fluids. 9(12). 301–301. 1 indexed citations
8.
9.
Fabani, María Paula, et al.. (2023). Polyphenol-Enriched Pectin from Pomegranate Peel: Multi-Objective Optimization of the Eco-Friendly Extraction Process. Molecules. 28(22). 7656–7656. 13 indexed citations
10.
Rodríguez, Rosa, et al.. (2022). Sustainable Natural Solar Drying of Microbreweries Spent Grains: A Comparison with Common Electric Convective Drying. IOP Conference Series Earth and Environmental Science. 952(1). 12004–12004. 1 indexed citations
11.
Fabani, María Paula, et al.. (2022). Zero-Waste Watermelon Production through Nontraditional Rind Flour: Multiobjective Optimization of the Fabrication Process. Processes. 10(10). 1984–1984. 7 indexed citations
12.
Sanchez, E.Y., et al.. (2022). Effects of the amendment with almond shell, bio-waste and almond shell-based biochar on the quality of saline-alkali soils. Journal of Environmental Management. 318. 115604–115604. 48 indexed citations
13.
Fabani, María Paula, et al.. (2022). Sustainable Solar Drying of Brewer’s Spent Grains: A Comparison with Conventional Electric Convective Drying. Processes. 10(2). 339–339. 35 indexed citations
14.
Wang, Wenping, Dandan Xu, Peng Wang, et al.. (2021). Taste-active indicators and their correlation with antioxidant ability during the Monascus rice vinegar solid-state fermentation process. Journal of Food Composition and Analysis. 104. 104133–104133. 26 indexed citations
15.
16.
Fernandez, Anabel, José Miguel Guillén Soria, Rosa Rodríguez, Jan Baeyens, & Germán Mazza. (2018). Macro-TGA steam-assisted gasification of lignocellulosic wastes. Journal of Environmental Management. 233. 626–635. 71 indexed citations
17.
Al-Mutaz, Ibrahim S., et al.. (2016). Natural Gas Liquefaction Technologies-An Overview. 42(4). 218. 5 indexed citations
18.
Mazza, Germán, et al.. (2015). Thermogravimetric and Kinetic Analysis of Different Agro-Industrial Wastes Under Nitrogen Atmosphere. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 4(2). 213–219. 2 indexed citations
19.
Ross, Kelly, et al.. (2012). Evaluation of Thermal Decomposition and Antioxidant Activity of Crop Residues and Ionic Liquid Extracted Lignin. World Applied Sciences Journal. 16(2). 160–178. 13 indexed citations
20.
Rodríguez, Rosa, et al.. (2010). Estudio de la vaporización de elementos traza durante la combustión de barros cloacales. SHILAP Revista de lepidopterología. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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