Francesco Loy
- Co-authors
- Carla MasalaRaffaella IsolaMichela IsolaPaola SolinasAlessandro RivaGabriele ContiGiacomo CaoPaolo Solla
- Topics
- Salivary Gland Disorders and Functions (16 papers)Biochemical Analysis and Sensing Techniques (14 papers)Olfactory and Sensory Function Studies (11 papers)
- Partner nations
- ItalySwedenUnited States
In The Last Decade
Francesco Loy
62 papers receiving 662 citations
Peers
Comparison fields: 5 of 112
- Physiology 168
- Surgery 122
- Sensory Systems 107
- Nutrition and Dietetics 101
- Biomedical Engineering 100
Countries citing papers authored by Francesco Loy
This map shows the geographic impact of Francesco Loy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Francesco Loy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Francesco Loy more than expected).
Fields of papers citing papers by Francesco Loy
This network shows the impact of papers produced by Francesco Loy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Francesco Loy. The network helps show where Francesco Loy may publish in the future.
Co-authorship network of co-authors of Francesco Loy
This figure shows the co-authorship network connecting the top 25 collaborators of Francesco Loy. A scholar is included among the top collaborators of Francesco Loy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Francesco Loy. Francesco Loy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 0 | |
| 3 | 12 | |
| 4 | 13 | |
| 5 | 8 | |
| 6 | 1 | |
| 7 | 5 | |
| 8 | 13 | |
| 9 | 17 | |
| 10 | 5 | |
| 11 | 7 | |
| 12 | 1 | |
| 13 | 21 | |
| 14 | 11 | |
| 15 | 15 | |
| 16 | 5 | |
| 17 | 12 | |
| 18 | 16 | |
| 19 | 5 | |
| 20 | 7 |
About Francesco Loy
Francesco Loy is a scholar working on Sensory Systems, Behavioral Neuroscience and Nutrition and Dietetics, having authored 64 papers that have together received 676 indexed citations. Recurring topics across this work include Salivary Gland Disorders and Functions (16 papers), Biochemical Analysis and Sensing Techniques (14 papers) and Olfactory and Sensory Function Studies (11 papers). The work is most often cited by research in Sensory Systems (107 citations), Periodontics (37 citations) and Nutrition and Dietetics (101 citations). Francesco Loy has collaborated with scholars based in Italy, Sweden and United States. Frequent co-authors include Carla Masala, Raffaella Isola, Michela Isola, Paola Solinas, Alessandro Riva, Gabriele Conti, Giacomo Cao, Paolo Solla, Giorgia Sollai and Paolo Solari. Their work appears in journals such as PLoS ONE, Scientific Reports and Frontiers in Immunology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.