Farryl Bertmann

1.8k total citations · 1 hit paper
37 papers, 1.0k citations indexed

About

Farryl Bertmann is a scholar working on General Health Professions, Plant Science and Economics and Econometrics. According to data from OpenAlex, Farryl Bertmann has authored 37 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in General Health Professions, 12 papers in Plant Science and 5 papers in Economics and Econometrics. Recurrent topics in Farryl Bertmann's work include Food Security and Health in Diverse Populations (25 papers), Urban Agriculture and Sustainability (9 papers) and Homelessness and Social Issues (9 papers). Farryl Bertmann is often cited by papers focused on Food Security and Health in Diverse Populations (25 papers), Urban Agriculture and Sustainability (9 papers) and Homelessness and Social Issues (9 papers). Farryl Bertmann collaborates with scholars based in United States. Farryl Bertmann's co-authors include Emily H. Belarmino, Meredith T. Niles, Roni Neff, Thomas R. Wentworth, Erin Biehl, Amy L. Yaroch, Christopher Wharton, Kerem Shuval, Binh T. Nguyen and Robert R. Althoff and has published in prestigious journals such as American Journal of Public Health, Nutrients and BMC Public Health.

In The Last Decade

Farryl Bertmann

34 papers receiving 987 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The Early Food Insecurity Impacts of COVID-19

2020 405 citations Meredith T. Niles, Farryl Bertmann et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Farryl Bertmann United States	14	672	289	239	193	150	37	1.0k
Emily H. Belarmino United States	9	396 0.6×	202 0.7×	138 0.6×	168 0.9×	85 0.6×	41	663
Michele Ver Ploeg United States	21	772 1.1×	266 0.9×	758 3.2×	213 1.1×	155 1.0×	72	1.6k
Cassandra J. Nikolaus United States	14	440 0.7×	210 0.7×	204 0.9×	88 0.5×	101 0.7×	37	771
Christopher R. Keane United States	9	532 0.8×	318 1.1×	576 2.4×	161 0.8×	85 0.6×	13	1.4k
Christian Gregory United States	15	1.1k 1.6×	222 0.8×	467 2.0×	139 0.7×	316 2.1×	39	1.4k
Karla L. Hanson United States	20	1.2k 1.7×	302 1.0×	689 2.9×	328 1.7×	341 2.3×	63	1.7k
Lucia A. Leone United States	19	390 0.6×	137 0.5×	538 2.3×	92 0.5×	101 0.7×	54	972
Renee E. Walker United States	14	565 0.8×	358 1.2×	709 3.0×	92 0.5×	94 0.6×	34	1.6k
Amelie A. Hecht United States	16	497 0.7×	113 0.4×	435 1.8×	58 0.3×	158 1.1×	37	980
Lindsey Haynes‐Maslow United States	17	493 0.7×	153 0.5×	495 2.1×	59 0.3×	104 0.7×	58	904

Countries citing papers authored by Farryl Bertmann

Since Specialization

Citations

This map shows the geographic impact of Farryl Bertmann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Farryl Bertmann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Farryl Bertmann more than expected).

Fields of papers citing papers by Farryl Bertmann

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Farryl Bertmann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Farryl Bertmann. The network helps show where Farryl Bertmann may publish in the future.

Co-authorship network of co-authors of Farryl Bertmann

This figure shows the co-authorship network connecting the top 25 collaborators of Farryl Bertmann. A scholar is included among the top collaborators of Farryl Bertmann based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Farryl Bertmann. Farryl Bertmann is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Niles, Meredith T., et al.. (2024). Experiences participating in federal nutrition assistance programs during the early months of the COVID-19 pandemic: an investigation in Vermont. Nutrition Journal. 23(1). 74–74. 2 indexed citations

Niles, Meredith T., et al.. (2022). The Fruits of Labor: Home Food Procurement and Mental Health in the Time of COVID-19. Journal of Hunger & Environmental Nutrition. 18(3). 450–469. 4 indexed citations

Niles, Meredith T., et al.. (2021). Home food procurement impacts food security and diet quality during COVID-19. BMC Public Health. 21(1). 945–945. 52 indexed citations

Bertmann, Farryl, Caroline Dunn, Elizabeth F. Racine, & Sheila Fleischhacker. (2021). The Risk of Homemade Infant Formulas: Historical and Contemporary Considerations. Journal of the Academy of Nutrition and Dietetics. 122(4). 697–708. 2 indexed citations

Belarmino, Emily H., et al.. (2021). Food Security and Assistance Programs in Vermont Before and During COVID-19. ScholarWorks -A service of University of Vermont Libraries (University of Vermont).

Bertmann, Farryl, et al.. (2021). The Food Bank and Food Pantries Help Food Insecure Participants Maintain Fruit and Vegetable Intake During COVID-19. Frontiers in Nutrition. 8. 673158–673158. 24 indexed citations

Niles, Meredith T., Farryl Bertmann, Emily H. Morgan, et al.. (2020). Food Access and Security During Coronavirus: A Vermont Study. ScholarWorks -A service of University of Vermont Libraries (University of Vermont). 13 indexed citations

Robinson, Joelle, Farryl Bertmann, Kaitlyn Harper, Erin Biehl, & Roni Neff. (2020). US Consumer Experiences with Food Access During Covid-19. 3 indexed citations

Bertmann, Farryl, Emily H. Belarmino, Thomas R. Wentworth, et al.. (2020). Food Access Through School Meals and Food Pantries During COVID-19: Early Findings from Vermont. ScholarWorks -A service of University of Vermont Libraries (University of Vermont). 4 indexed citations

10.

Pinard, Courtney A., et al.. (2016). Auxiliary measures to assess factors related to food insecurity: Preliminary testing and baseline characteristics of newly designed hunger-coping scales. Preventive Medicine Reports. 4. 289–295. 18 indexed citations

11.

Althoff, Robert R., et al.. (2016). The role of food insecurity in developmental psychopathology. Preventive Medicine. 92. 106–109. 68 indexed citations

12.

Bertmann, Farryl. (2016). A Pilot Study of Food Security among Syrian Refugees in Schleswig-Holstein, Germany. Journal of the Academy of Nutrition and Dietetics. 116(9). A10–A10. 2 indexed citations

13.

Eakin, Hallie, et al.. (2016). Identifying attributes of food system sustainability: emerging themes and consensus. Agriculture and Human Values. 34(3). 757–773. 88 indexed citations

14.

Smith, Teresa M., Farryl Bertmann, Courtney A. Pinard, et al.. (2016). Factors Associated With Supplemental Nutrition Assistance Program Participation Among the Working Poor: Findings From 2012 American Community Survey. Journal of Hunger & Environmental Nutrition. 12(2). 169–180. 7 indexed citations

15.

Bertmann, Farryl, et al.. (2015). A workplace farmstand pilot programme in Omaha, Nebraska, USA. Public Health Nutrition. 18(13). 2402–2406. 1 indexed citations

16.

Nguyen, Binh T., Kerem Shuval, Farryl Bertmann, & Amy L. Yaroch. (2015). The Supplemental Nutrition Assistance Program, Food Insecurity, Dietary Quality, and Obesity Among US Adults. American Journal of Public Health. 105(7). 1453–1459. 95 indexed citations

17.

Buman, Matthew P., Farryl Bertmann, Eric B. Hekler, et al.. (2014). A qualitative study of shopper experiences at an urban farmers’ market using the Stanford Healthy Neighborhood Discovery Tool. Public Health Nutrition. 18(6). 994–1000. 22 indexed citations

18.

Bertmann, Farryl, et al.. (2014). Women, Infants, and Children Cash Value Voucher (CVV) Use in Arizona: A Qualitative Exploration of Barriers and Strategies Related to Fruit and Vegetable Purchases. Journal of Nutrition Education and Behavior. 46(3). S53–S58. 43 indexed citations

19.

Sawyer, Brandon J., Dharini M. Bhammar, Siddhartha S. Angadi, et al.. (2014). Predictors of Fat Mass Changes in Response to Aerobic Exercise Training in Women. The Journal of Strength and Conditioning Research. 29(2). 297–304. 18 indexed citations

20.

Bertmann, Farryl, Punam Ohri‐Vachaspati, Matthew P. Buman, & Christopher Wharton. (2012). Implementation of Wireless Terminals at Farmers’ Markets: Impact on SNAP Redemption and Overall Sales. American Journal of Public Health. 102(7). e53–e55. 25 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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